Commission Regulation (EC) No 466/2001 of 8 March 2001 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance.)
Modified by
Commission Regulation (EC) No 199/2006 of 3 February 2006 amending Regulation (EC) No 466/2001 setting maximum levels for certain contaminants in foodstuffs as regards dioxins and dioxin-like PCBs (Text with EEA relevance)
| November 4, 2006 | article 1.1BI | Replacement |
| November 4, 2006 | article 1.1 | Replacement |
| November 4, 2006 | article 4BI | Replacement |
| November 4, 2006 | article 5.3 | abolition |
| November 4, 2006 | article 1.2 | Replacement |
| November 4, 2006 | annex 1 | Amendment |