Commission Regulation (EC) No 1279/98 of 19 June 1998 laying down detailed rules for applying the tariff quotas for beef and veal provided for in Council Regulation (EC) No 3066/95 for the Republic of Poland, the Republic of Hungary, the Czech Republic, the Slovak Republic, the Republic of Bulgaria and Romania
Modified by
- Commission Regulation (EC) No 2857/2000of 27 December 2000amending Regulations (EC) No 1279/98, (EC) No 1128/1999, (EC) No 1247/1999 and (EC) No 2335/2000 as a result of the new concessions made in respect of certain beef and veal products under certain tariff quotas, 32000R2857, December 28, 2000
- Commission Regulation (EC) No 1634/2002of 13 September 2002amending — in the light of the new concessions for which Council Regulation (EC) No 1408/2002 provides in respect of the Republic of Hungary — Regulations (EC) No 1279/98, (EC) No 1128/1999 and (EC) No 1247/1999 regarding certain tariff quotas for the importation of beef and veal products, 32002R1634, September 14, 2002
- Commission Regulation (EC) No 529/2003of 24 March 2003amending Regulations (EC) No 1279/98, (EC) No 1128/1999, (EC) No 1247/1999 and (EC) No 140/2003 as regards certain tariff quotas for beef and veal products from Romania, 32003R0529, March 25, 2003
- Commission Regulation (EC) No 673/2003of 14 April 2003amending Regulations (EC) No 1143/98, (EC) No 1279/98, (EC) No 1128/1999, (EC) No 1247/1999 and (EC) No 140/2003 as regards certain tariff quotas for beef and veal products from Poland, 32003R0673, April 15, 2003
- Commission Regulation (EC) No 1144/2003of 27 June 2003amending Regulations (EC) Nos 1279/98, 1128/1999 and 1247/1999 as regards certain tariff quotas for certain live bovine animals and beef and veal products originating in the Slovak Republic, Republic of Bulgaria and Republic of Poland, 32003R1144, June 28, 2003
- Commission Regulation (EC) No 1118/2004of 16 June 2004adapting several regulations concerning the beef and veal sector by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union, 32004R1118, June 17, 2004
- Commission Regulation (EC) No 1220/2005of 28 July 2005amending Regulation (EC) No 1279/98 as regards certain tariff quotas for beef and veal products originating in Bulgaria, 32005R1220, July 29, 2005
- Commission Regulation (EC) No 1240/2005of 29 July 2005amending Regulation (EC) No 1279/98 as regards certain tariff quotas for beef and veal products originating in Romania, 32005R1240, July 30, 2005
- Commission Regulation (EC) No 1965/2006of 22 December 2006adapting several regulations concerning the beef and veal sector by reason of the accession of Bulgaria and Romania to the European Union, 32006R1965, December 30, 2006
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50 % from 1 July to 31 December, 50 % from 1 January to 30 June.
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(a) import licence applicants must be natural or legal persons who must prove to the satisfaction of the competent authorities of the Member State concerned when they submit their applications that they have traded in beef and veal with third countries at least once during the previous 12 months; the applicants must be entered in a national VAT register; (b) licence applications may be presented only in the Member State in which the applicant is registered; (c) licence applications for each group of products listed in Annex I shall relate to a minimum of 15 tonnes in product weight without exceeding the quantity available as defined in Article 2. Group of products within the meaning of point (c) shall mean: -
either products falling within CN codes 0201 or0202 originating in one of the countries listed in Annex I, or products falling within CN codes 02061095 ,02062991 ,021020 or02109951 originating in Romania,or products falling within CN code 160250 originating in Romania;
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(d) box 8 of licence applications and licences shall show the country of origin; licences shall carry with them an obligation to import from the country indicated; (e) box 20 of licence applications and licences shall show at least one of the following: -
Reglamento (CE) n o 1279/98 Nařízení (ES) č. 1279/98 Forordning (EF) nr. 1279/98 Verordnung (EG) Nr. 1279/98 Määrus (EÜ) nr 1279/98 Κανονισμός (ΕΚ) αριθ. 1279/98 Regulation (EC) No 1279/98 Règlement (CE) n o 1279/98Regolamento (CE) n. 1279/98 Regula (EK) Nr. 1279/98 Reglamentas (EB) Nr. 1279/98 1279/98/EK rendelet Regolament (KE) Nru 1279/98 Verordening (EG) nr. 1279/98 Rozporządzenie (WE) nr 1279/98 Regulamento (CE) n. o 1279/98Nariadenie (ES) č. 1279/98 Uredba (ES) št. 1279/98 Asetus (EY) N:o 1279/98 Förordning (EG) nr 1279/98.
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0201 ,0202 , 02061095 ,02062991 ,02102010 ,02102090 ,02109951 ,02109959 ,02109990 ,02061095 ,02062991 ,021020 ,02109951 ,160250 .
Country of origin | Serial No | CN code | Description | |||
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Romania | 09.4753 | Meat of bovine animals, fresh, chilled or frozen | Free | 0 | ||
09.4765 | Edible thick skirt and thin skirt of bovine animals, fresh or chilled | Free | 100 | 0 | ||
Edible thick skirt and thin skirt of bovine animals, frozen | ||||||
Meat of bovine animals, salted or in brine, dried or smoked | ||||||
Thick and thin skirt of bovine animals | ||||||
09.4768 | Prepared or preserved meat or offal of bovine animals | Free | 500 | 0 | ||
Bulgaria | 09.4651 | Meat of bovine animals, fresh, chilled or frozen | Free | 0 | ||
09.4784 | Prepared or preserved meat or offal of bovine animals | Free | 660 | 60 |