European Parliament and Council Directive No 95/2/EC of 20 February 1995 on food additives other than colours and sweeteners

Modified by

Directive 2003/52/EC of the European Parliament and of the Council of 18 June 2003 amending Directive 95/2/EC as regards the conditions of use for a food additive E 425 konjac (Text with EEA relevance)