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Commission Regulation (EC) No 2258/2004 of 28 December 2004 fixing the Community withdrawal and selling prices for the fishery products listed in Annex I to Council Regulation (EC) No 104/2000 for the 2005 fishing year

Corrected by

Corrigendum to Commission Regulation (EC) No 2258/2004 of 28 December 2004 fixing the Community withdrawal and selling prices for the fishery products listed in Annex I to Council Regulation (EC) No 104/2000 for the 2005 fishing year, 304R2258R(01), February 1, 2005

Commission Regulation (EC) No 2258/2004of 28 December 2004fixing the Community withdrawal and selling prices for the fishery products listed in Annex I to Council Regulation (EC) No 104/2000 for the 2005 fishing year THE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Community,Having regard to Council Regulation (EC) No 104/2000 of 17 December 1999 on the common organisation of the markets in fishery and aquaculture productsOJ L 17, 21.1.2000, p. 22., and in particular Article 20(3) and Article 22 thereof,Whereas:(1)Regulation (EC) No 104/2000 provides that the Community withdrawal and selling prices for each of the products listed in Annex I thereto are to be fixed on the basis of the freshness, size or weight and presentation of the product by applying the conversion factor for the product category concerned to an amount not more than 90 % of the relevant guide price.(2)The withdrawal prices may be multiplied by adjustment factors in landing areas which are very distant from the main centres of consumption in the Community. The guide prices for the 2005 fishing year were fixed for all the products concerned by Council Regulation (EC) No 2132/2004OJ L 369, 16.12.2004, p. 1..(3)The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Fishery Products,HAS ADOPTED THIS REGULATION:

Article 1The conversion factors used for calculating the Community withdrawal and selling prices for the 2005 fishing year for the products listed in Annex I to Regulation (EC) No 104/2000 are set out in Annex I to this Regulation.

Article 2The Community withdrawal and selling prices applicable for the 2005 fishing year and the products to which they relate are set out in Annex II.

Article 3The withdrawal prices applicable for the 2005 fishing year in landing areas which are very distant from the main centres of consumption in the Community and the products to which those prices relate are set out in Annex III.

Article 4This Regulation shall enter into force on the day following its publication in the Official Journal of the European Union.It shall apply from 1 January 2005.

This Regulation shall be binding in its entirety and directly applicable in all Member States.ANNEX IConversion factors for the products listed in points A, B and C of Annex I to Regulation (EC) No 104/2000

The freshness categories, sizes and presentations are those defined pursuant to Article 2 of Regulation (EC) No 104/2000

Species	Size	Conversion factors
		Gutted fish, with head	Whole fish
		Extra, A	Extra, A
Herring of the species Clupea harengus	1	0,00	0,47
	2	0,00	0,72
	3	0,00	0,68
	4a	0,00	0,43
	4b	0,00	0,43
	4c	0,00	0,90
	5	0,00	0,80
	6	0,00	0,40
	7a	0,00	0,40
	7b	0,00	0,36
	8	0,00	0,30
Sardines of the species Sardina pilchardus	1	0,00	0,51
	2	0,00	0,64
	3	0,00	0,72
	4	0,00	0,47
Dogfish Squalus acanthias	1	0,60	0,60
	2	0,51	0,51
	3	0,28	0,28
Dogfish Scyliorhinus spp.	1	0,64	0,60
	2	0,64	0,56
	3	0,44	0,36
Redfish Sebastes spp.	1	0,00	0,81
	2	0,00	0,81
	3	0,00	0,68
Cod of the species Gadus morhua	1	0,72	0,52
	2	0,72	0,52
	3	0,68	0,40
	4	0,54	0,30
	5	0,38	0,22
Coalfish Pollachius virens	1	0,72	0,56
	2	0,72	0,56
	3	0,71	0,55
	4	0,61	0,30
Haddock Melanogrammus aeglefinus	1	0,72	0,56
	2	0,72	0,56
	3	0,62	0,43
	4	0,52	0,36
Whiting Merlangius merlangus	1	0,66	0,50
	2	0,64	0,48
	3	0,60	0,44
	4	0,41	0,30
Ling Molva spp.	1	0,68	0,56
	2	0,66	0,54
	3	0,60	0,48
Mackerel of the species Scomber scombrus	1	0,00	0,72
	2	0,00	0,71
	3	0,00	0,69

The freshness categories, sizes and presentations are those defined pursuant to Article 2 of Regulation (EC) No 104/2000.

Species	Size	Conversion factor
		Gutted fish, with head	Whole fish
		Extra, A	Extra, A
Spanish mackerel of the species Scomber japonicus	1	0,00	0,77
	2	0,00	0,77
	3	0,00	0,63
	4	0,00	0,47
Anchovies Engraulis spp.	1	0,00	0,68
	2	0,00	0,72
	3	0,00	0,60
	4	0,00	0,25
Plaice Pleuronectes platessa	1	0,75	0,41
	2	0,75	0,41
	3	0,72	0,41
	4	0,52	0,34
Hake of the species Merluccius merluccius	1	0,90	0,71
	2	0,68	0,53
	3	0,68	0,52
	4	0,56	0,43
	5	0,52	0,41
Megrims Lepidorhombus spp.	1	0,68	0,64
	2	0,60	0,56
	3	0,54	0,49
	4	0,34	0,29
Dab Limanda limanda	1	0,71	0,58
Dab Limanda limanda	2	0,54	0,42
Flounder Platichthys flesus	1	0,66	0,58
Flounder Platichthys flesus	2	0,50	0,42
Albacore or longfinned tuna Thunnus alalunga	1	0,90	0,81
Albacore or longfinned tuna Thunnus alalunga	2	0,90	0,77
Cuttlefishes Sepia officinalis and Rossia macrosoma	1	0,00	0,64
	2	0,00	0,64
	3	0,00	0,40

The freshness categories, sizes and presentations are those defined pursuant to Article 2 of Regulation (EC) No 104/2000

Species	Size	Conversion factor
		Whole fish Gutted fish, with head	Fish without head
		Extra, A	Extra, A
Monkfish Lophius spp.	1	0,61	0,77
	2	0,78	0,72
	3	0,78	0,68
	4	0,65	0,60
	5	0,36	0,43
		All presentations
		Extra, A
Shrimps of the species Crangon crangon	1	0,59
Shrimps of the species Crangon crangon	2	0,27
		Cooked in water	Fresh or chilled
		Extra, A	Extra, A
Deep-water prawns Pandalus borealis	1	0,77	0,68
Deep-water prawns Pandalus borealis	2	0,27	—
		Whole
Edible crabs Cancer pagurus	1	0,72
Edible crabs Cancer pagurus	2	0,54
		Whole		Tails
		E'	Extra, A	Extra, A
Norway lobster Nephrops norvegicus	1	0,86	0,86	0,81
	2	0,86	0,59	0,68
	3	0,77	0,59	0,50
	4	0,50	0,41	0,41
		Gutted fish, with head	Whole fish
		Extra, A	Extra, A
Sole Solea spp.	1	0,75	0,58
	2	0,75	0,58
	3	0,71	0,54
	4	0,58	0,42
	5	0,50	0,33

ANNEX IIWithdrawal and selling prices in the Community of the products listed in points A, B and C of Annex I to Regulation (EC) No 104/2000The freshness categories, sizes and presentations are those defined pursuant to Article 2 of Regulation (EC) No 104/2000

PlaicePleuronectes platessa

Species	Size	Withdrawal price (EUR/tonne)
		Gutted fish, with head	Whole fish
		Extra, A	Extra, A
Herring of the species Clupea harengus	1	0	122
	2	0	187
	3	0	177
	4a	0	112
	4b	0	112
	4c	0	234
	5	0	208
	6	0	104
	7a	0	104
	7b	0	94
	8	0	78
Sardines of the species Sardina pilchardus	1	0	299
	2	0	376
	3	0	423
	4	0	276
Dogfish Squalus acanthias	1	661	661
	2	562	562
	3	308	308
Dogfish Scyliorhinus spp.	1	486	455
	2	486	425
	3	334	273
Redfish Sebastes spp.	1	0	934
	2	0	934
	3	0	784
Cod of the species Gadus morhua	1	1163	840
	2	1163	840
	3	1098	646
	4	872	485
	5	614	355
Coalfish Pollachius virens	1	541	421
	2	541	421
	3	533	413
	4	458	225
Haddock Melanogrammus aeglefinus	1	708	550
	2	708	550
	3	609	423
	4	511	354
Whiting Merlangius merlangus	1	618	469
	2	600	450
	3	562	412
	4	384	281
Ling Molva spp.	1	813	670
	2	789	646
	3	718	574
Mackerel of the species Scomber scombrus	1	0	226
	2	0	223
	3	0	217
Spanish mackerel of the species Scomber japonicus	1	0	233
	2	0	233
	3	0	191
	4	0	142
Anchovies Engraulis spp.	1	0	864
	2	0	914
	3	0	762
	4	0	318
— 1 January to 30 April 2005	1	809	442
	2	809	442
	3	777	442
	4	561	367
— 1 May to 31 December 2005	1	1124	615
	2	1124	615
	3	1079	615
	4	779	510
Hake of the species Merluccius merluccius	1	3358	2649
	2	2537	1977
	3	2537	1940
	4	2089	1604
	5	1940	1530
Megrims Lepidorhombus spp.	1	1669	1571
	2	1472	1374
	3	1325	1202
	4	834	712
Dab Limanda limanda	1	623	509
Dab Limanda limanda	2	474	368
Flounder Platichthys flesus	1	350	307
Flounder Platichthys flesus	2	265	223
Albacore or longfinned tuna Thunnus alalunga	1	2264	1816
Albacore or longfinned tuna Thunnus alalunga	2	2264	1726
Cuttlefishes Sepia officinalis and Rossia macrosoma	1	0	1037
	2	0	1037
	3	0	648
		Whole fish Gutted fish, with head	Fish without head
		Extra, A	Extra, A
Monkfish Lophius spp.	1	1740	4519
	2	2225	4226
	3	2225	3991
	4	1854	3521
	5	1027	2524
		All presentations
		Extra, A
Shrimps of the species Crangon crangon	1	1425
Shrimps of the species Crangon crangon	2	652
		Cooked in water	Fresh or chilled
		Extra, A	Extra, A
Deep-water prawns Pandalus borealis	1	4863	1092
Deep-water prawns Pandalus borealis	2	1705	—

Species	Size	Selling prices (EUR/tonne)
Species	Size	Whole
Edible crabs Cancer pagurus	1	1253
Edible crabs Cancer pagurus	2	940
		Whole		Tails
		E'	Extra, A	Extra, A
Norway lobster Nephrops norvegicus	1	4613	4613	3449
	2	4613	3165	2895
	3	4130	3165	2129
	4	2682	2199	1746
		Gutted fish, with head	Whole fish
		Extra, A	Extra, A
Sole Solea spp.	1	4960	3836
	2	4960	3836
	3	4695	3571
	4	3836	2777
	5	3307	2182

ANNEX III

Withdrawal prices in landing areas which are very distant from the main centres of consumptionThe freshness categories, sizes and presentations are those defined pursuant to Article 2 of Regulation (EC) No 104/2000.

Species	Landing area	Conversion Factor	Size	Withdrawal price (in EUR/tonne)
				Gutted fish, with head	Whole fish
				Extra, A	Extra, A
Herring of the species Clupea harengus	Coastal regions and islands of Ireland	0,90	1	0	110
			2	0	168
			3	0	159
			4a	0	101
	Coastal regions of Eastern England from Berwick to DoverCoastal regions of Scotland from Portpatrick to Eyemouth and the islands located West and North of those regionsCoastal regions of County Down (Northern Ireland)	0,90	1	0	110
			2	0	168
			3	0	159
			4a	0	101
Mackerel of the species Scomber scombrus	Coastal regions and islands of Ireland	0,96	1	0	217
			2	0	214
			3	0	208
	Coastal regions and islands of Cornwall and Devon in the United Kingdom	0,95	1	0	215
			2	0	212
			3	0	206
Hake of the species Merluccius merluccius	Coastal regions from Troon (in South-Western Scotland) to Wick (in North-Eastern Scotland) and the Islands located West and North of those regions	0,75	1	2518	1987
			2	1903	1483
			3	1903	1455
			4	1567	1203
			5	1455	1147
Albacore or longfinned tuna Thunnus alalunga	Islands of the Azores and Madeira	0,48	1	1086	872
Albacore or longfinned tuna Thunnus alalunga	Islands of the Azores and Madeira	0,48	2	1086	829
Sardines of the species Sardina pilchardus	Canary Islands	0,48	1	0	144
			2	0	180
			3	0	203
			4	0	132
	Coastal regions and islands of Cornwall and Devon in the United Kingdom	0,74	1	0	222
			2	0	278
			3	0	313
			4	0	204
	Atlantic coastal regions of Portugal	0,93	2	0	349
	Atlantic coastal regions of Portugal	0,81	3	0	342