Commission Directive 2003/91/EC of 6 October 2003 setting out implementing measures for the purposes of Article 7 of Council Directive 2002/55/EC as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of vegetable species (Text with EEA relevance)

Modified by

Commission Implementing Directive (EU) 2022/1648 of 23 September 2022 amending Directive 2003/91/EC as regards a derogation for organic varieties of vegetable species suitable for organic production