Eurlexa

English
- Sign in
- Register

Commission Directive 2002/40/EC of 8 May 2002 implementing Council Directive 92/75/EEC with regard to energy labelling of household electric ovens (Text with EEA relevance)

Modified by

Actconcerning the conditions of accession of the Czech Republic, the Republic of Estonia, the Republic of Cyprus, the Republic of Latvia, the Republic of Lithuania, the Republic of Hungary, the Republic of Malta, the Republic of Poland, the Republic of Slovenia and the Slovak Republic and the adjustments to the Treaties on which the European Union is founded, 12003T, September 23, 2003
Commission Directive 2006/80/ECof 23 October 2006adapting certain directives in the field of energy, by reason of the accession of Bulgaria and Romania, 32006L0080, December 20, 2006
Commission Delegated Regulation (EU) No 65/2014of 1 October 2013supplementing Directive 2010/30/EU of the European Parliament and of the Council with regard to the energy labelling of domestic ovens and range hoods(Text with EEA relevance), 32014R0065, January 31, 2014

Corrected by

Corrigendum to Commission Directive 2002/40/EC of 8 May 2002 implementing Council Directive 92/75/EEC with regard to energy labelling of household electric ovens, 32002L0040R(01), February 8, 2003

Commission Directive 2002/40/ECof 8 May 2002implementing Council Directive 92/75/EEC with regard to energy labelling of household electric ovens(Text with EEA relevance) THE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Community,Having regard to Council Directive 92/75/EEC of 22 September 1992 on the indication by labelling and standard product information of the consumption of energy and other resources of household appliancesOJ L 297, 13.10.1992, p. 16., and in particular Article 9 thereof,Whereas:(1)Directive 92/75/EEC requires the Commission to adopt implementing Directives in respect of various household appliances including electric ovens.(2)Electricity use by electric ovens accounts for a significant part of total Community household energy demand. The scope for a reduction of energy use by these appliances is substantial.(3)Harmonised standards are technical specifications adopted by the European standardisation bodies, as listed in Annex I to Directive 98/34/EC of the European Parliament and of the Council of 22 June 1998 laying down a procedure for the provision of information in the field of technical standards and regulations and of rules on Information Society servicesOJ L 204, 21.7.1998, p. 37., as amended by Directive 98/48/ECOJ L 217, 5.8.1998, p. 18..(4)Information concerning noise emissions should be given where required by Member States pursuant to Council Directive 86/594/EEC of 1 December 1986 on airborne noise emitted by household appliancesOJ L 344, 6.12.1986, p. 24..(5)Council Directive 79/531/EEC of 14 May 1979 applying to electric ovens Directive 79/530/EEC on the indication by labelling of the energy consumption of household appliancesOJ L 145, 13.6.1979, p. 7., as last amended by the Act of Accession of Austria, Finland and Sweden, should be repealed as from the date on which this Directive becomes applicable.(6)The measures provided for in this Directive are in accordance with the opinion of the committee set up under Article 10 of Directive 92/75/EEC,HAS ADOPTED THIS DIRECTIVE:

Article 11.This Directive shall apply to electric mains operated household electric ovens including ovens being part of larger appliances.2.This Directive shall not apply to the following ovens:(a)ovens that can also use other energy sources;(b)ovens which do not fall within the scope of the harmonised standards referred to in Article 2;(c)portable ovens, being appliances other than fixed appliances, having a mass of less than 18 kg, provided they are not designed for built-in installations.3.The energy consumption of the steam functions, other than the hot steam function, are not covered by this Directive.

Article 21.The information required by this Directive shall be obtained by means of measurements made in accordance with harmonised standards adopted by the European Committee for Electrotechnical Standardisation (Cenelec) under mandate from the Commission in accordance with Directive 98/34/EC, the reference numbers of which have been published in the Official Journal of the European Communities and for which Member States have published the reference numbers of the national standards transposing those harmonised standards.The provisions of Annexes I, II and III to this Directive requiring the giving of information relating to noise shall apply only where that information is required by Member States under Article 3 of Directive 86/594/EEC. This information shall be measured in accordance with that Directive.2.In this Directive expressions used have the same meaning as in Directive 92/75/EEC.

Article 31.The technical documentation referred to in Article 2(3) of Directive 92/75/EEC shall include:(a)the name and address of the supplier;(b)a general description of the model, sufficient for it to be unequivocally and easily identified;(c)information, including drawings as relevant, on the main design features of the model and in particular items which appreciably affect its energy consumption;(d)reports of relevant measurement tests carried out under the test procedures of the harmonised standards referred to in Article 2(1);(e)operating instructions, if any.2.The label referred to in Article 2(1) of Directive 92/75/EEC shall be as specified in Annex I to this Directive.The label shall be placed on the door of the appliance, in such a way as to be clearly visible and not obscured. For multi-cavity ovens, each cavity shall have its own label, except a cavity which does not fall within the scope of the harmonised standards referred to in Article 2.3.The content and format of the fiche referred to in Article 2(1) of Directive 92/75/EEC shall be as specified in Annex II to this Directive.4.Where the appliances are offered for sale, hire, or hire purchase by way of a printed or written communication or by other means whereby the potential customer cannot be expected to see the appliance displayed, such as a written offer, a mail order catalogue, advertisements on the Internet or other electronic media, that communication shall include all the information specified in Annex III.This requirement shall also apply in respect of offers for built-in ovens for integrated kitchens.5.The energy efficiency class of each cavity of an oven shall be determined in accordance with Annex IV.6.The appropriate terms to be used on the label and the fiche as referred to in Article 2(1) of Directive 92/75/EEC shall be selected from the table set out in Annex V to this Directive.

Article 4Member States shall permit, until 30 June 2003, the placing on the market, the marketing and/or the display of products and the distribution of communications referred to in Article 3(4) which do not conform to this Directive.

Article 51.Member States shall adopt and publish, by 31 December 2002, the provisions necessary to comply with this Directive. They shall forthwith inform the Commission thereof.They shall apply those provisions with effect from 1 January 2003.When Member States adopt those provisions, they shall contain a reference to this Directive or be accompanied by such a reference on the occasion of their official publication. Member States shall determine how such reference is to be made.2.Member States shall communicate to the Commission the provisions of national law which they adopt in the field covered by this Directive.

Article 6Directive 79/531/EEC is repealed with effect from 1 January 2003.

Article 7This Directive shall enter into force on the 20th day following its publication in the Official Journal of the European Communities.

Article 8This Directive is addressed to the Member States.

nullANNEX ILABELLabel design1.The label shall be the relevant language version chosen from the following illustrations:2.The following notes define the information to be included:NoteI.Supplier's name or trade mark.II.Supplier's model identifier.III.The energy efficiency class of the cavity(ies) of the model determined in accordance with Annex IV. The head of the arrow containing the indicator letter shall be placed at the same level as the head of the relevant class arrow.The height of the arrow containing the indicator letter shall not be less than — and not more than twice — the height of the classes arrows.IV.Without prejudice to any requirements under the Community eco-label scheme, where a model has been granted a "European Union eco-label" under Regulation (EC) No 1980/2000 of the European Parliament and of the Council of 17 July 2000 on a revised Community eco-label award schemeOJ L 237, 21.9.2000, p. 1., a copy of the eco-label may be added here.V.Energy consumption in kWh for the heating function(s) (conventional and/or the forced air convection) (of appliances) based on standard load determined in accordance with the test procedures of the harmonised standards referred to in Article 2.VI.Usable volume of the cavity in litres, determined in accordance with the harmonised standards referred to in Article 2.VII.The size of appliance determined as follows:

small:	12 l ≤ volume < 35 l
medium:	35 l ≤ volume < 65 l
large:	65 l ≤ volume.

This indicator arrow shall be placed at the same level as the relevant size.VIII.Where applicable, noise measured during the function determining the energy efficiency, determined in accordance with Directive 86/594/EECThe relevant standards are EN 60704 -2-10 (noise measurement) and EN 60704-3 (verification)..NB:The equivalent terms in other languages to those given above are set out in Annex V.Printing3.The following defines certain aspects of the label:Colours used:CMYK — cyan, magenta, yellow, black.Ex. 07X0: 0 % cyan, 70 % magenta, 100 % yellow, 0 % black.ArrowsAX0X0B70X0C30X0D00X0E03X0F07X0G0XX0Outline colour: X070The background colour of the energy efficiency class indicator arrow is black.All text is in black. The background is white.ANNEX IIFICHEThe fiche shall contain the following information. The information may be given in the form of a table covering a number of models supplied by the same supplier, in which case it shall be given in the order specified, or given close to the description of the appliance:1.supplier's trade mark;2.supplier's model identifier;3.the energy efficiency class of the cavity(ies) of the model determined in accordance with Annex IV. Expressed as "Energy efficiency class on a scale of A (more efficient) to G (less efficient)". Where this information is provided in a table this may be expressed by other means provided it is clear that the scale is from A (more efficient) to G (less efficient). The indication of the heating function in which the energy efficiency class is determined;4.where the information is provided in a table, and where some of the appliances listed in the table have been granted a "European Union eco-label" under Regulation (EC) No 1980/2000, this information may be included here. In this case the row heading shall state "European Union eco-label", and the entry shall consist of a copy of the eco-label mark. This provision is without prejudice to any requirements under the Community eco-label scheme;5.energy consumption in kWh for the heating function(s), (conventional and/or forced air convection and/or hot steam) (of appliances) based on standard load determined in accordance with the test procedures of the harmonised standards referred to in Article 2;6.usable volume of the cavity in litres, determined in accordance with the harmonised standards referred to in Article 2;7.

the size determined as follows:

small:	12 l ≤ volume < 35 l
medium:	35 l ≤ volume < 65 l
large:	65 l ≤ volume.

This indicator arrow shall be placed at the same level as the relevant size;8.time taken to "cook" standard load determined in accordance with the test procedures of the harmonised standards referred to in Article 2;9.where applicable, noise measured during the function determining the energy efficiency, determined in accordance with Directive 86/594/EECThe relevant standards are EN 60704-2-10 (noise measurement) and EN 60704-3 (verification).;10.the declaration of the power consumption when no heating function is performed and the oven is in the lowest power consuming mode as soon as a suitable harmonised standard for stand-by-losses becomes available;11.the area of the largest baking sheet expressed in cm2 and determined as "surface area" according to the harmonised standard referred to in Article 2.If a copy of the label, either in colour or black and white is included in the fiche, then only the further information needs to be added.NB:The equivalent terms in other languages to those given above are set out in Annex V.ANNEX IIIMAIL ORDER AND OTHER DISTANCE SELLINGMail order catalogues, communications, written offers, advertisements on the Internet or on other electronic media referred to in Article 3(4), including offers for built-in ovens for integrated kitchens, shall contain the following information, given in the order specified:

1. supplier's trade mark and model identifier	(Annex II, points 1 and 2)
2. energy efficiency class	(Annex II, point 3)
3. energy consumption	(Annex II, point 5)
4. usable volume	(Annex II, point 6)
5. size	(Annex II, point 7)
6. noise	(Annex II, point 9).

Where other information contained in the fiche is provided, it shall be in the form defined in Annex II and shall be included in the above table in the order required for the fiche.NB:The equivalent terms in other languages to those given above are set out in Annex V.ANNEX IVENERGY EFFICIENCY CLASSThe energy efficiency class of a cavity shall be determined as follows:

Table 1 —Small volume cavitiesDetermined according to Annex I, note V.

Energy efficiency class	Energy consumption E (kWh) based on standard load
A	E < 0,60
B	0,60 ≤ E < 0,80
C	0,80 ≤ E < 1,00
D	1,00 ≤ E < 1,20
E	1,20 ≤ E < 1,40
F	1,40 ≤ E < 1,60
G	1,60 ≤ E

Table 2 —Medium volume cavitiesDetermined according to Annex I, note V.

Energy efficiency class	Energy consumption E (kWh) based on standard load
A	E < 0,80
B	0,80 ≤ E < 1,00
C	1,00 ≤ E < 1,20
D	1,20 ≤ E < 1,40
E	1,40 ≤ E < 1,60
F	1,60 ≤ E < 1,80
G	1,80 ≤ E

Table 3 —Large volume cavitiesDetermined according to Annex I, note V.

Energy efficiency class	Energy consumption E (kWh) based on standard load
A	E < 1,00
B	1,00 ≤ E < 1,20
C	1,20 ≤ E < 1,40
D	1,40 ≤ E < 1,60
E	1,60 ≤ E < 1,80
F	1,80 ≤ E < 2,00
G	2,00 ≤ E

ANNEX V

TERMS TO BE USED IN LABEL AND FICHEEquivalents in Community languages of the terms to be used:

NoteLabelAnnex I	FicheAnnex II	Mail orderAnnex III	ES	DA	DE	EL	EN	FR	IT	NL	PT	SV	FI
			Energía	Energi	Energie	Ενέργεια	Energy	Énergie	Energia	Energie	Energia	Energi	Energia
			Horno eléctrico	El-ovne	Elektrobacköfen	Ηλεκτρικός φούρνος	Electric oven	Four électrique	Forno elettrico	Elektrische oven	Forno eléctrico	Elektrisk ugn	Sähköuuni
I	1	1	Fabricante	Mærke	Hersteller	Προμηθευτής	Manufacturer	Fabricant	Costruttore	Fabrikant	Fabricante	Leverantör	Tavarantoimittaja
II	2	1	Modelo	Model	Modell	Μοντέλο	Model	Modèle	Modello	Model	Modelo	Modell	Malli
			Más eficiente	Lavt forbrug	Niedriger Verbrauch	Πιο αποδοτικό	More efficient	Économe	Bassi consumi	Efficiënt	Mais eficiente	Låg förbrukning	Vähän kuluttava
			Menos eficiente	Højt forbrug	Hoher Verbrauch	Λιγότερο αποδοτικό	Less efficient	Peu économe	Alti consumi	Inefficiënt	Menos eficiente	Hög förbrukning	Paljon kuluttava
	3	2	Clase de eficiencia energética … en una escala que abarca de A (más eficiente) a G (menos eficiente)	Relativt energiforbrug … på skalaen A (lavt forbrug) til G (højt forbrug)	Energieeffizienzklasse … auf einer Skala von A (niedriger Verbrauch) bis G (hoher Verbrauch)	Τάξη ενεργειακής απόδοσης … σε μια κλίμακα από το Α (πιο αποδοτικό) έως το G (λιγότερο αποδοτικό)	Energy efficiency class … on a scale of A (more efficient) to G (less efficient)	Classement selon son efficacité énergétique … sur une échelle allant de A (économe) à G (peu économe)	Classe di efficienza energetica … su una scala da A (bassi consumi) a G (alti consumi)	Energie-efficiëntieklasse … op een schaal van A (efficiënt) tot G (inefficiënt)	Classe de eficiência energética … numa escala de A (eficiente) a G (ineficiente)	Energieffektivitetsklass på en skala från A (låg förbrukning) till G (hög förbrukning)	Energiatehokkuusluokka asteikolla A:sta (vähän kuluttava) G:hen (paljon kuluttava)
			Superficie de cocción	Bageareal	Backfläche	Επιφάνεια ψησίματος	Baking area	Surface de cuisson	Superficie di cottura	Bakoppervlak	Zona de cozedura	Bakningsyta	Paistoala
V	5	3	Consumo de energía	Energiforbrug	Energieverbrauch	Κατανάλωση ενέργειας	Energy consumption	Consommation d'énergie	Consumo di energia	Energieverbruik	Consumo de energia	Energiförbrukning	Energiankulutus
V	5	3	kWh	kWh	kWh	kWh	kWh	kWh	kWh	kWh	kWh	kWh	kWh
V	5	3	Función de calentamiento	Opvarmningsfunktion	Beheizung	Λειτουργία θέρμανσης	Heating function	Fonction chauffage	Funzione di riscaldamento	Verhittingsfunctie	Função de aquecimento	Värmningsfunktion	Kuumennustapa
V	5	3	Calentamiento convencional	Traditionel opvarmning	Konventionelle Beheizung	Συμβατική	Conventional	Classique	Convezione naturale	Conventioneel	Convencional	Konventionell värmning	Ylä-alalämpö
V	5	3	Convección forzada	Varmluft	Umluft/Heißluft	Με κυκλοφορία θερμού αέρα	Forced air convection	Convection forcée	Funzione di riscaldamento a convezione forzata	Geforceerde luchtconvectie	Convecção forçada de ar	Värmning med varmluft	Kiertoilma
V	5	3	Con carga normal	Baseret på standardbelastning	Bei Standardbeladung	Με βάση τυποποιημένο φορτίο	Based on standard load	Calculée en charge normalisée	Riferito al carico normalizzato	Gebaseerd op normbelasting	Com base na carga-padrão	Baserad på provning med standardlast	Perustuu standardin mukaiseen testiin
VI	6	4	Volumen neto (litros)	Nettovolumen (liter)	Nettovolumen (Liter)	Ωφέλιμος όγκος (Λίτρα)	Usable volume (litres)	Volume utile (litres)	Volume utile (litri)	Netto volume (liter)	Volume útil Litros	Användbar volym (liter)	Käyttötilavuus (litraa)
VII	7	5	Tipo	Type	Typ	Τύπος	Size	Type	Tipo	Type	Tipo	Storlek	Koko
VII	7	5	Pequeño	Lille	Klein	Μικρός	Small	Faible volume	Piccolo	Klein	pequeno	Liten	Pieni
VII	7	5	Medio	Mellemstort	Mittel	Μεσαίος	Medium	Volume moyen	Medio	Middelgroot	médio	Medelstor	Keskikokoinen
VII	7	5	Grande	Stort	Groß	Μεγάλος	Large	Grand volume	Grande	Groot	grande	Stor	Suuri
	8		Tiempo de cocción con carga normal	Tilberedningstid ved standardbelastning	Kochzeit bei Standardbeladung	Χρόνος για ψήσιμο τυποποιημένου φορτίου	Time to cook standard load	Temps de cuisson en charge normale	Tempo necessario per cottura carico normale	Bereidingstijd bij standaardbelasting	Tempo de cozedura da carga-padrão	Tillagningstid för en standardlast	Paistoaika vakiokuormalla
VIII	9	6	Ruido [dB(A) re 1 pW]	Lydeffektniveau dB(A) (Støj)	Geräusch (dB(A) re 1 pW)	Θόρυβος [dB(Α) ανά 1 pW]	Noise (dB(A) re 1 pW)	Bruit [dB(A) re 1 pW]	Rumore [dB(A) re 1 pW]	Geluidsniveau dB(A) re 1 pW	Nível de ruído dB(A) re 1 pW	Bullernivå dB(A)	Ääni (dB(A) re 1 pW)
			Ficha de información detallada en los folletos del producto	Brochurerne om produkterne indeholder yderligere oplysninger	Ein Datenblatt mit weiteren Geräteangaben ist in den Prospekten enthalten	Περισσότερες πληροφορίες στο ενημερωτικό φυλλάδιο	Further information is contained in product brochures	Une fiche d'information détaillée figure dans la brochure	Gli opuscoli illustrativi contengono una scheda particolareggiata	Een kaart met nadere gegevens is opgenomen in de brochures over het apparaat	Ficha pormenorizada em folheto do produto	Produktbroschyren innehåller ytterligare information	Tuote-esitteissä on lisätietoja
	11		Superficie de la placa de cocción de mayor tamaño	Arealet af den største bageplade	Größe des größten Backblechs	Η μεγαλύτερη επιφάνεια ψησίματος εκφραζόμενη	The area of the largest baking sheet	Aire de la surface de la plus grande plaque pour patisserie	Superficie del piano di cottura più grande	Oppervlakte van de grootste bakplaat	Área da superfície da maior placa de pastelaria	Ytan för den största bakplåten	Suurimman leivinpellin ala
			Norma EN 50304	Standard: EN 50304	Norm EN 50304	Πρότυπο EN 50304	Norm EN 50304	Norme EN 50304	Norma EN 50304	Norm EN 50304	Norma EN 50304	Standard EN 50304	Standardi EN 50304
			Directiva 2002/40/CE sobre etiquetado energético de los hornos eléctricos	Direktiv 2002/40/EF om energimærkning af el-ovne	Richtlinie Energie-etikettierung 2002/40/EG für Elektrobacköfen	Οδηγία 2002/40/ΕΚ για την επισήμανση της κατανάλωσης ηλεκτρικής ενέργειας	Energy Label Directive 2002/40/EC of electric ovens	Directive "Étiquetage énergétique" 2002/40/CE des fours électriques	Direttiva 2002/40/CE sull'etichettatura dei forni elettrici	Richtlijn 2002/40/EG over energie-etikettering van elektrische ovens	Directiva "etiquetagem energética" 2002/40/CE dos fornos eléctricos	Direktiv 2002/40/EG om energimärkning av elektriska hushållsugnar	Direktiivi 2002/40/EY sähköuunien energia-merkinnästä

NoteLabelAnnex I	FicheAnnex II	Mail orderAnnex III	CS	ET	LV	LT	HU	MT	PL	SK	SL
			Energie	Energia	Enerģija	Energija	Energia	Enerġija	Energia	Energia	Energija
			Elektrická trouba	Elektriahi	Elektriskā cepeškrāsns	Elektrinė orkaitė	Villamos sütők	Forn ta' l-Elettriku	Piekarnik elektryczny	Elektrická rúra na pečenie	Električna pečica
I	1	1	Výrobce	Tootja või kaubamärk	Ražotājs	Gamintojas	Gyártó	Manifattur	Producent	Výrobca	Proizvajalec
II	2	1	Model	Mudel	Modelis	Modelis	Típus	Mudell	Model	Model	Model
			Úsporné	Tõhusam	Efektīvāk	Didžiausias efektyvumas	Kis fogyasztás	L-anqas li jaħlu	Bardziej efektywna	Viac úsporný	Manjša poraba energije
			Méně úsporné	Vähemtõhus	Mazāk efektīvi	Mažiausias efektyvumas	Nagy fogyasztás	L-aktar li jaħlu	Mniej efektywna	Menej úsporný	Večja poraba energije
	3	2	Třída energetické účinnosti … na stupnici od A (nejvyšší účinnost, tj. nízká spotřeba elektrické energie) do G (nejnižší účinnost, tj. vysoká spotřeba elektrické energie)	Energiatõhususklass … astmestikus A-st (vähe tarbiv) kuni G-ni (palju tarbiv)	Energoefektivitātes klase… uz skalas no A (efektīvāk) līdz G (mazāk efektīvi)	Energijos vartojimo efektyvumo klasė skalėje nuo A (didžiausias efektyvumas) iki G (mažiausias efektyvumas)	Energiahatékonysági osztály az A-tól (A-hatékonyabb) G-ig (G- kevésbé hatékony) terjedő skálán	Il-klassi ta' l-effiċjenza ta' l-enerġija … skala ta' bejn A (jaħlu ftit) u Ġ (jaħlu ħafna)	Klasa efektywności energetycznej … w skali od A (bardziej efektywna) do G (mniej efektywna)	Trieda energetickej hospodárnosti pomocou stupnice od A (viac úsporná) po G (menej úsporná)	Razred energijske učinkovitosti na lestvici od A (manjša poraba energije) do G (večja poraba energije)
			Užitečná plocha	Küpsetusala	Cepšanas virsma	Kepimo plotas	Sütőtér	L-ispazju tal-ħami	Powierzchnia pieczenia	Priestor na pečenie	Površina za peko
V	5	3	Spotřeba energie	Energiatarbivus	Enerģijas patēriņš	Suvartojamas energijos kiekis	Energiafel-használás	Il-konsum ta' l-enerġija	Zużycie energii	Spotreba energie	Poraba energije
V	5	3	kWh	kWh	kWh	kWh	kWh	kWh	kWh	kWh	kWh
V	5	3	Tepelná funkce	Soojendus-funktsioon	Karsēšanas režīms	Kaitinimo tipas	Fűtési funkció	Funzjoni ta' tisħin	Funkcja grzewcza	Funkcia pečenie	Način ogrevanja
V	5	3	Konvenční tepelná funkce	Traditsiooniline (ülevalt ja altpoolt soojendus)	Parasts	Įprastinis	Hagyományos	Konvenzjonali	Z konwekcją naturalną	Konvenčné	Klasični
V	5	3	Nucená konvekce vzduchu	Pöördõhk	Pastiprināta gaisa konvekcija	Priverstinės oro konvekcijos	Mesterségeslevegőáramoltatás	Konvezzjoni ta' arja forzata	Z wymuszonym obiegiem powietrza	S vnúteným prúdením vzduchu	S prisilnim kroženjem zraka
V	5	3	S normalizovanou zátěží	Põhineb standard-koormusel (tehtud testil)	Balstīts uz standarta devu	Remiantis standartine apkrova	Standard terhelés alapján	Ibbażat fuq tagħbija normali	Przy standardowym obciążeniu	Vztiahnuté na štandadnú záťaž	Pri standardnem bremenu
VI	6	4	Užitečný objem (litry)	Kasutatav ruum (liitrites)	Ietilpība (litros)	Naudingasis tūris (litrais)	Használható térfogat (liter)	Volum li jista'jintuża (litri)	Objętość użytkowa (litry)	Využiteľný objem (litre)	Uporabna prostornina (litri)
VII	7	5	Typ	Tüüp	Lielums	Dydis	Méret	Daqs	Rozmiar	Veľkosť	Velikost
VII	7	5	Malý	Väike	Maza	Mažas	Kicsi	Żgħir	Mały	Malá	Majhna
VII	7	5	Střední	Keskmine	Vidēja	Vidutinis	Közepes	Medju	Średni	Stredná	Srednja
VII	7	5	Velký	Suur	Liela	Didelis	Nagy	Kbir	Duży	Veľká	Velika
	8		Doba tepelné úpravy normalizované zátěže	Valmistusaeg standard-koormusel	Standarta devas cepšanas laiks	Standartinės apkrovos kepimo trukmė	Sütési idő: standard terhelésnél	Ħin biex issajjar tagħbija normali	Czas potrzebny na upieczenie standardowego wsadu	Čas na upečenie štandardnej záťaže	Čas peke pri standardnem bremenu
IX	9	6	Hluk(dB(A) re 1 pW)	Müra(dB(A) re 1 pW)	Troksnis(dB(A) re 1 pW)	Triukšmo vertė(dB(A) apie 1 pW)	Zaj(dB(A) 1 pW)	Il-livell tal-ħossdB(A) re 1 pW	Poziom hałasu(dB(A) re 1 pW)	Hlučnosť(dB(A) re 1 pW)	Hrup (dB(A)re 1 pW)
			Další údaje jsou v návodu k použití	Kasutusjuhend sisaldab lisateavet	Sīkāka informācija norādīta brošūrā	Daugiau informacijos pateikiama gaminio aprašuose	További információk a termékismer-tetőben	Aktar informazzjoni tista' tinkiseb mill-manwali tal-prodott	Szczegółowe informacje zawarte są w instrukcji obsługi	Ďalšie informácie sú obsiahnuté vo výrobkových katalógoch	Ostali podatki so navedeni v prospektu
	11		Plocha největšího plechu na pečení	Suurima küpsetus-plaadi ala	Lielākās cepešpannas laukums	Didžiausias kepimo lakšto plotas	A legnagyobb tepsi területe	L-ispazju ta' l-akbar daqs ta' reċipjent tal-ħami	Największa powierzchnia pieczenia	Plocha najväčšieho plechu na pečenie	Površina največje plošče za peko
			Norma EN 50304	Standard EN 50304	Standarts EN 50304	Lietuvos Respublikos standartas LST EN 50304	EN 50304 szabvány	L-Istandard EN 50304	Norma EN 50304	Norma EN 50304	Standard EN 50304
			Směrnice 2002/40/ES pro označování elektrických trub energetickými štítky	Elektri-ahjude energia-märgista-mise direktiiv 2002/40/EÜ	Elektrisko cepeškrāšņu marķēšanas direktīva 2002/40/EK	Elektrinių orkaičių vartojamos energijos efektyvumo ženklinimo direktyva 2002/40/EB	A villamossütőkenergiafo-gyasztási címkézéséről szóló	Direttiva dwar it-tikketta ta' l-Eneġija (2002/40/KE) fuq fran ta' l-elettriku	Dyrektywa 2002/40/WE dotycząca etykiet energetycznych	Smernica 2002/40/ES o energetickom štítkovaní elektrických rúr na pečenie	Direktiva 2002/40/ES o energijski nalepki za električne pečice

Note			BG	RO
Label	Fiche	Mail order
Annex I	Annex II	Annex III
			Енергия	Energie
			Електрическа фурна	Cuptor electric
I	1	1	Производител	Fabricant
II	2	1	Модел	Model
			По-ефективен	Mai eficient
			По-ниско ефективен	Mai puțin eficient
	3	2	Клас на енергийна ефективност … върху скала от А (най-ефективен) до G (най-нискоефективен)	Clasa de eficiență energetică … pe o scară de la A (mai eficient) la G (mai puțin eficient)
			Повърхност за печене	Suprafața de coacere
V	5	3	Консумация на енергия	Consum de energie
V	5	3	kWh	kWh
V	5	3	Функция нагряване	Funcția de încălzire
V	5	3	Естествена циркулация на въздуха	Convecție naturală
V	5	3	Принудителна циркулация на въздуха	Convecție forțată
V	5	3	Основана на стандартен товар	Calculat la sarcina standard
VI	6	4	Използваем обем (литри)	Volum util (litri)
VII	7	5	Размер	Tip
VII	7	5	Малък	Volum scăzut
VII	7	5	Среден	Volum mediu
VII	7	5	Голям	Volum mare
	8		Време, необходимо за "готвене" при стандартен товар	Timp de coacere la sarcina standard
IX	9	6	Ниво на шум (dB(A) за 1 pW)	Nivel de zgomot (dB(A) re 1 pW)
			Допълнителна информация се съдържа в техническия проспект	Fișa de informații conținută în broșurile produsului
	11		Площ на най-голямата повърхност за печене	Aria celei mai mari plăci de coacere
			БДС EN 50304	Standard EN 50304
			Директива 2002/40/EO за електрически фурни	Directiva 2002/40/CE Etichetarea energetică a cuptoarelor electrice de uz casnic