Commission Regulation (EC) No 2315/95 of 29 September 1995 laying down detailed rules for the application of export refunds to certain sugars covered by the common organization of the market in sugar used in certain products processed from fruit and vegetables
Modified by
  • Commission Regulation (EC) No 498/2004of 17 March 2004adapting several regulations concerning the market of products processed from fruit and vegetables by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union, 32004R0498, March 18, 2004
  • Commission Regulation (EC) No 548/2007of 21 May 2007adapting several regulations concerning the export refunds on fruit and vegetables and certain products processed from them by reason of the accession of Bulgaria and Romania to the European Union, 32007R0548, May 22, 2007
  • Commission Regulation (EC) No 1568/2007of 21 December 2007amending Regulation (EC) No 951/2006 in respect of export refunds to certain sugars used in certain products processed from fruit and vegetables, 32007R1568, December 22, 2007
Commission Regulation (EC) No 2315/95of 29 September 1995laying down detailed rules for the application of export refunds to certain sugars covered by the common organization of the market in sugar used in certain products processed from fruit and vegetables THE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Community,Having regard to Council Regulation (EEC) No 426/86 of 24 February 1986 on the common organization of the market in products processed from fruit and vegetablesOJ No L 49, 27. 2. 1986, p. 1., as last amended by Commission Regulation (EC) No 2314/95See page 69 of this Official Journal., and in particular Articles 13 (8), 14 (5) and 14a (7) thereof,Whereas in accordance with Article 13 (4) of Regulation (EEC) No 426/86, an export licence is required before any refund can be granted;Whereas Commission Regulation (EEC) No 3719/88OJ No L 331, 2. 12. 1988, p. 1., as last amended by Regulation (EC) No 2137/95OJ No L 214, 8. 9. 1995, p. 21., lays down detailed rules for the application of the system of import and export licences and advance fixing certificates for agricultural products;Whereas Commission Regulation (EEC) No 3846/87OJ No L 366, 24. 12. 1987, p. 1., as last amended by Regulation (EC) No 1628/95OJ No L 155, 6. 7. 1995, p. 9., establishes an agricultural product nomenclature for export refunds;Whereas Commission Regulation (EEC) No 3665/87OJ No L 351, 14. 12. 1987, p. 1., as last amended by Regulation (EC) No 1384/95OJ No L 134, 20. 6. 1995, p. 14., lays down common rules for the application of the system of export refunds on agricultural products; whereas those rules must be supplemented by specific rules on certain sugars covered by the common organization of the market in sugar used in certain products processed from fruit and vegetables;Whereas, pursuant to Article 13 (1) of Regulation (EEC) No 426/86, refunds must be fixed within the limits resulting from agreements concluded in accordance with Article 228 of the Treaty;Whereas, with this in mind, and to prevent distortion of competition, the system of export refunds for certain sugars covered by the common organization of the market in sugar used in certain products processed from fruit and vegetables should be brought into line with the system provided for in Commission Regulation (EC) No 1464/95 of 27 June 1995 on special detailed rules for the application of the system of import and export licences in the sugar sectorOJ No L 144, 28. 6. 1995, p. 14., as last amended by Regulation (EC) No 2136/95OJ No L 214, 8. 9. 1995, p. 19., and Commission Regulation (EC) No 2135/95 of 7 September 1995 laying down detailed rules of application for the grant of export refunds in the sugar sectorOJ No L 214, 8. 9. 1995, p. 16.;Whereas provision should be made for licences to have a longer duration of validity than that laid down for sugar in its unaltered state;Whereas, pursuant to Regulation (EEC) No 426/86, the Member States must check the accuracy of the declarations indicating the quantities of sugar used in production; whereas, in order to guarantee the smooth operation of the system, checks should be carried out on at least 5 % of declarations;Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Products Processed from Fruit and Vegetables,HAS ADOPTED THIS REGULATION:
Article 1An export refund may be granted in respect of white sugar and raw sugar falling within CN code 1701, isoglucose falling within CN codes 17024010, 17026010 and 17029030 and beet syrup and cane syrup falling within CN code 17029099 used in the products listed in Article 1 (1) (b) of Regulation (EEC) No 426/86.
Article 21.Regulation (EC) Nos 1464/95 and 2135/95 shall apply to the products referred to in Article 1.However, for the purpose of applying this Regulation:(a)the words "third month" in Article 6 (3) of Regulation (EC) No 1464/95 are hereby replaced by the words "fourth month";b)However, for the purpose of applying this Regulation, section 20 of the licence application and of the licence shall contain one of the entries listed in the Annex.2.The grant of a refund pursuant to this Regulation shall preclude a refund being granted pursuant to Commission Regulation (EC) No 1429/95 on implementing rules for export refunds on products processed from fruit and vegetables other than those granted for added sugarsOJ No L 141, 24. 6. 1995, p. 28..
Article 3The competent authorities of the Member States shall check the accuracy of the declarations referred to in Article 14a (3) of Regulation (EEC) No 426/86 on a sample of at least 5 % selected on the basis of a risk analysis. Such checks shall be carried out on the stock records kept by the manufacturer.
Article 4This Regulation shall enter into force on 1 October 1995.
This Regulation shall be binding in its entirety and directly applicable in all Member States.ANNEXEntries referred to in the second paragraph or Article 2:—in BulgarianГлюкоза, използвана в един или повече продукти, изброени в член 1 (1) (б) на регламент (ЕИО) № 426/86—in SpanishGlucosa utilizada en uno o varios productos enumerados en la letra b) del apartado 1 del artículo 1 del Reglamento (CEE) no 426/86—in CzechGlukosa používaná v jednom nebo více produktech uvedených v čl. 1 odst. 1 písm. b) nařízení (EHS) č. 426/86—in DanishGlucose anvendt i et eller flere af de produkter, der er nævnt i artikel 1, stk. 1, litra b), i forordning (EØF) nr. 426/86—in GermanGlukose, einem oder mehreren der in Artikel 1 Absatz 1 Buchstabe b) der Verordnung (EWG) Nr. 426/86 genannten Erzeugnisse zugesetzt—in EstonianGlükoos, mida on kasutatud ühes või mitmes määruse (EMÜ) nr 426/86 artikli 1 lõike 1 punktis b loetletud tootes—in GreekΓλυκόζη η οποία χρησιμοποιείται σε ένα ή περισσότερα των προϊόντων που απαριθμούνται στο άρθρο 1 παράγραφος 1 στοιχείο β) του κανονισμού (EOK) αριθ. 426/86—in EnglishGlucose used in one or more products as listed in Article 1(1)(b) of Regulation (EEC) No 426/86—in FrenchGlucose mis en œuvre dans un ou plusieurs produits énumérés à l'article 1er paragraphe 1 point b) du règlement (CEE) no 426/86—in ItalianGlucosio incorporato in uno o più prodotti di cui all'articolo 1, paragrafo1, lettera b) del regolamento (CEE) n. 426/86—in LatvianGlikoze, ko izmanto vienā vai vairākos produktos, kuri uzskaitīti Regulas (EEK) Nr. 426/86 1. panta 1. punkta b) apakšpunktā—in LithuanianGliukozė naudojama viename ar daugiau produktų, išvardytų Reglamento (EEB) Nr. 426/86 1 straipsnio 1 dalies b punkte—in HungarianA 426/86/EGK rendelet 1. cikke (1) bekezdésének b) pontjában felsorolt egy vagy több termékben felhasznált glükóz—in MalteseGlukożju wżat fi prodott wieħed jew aktar elenkati fl-Artikolu 1 (1) (b) tar-Regolament (KEE) Nru 426/86—in DutchGlucose, verwerkt in een of meer van de in artikel 1, lid 1, onder b), van Verordening (EEG) nr. 426/86 genoemde produkten—in PolishGlukoza zastosowana w jednym lub więcej produktach wymienionych w art. 1 ust. 1 lit. b) rozporządzenia (EWG) nr 426/86.—in PortugueseGlicose utilizada num ou mais produtos enumerados no n.o 1, alínea b), do artigo 1.o do Regulamento (CEE) n.o 426/86—in RomanianGlucoză folosită în unul sau mai multe produse listate la articolul 1 alineatul (1) litera (b) din Regulamentul (CEE) nr. 426/86—in SlovakV jednom alebo viacerých produktoch vymenovaných v článku 1, odsek 1, bod b) nariadenia (EHS) č. 426/86 sa použila glukóza—in SlovenianGlukoza, dodana enemu ali večim proizvodom, navedenim v členu 1(1)(b) Uredbe (EGS) št. 426/86—in FinnishYhdessä tai useammassa asetuksen (ETY) N:o 426/86 1 artiklan 1 kohdan b alakohdassa luetellussa tuotteessa käytetty glukoosi—in SwedishGlukos som tillsätts i en eller flera av produkterna i artikel 1.1 b i förordning (EEG) nr 426/86.