Council Regulation (EC) No 1454/2001 of 28 June 2001 introducing specific measures for certain agricultural products for the Canary Islands and repealing Regulation (EEC) No 1601/92 (Poseican)
Modified by
- Commission Regulation (EC) No 1195/2002of 3 July 2002laying down detailed rules for applying the specific import measures for the Canary Islands as regards tobacco, repealing Regulation (EEC) No 2179/92 and adapting Council Regulation (EC) No 1454/2001 as regards the codes of the Combined Nomenclature, 302R1195, July 3, 2002
- Commission Regulation (EC) No 1922/2002of 28 October 2002amending Council Regulation (EC) No 1454/2001 introducing specific measures for certain agricultural products for the Canary Islands and Council Regulation (EC) No 21/2002 establishing the supply balances and Community aid for the outermost regions, 302R1922, October 28, 2002
the specific requirements of the Canary Islands and, in the case of products intended for processing and agricultural inputs, the specific quality requirements, trade flows with the rest of the Community, the economic aspect of the proposed aid.
the fixing of aid for supply from the rest of the Community, provisions to ensure that the advantages granted are actually passed on to the end user, introduction if necessary of a system of import or delivery licences.
the conditions and in particular the costs of supply to the Canary Islands resulting from their geographical situation, the price of products on the Community market and on the world market, whether or not duties are charged on imports from non-member countries, the economic aspect of the proposed aid.
(a) the regional ceiling laid down by Article 4 of Regulation (EC) No 1254/1999 as regards the special premium; (b) the individual ceiling for animals kept on the holding as laid down in Article 6 of Regulation (EC) No 1254/1999 as regards the basic suckler cow premium; (c) the national ceiling laid down under Article 11 of Regulation (EC) No 1254/1999 as regards the basic slaughter premium; (d) the stocking density for animals kept on the farm, laid down in Article 12 of Regulation (EC) No 1254/1999, as regards the special premium and the basic suckler cow premium,
(a) as regards the special premium for male bovine animals, they shall provide for: the "freezing", within the regional ceiling set in Article 4 of Regulation (EC) No 1254/1999, of the number of animals for which the special premium was granted in the Canary Islands for the year 2000, the grant of premiums within the limit of 90 animals per age group, per calendar year and per holding;
(b) as regards the suckler cow premium, these detailed rules: shall include provisions to guarantee, to the extent necessary, the rights of producers to whom a premium has been granted under Article 6 of Regulation (EC) No 1254/1999, may provide for the establishment of a specific reserve for the Canary Islands and special conditions for allocating or reallocating rights, taking into account the objectives pursued in the livestock farming sector; the size of the reserve shall be determined on the basis of the ceiling set in paragraph 5 and the number of premiums granted for the year 2000;
(c) as regards the slaughter premium, they shall provide for: the "freezing", within the ceiling set in Article 38(1) of Regulation (EC) No 2342/1999 , of the number of animals for which the slaughter premium was granted for 2000.Commission Regulation (EC) No 2342/1999 of 28 October 1999 laying down detailed rules for the application of Council Regulation (EC) No 1254/1999 on the common organisation of the market in beef and veal as regards premium schemes (OJ L 281, 4.11.1999, p. 30 ). Regulation as last amended by Commission Regulation (EC) No 192/2001 (OJ L 29, 31.1.2001, p. 27 ).
The detailed implementing rules may include additional conditions for granting supplementary premiums. The Commission may review the ceilings fixed in paragraph 5 in accordance with the same procedure.
(a) areas planted to vine varieties included among the varieties classified by the Member States as being suitable for the production of each of the quality wines psr produced in their territory, as referred to in Article 19 of Regulation (EC) No 1493/1999, and (b) areas where the yield per hectare is lower than a maximum to be fixed by the Member State, expressed as quantities of grapes, grape musts or wine, under the terms of Annex VI(I) to Regulation (EC) No 1493/1999.
CN code 2401 ,
240110 Tobacco, not stemmed/stripped,240120 Tobacco, partly or wholly stemmed/stripped,ex240120 Outer coverings for cigars presented on supports, in reels for the manufacture of tobacco,240130 Tobacco waste,ex24021000 Unfinished cigars without wrapping,ex24031090 Cigarette rag (finished mixtures of tobacco for the manufacture of cigarettes, cigars, cheroots and cigarillos),ex24039100 Homogenised or reconstituted tobacco, whether or not put up in sheets or strips,ex24039990 Expanded tobacco.
Description | CN code |
---|---|
Malt | |
Hops | |
Rice | |
Vegetable oil | |
Sugar | |
Concentrated fruit juices (raw materials) other than those eligible under Article 9 of this Regulation | |
Fresh or chilled beef and veal | |
Frozen beef and veal | |
Frozen pigmeat | |
Frozen poultrymeat | |
Dried eggs (for the food industry) | |
Seed potatoes | |
Liquid milk | |
Concentrated or powdered milk | |
Butter | |
Cheese | |
Milk-based preparations for children | |
Not containing animal fat | |
Lucerne (alfalfa) meal and pellets | |
Other forms of lucerne | |
Oil-cake and other solid residues resulting from the extraction of soya-bean oil |
Regulation (EEC) No 1601/92 | This Regulation |
---|---|
Article 1 | Article 1 |
Article 2 | Article 2 |
Article 3(1 | First subparagraph of Article 3(1) |
Second subparagraph of Article 3(1) | |
Article 3(2) | Article 3(2) |
Article 3(3) | Article 3(3) |
Article 4 | Article 4 |
Article 5 | Article 7(1), third subparagraph |
Article 6 | Article 16 |
Article 7 | Article 3(4) |
Article 8(1) | First subparagraph of Article 3(5) |
Second subparagraph of Article 3(5) | |
Article 8(2) | Third subparagraph of Article 3(5) |
Article 8(3) | Article 3(6) |
Article 9 | Third subparagraph of Article 3(5) |
Article 10(1) | Article 5(1) |
Article 10(2) | Deleted |
Article 5(2) | |
Article 10(3) | Article 5(3) |
Article 5(4) | |
Article 5(5) | |
Article 5(6) | |
Article 11 | Article 8 |
Article 12 | Deleted |
Article 13 | Article 6 |
Article 7 | |
Article 14 | Deleted |
Article 15 | Article 9 |
Article 16 | Article 10 |
Article 17 | Article 11 |
Article 18 | Article 12 |
Article 19 | Article 13 |
Article 20 | Article 14 |
Article 21 | Deleted |
Article 22 | Deleted |
Article 23 | Article 15 |
Article 24 | Article 17 |
Article 25 | Deleted |
Article 26 | Article 18 |
Article 27 | Article 19 |
Article 28 | Deleted |
Article 20 | |
Article 21 | |
Article 22 | |
Article 29 | Article 23 |
Article 24 | |
Article 30 | Article 25 |
Article 26 | |
Article 31 | Article 27 |
Annex | Annex I |
Annex II |