Commission Regulation (EC) No 2497/96 of 18 December 1996 laying down procedures for applying in the poultrymeat sector the arrangements provided for in the Association Agreement and the Interim Agreement between the European Community and the State of Israel
Modified by
- Commission Regulation (EC) No 1514/97of 30 July 1997amending Regulations (EEC) No 903/90, (EEC) No 2699/93, (EC) No 1431/94, (EC) No 1559/94, (EC) No 1474/95, (EC) No 1866/95, (EC) No 1251/96, (EC) No 2497/96 and (EC) No 509/97 in the egg, ovalbumin and poultrymeat sectors, 397R1514, July 31, 1997
- NB: This consolidated version contains references to the European unit of account and/or the ecu, which from 1 January 1999 should be understood as references to the euro - Council Regulation (EEC) No 3308/80 (OJ L 345, 20.12.1980, p. 1) and Council Regulation (EC) No 1103/97 (OJ L 162, 19.6.1997, p. 1). NB:, 397R1103, June 19, 1997
- Commission Regulation (EC) No 1043/2001of 30 May 2001amending Regulations (EC) No 1431/94, (EC) No 1474/95, (EC) No 1866/95, (EC) No 1251/96, (EC) No 2497/96, (EC) No 1899/97, (EC) No 1396/98 and (EC) No 704/1999 laying down detailed rules for the application in the poultrymeat and eggs sectors of certain Community tariff quotas, 301R1043, May 31, 2001
- Commission Regulation (EC) No 361/2004of 27 February 2004amending Regulation (EC) No 2497/96 laying down procedures for applying in the poultrymeat sector the arrangements provided for in the Association Agreement and the Interim Agreement between the European Community and the State of Israel, 304R0361, February 28, 2004
- Commission Regulation (EC) No 1722/2006of 21 November 2006amending Regulations (EC) Nos 1431/94, 2497/96, 1396/98, 701/2003 and 593/2004 as regards the lodging of import licence applications in the poultrymeat and eggs sectors for the first quarter of 2007, 306R1722, November 22, 2006
- Commission Regulation (EC) No 1937/2006of 20 December 2006amending Regulation (EC) No 2497/96 laying down procedures for applying in the poultrymeat sector the arrangements provided for in the Association Agreement and the Interim Agreement between the European Community and the State of Israel Corrigendum to Commission Regulation (EC) No 1937/2006 of 20 December 2006 amending Regulation (EC) No 2497/96 laying down procedures for applying in the poultrymeat sector the arrangements provided for in the Association Agreement and the Interim Agreement between the European Community and the State of Israel(Official Journal of the European Union L 407 of 30 December 2006), 306R1937306R1937R(01), December 30, 2006
Corrected by
- Corrigendum to Commission Regulation (EC) No 1937/2006 of 20 December 2006 amending Regulation (EC) No 2497/96 laying down procedures for applying in the poultrymeat sector the arrangements provided for in the Association Agreement and the Interim Agreement between the European Community and the State of Israel, 306R1937R(01), February 15, 2007
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25 % from 1 January to 31 March, 25 % from 1 April to 30 June, 25 % from 1 July to 30 September, 25 % from 1 October to 31 December.
Group number | Order number | CN code | Description |
||||||
---|---|---|---|---|---|---|---|---|---|
1.1.-31.12. 2004 | 1.1.-31.12. 2005 | 1.1.-31.12. 2006 | 1.1.-31.12. 2007 | and following years | |||||
IL1 | 09.4092 | 0207 25 | Turkeys, not cut in pieces, frozen | 100 | |||||
0207 27 10 | Boneless turkeys cuts, frozen | ||||||||
0207 27 30/40/50/60/70 | Turkeys cuts with bone in, frozen | ||||||||
IL2 | 09.4091 | ex 0207 32 | Meat of ducks and geese, not cut in pieces, fresh or chilled | 100 | |||||
ex 0207 33 | Meat of ducks and geese, not cut in pieces, frozen | ||||||||
ex 0207 35 | Other meat and edible offal of ducks and geese, fresh or chilled | ||||||||
ex 0207 36 | Other meat and edible offal of ducks and geese, frozen |