+++++

( 1 ) OJ NO L 54 , 5 . 3 . 1979 , P . 1 .

( 2 ) OJ NO L 359 , 15 . 12 . 1981 , P . 1 .

( 3 ) OJ NO L 54 , 5 . 3 . 1979 , P . 75 .

( 4 ) OJ NO L 224 , 10 . 10 . 1970 , P . 1 .

( 5 ) OJ NO L 66 , 12 . 3 . 1980 , P . 5 .

( 6 ) OJ NO L 99 , 5 . 5 . 1970 , P . 1 .

( 7 ) OJ NO L 155 , 16 . 7 . 1970 , P . 5 .

COMMISSION REGULATION ( EEC ) NO 3800/81 OF 16 DECEMBER 1981 DETERMINING THE CLASSIFICATION OF VINE VARIETIES$$

THE COMMISSION OF THE EUROPEAN COMMUNITIES ,

HAVING REGARD TO THE TREATY ESTABLISHING THE EUROPEAN ECONOMIC COMMUNITY ,

HAVING REGARD TO COUNCIL REGULATION ( EEC ) NO 337/79 OF 5 FEBRUARY 1979 ON THE COMMON ORGANIZATION OF THE MARKET IN WINE ( 1 ) , AS LAST AMENDED BY REGULATION ( EEC ) NO 3577/81 ( 2 ) , AND IN PARTICULAR ARTICLE 31 ( 4 ) THEREOF ,

WHEREAS ARTICLE 31 OF REGULATION ( EEC ) NO 337/79 PROVIDES FOR THE CLASSIFICATION OF VINE VARIETIES APPROVED FOR CULTIVATION IN THE COMMUNITY ; WHEREAS THOSE VINE VARIETIES ARE TO BE CLASSIFIED , BY ADMINISTRATIVE UNITS OR PARTS THEREOF , INTO RECOMMENDED VINE VARIETIES , AUTHORIZED VINE VARIETIES AND PROVISIONALLY AUTHORIZED VINE VARIETIES ;

WHEREAS THIS CLASSIFICATION OF VINE VARIETIES IS TO BE ADOPTED IN THE LIGHT OF THE PROVISIONS AND CRITERIA OF COUNCIL REGULATION ( EEC ) NO 347/79 OF 5 FEBRUARY 1979 ON GENERAL RULES FOR THE CLASSIFICATION OF VINE VARIETIES ( 3 ) ;

WHEREAS ARTICLE 31 ( 2 ) OF REGULATION ( EEC ) NO 337/79 PROVIDES THAT ONLY RECOMMENDED OR AUTHORIZED VARIETIES MAY BE USED FOR NEW PLANTING , REPLANTING OR GRAFTING IN THE COMMUNITY ;

WHEREAS COMMISSION REGULATION ( EEC ) NO 2005/70 ( 4 ) , AS LAST AMENDED BY REGULATION ( EEC ) NO 591/80 ( 5 ) , SETS OUT THE CLASSIFICATION OF VINE VARIETIES ;

WHEREAS THE CLASSIFICATION OF VINE VARIETIES SHOULD BE SUBSTANTIALLY ALTERED FOR A LARGE NUMBER OF ADMINISTRATIVE UNITS , ON THE BASIS OF EXPERIENCE AND OF STUDIES CONCERNING SUITABILITY FOR CULTIVATION ;

WHEREAS THE PROVISIONS OF REGULATION ( EEC ) NO 2005/70 HAVE BEEN AMENDED SEVERAL TIMES SINCE ITS ADOPTION ; WHEREAS THE WORDING OF THE SAID REGULATION HAS BECOME DIFFICULT TO UNDERSTAND BECAUSE OF THE LARGE NUMBER OF AMENDMENTS ; WHEREAS ACCOUNT MUST BE TAKEN OF THE CONSOLIDATION OF REGULATIONS ( EEC ) NO 816/70 ( 6 ) AND ( EEC ) NO 1388/70 ( 7 ) IN REGULATIONS ( EEC ) NO 337/79 AND ( EEC ) NO 347/79 ; WHEREAS , IN VIEW OF THIS SITUATION , REGULATION ( EEC ) NO 2005/70 SHOULD BE CONSOLIDATED ;

WHEREAS THE MEASURES PROVIDED FOR IN THIS REGULATION ARE IN ACCORDANCE WITH THE OPINION OF THE MANAGEMENT COMMITTEE FOR WINE ,

HAS ADOPTED THIS REGULATION :

ARTICLE 1

THE CLASSIFICATION OF VINE VARIETIES SHALL BE AS SET OUT IN THE ANNEX .

ARTICLE 2

1 . REGULATION ( EEC ) NO 2005/70 IS HEREBY REPEALED .

2 . REFERENCES TO THE REGULATION REPEALED BY PARAGRAPH 1 SHALL BE CONSTRUED AS REFERENCES TO THIS REGULATION .

ARTICLE 3

THIS REGULATION SHALL ENTER INTO FORCE ON THE DAY OF ITS PUBLICATION IN THE OFFICIAL JOURNAL OF THE EUROPEAN COMMUNITIES .

IT SHALL APPLY WITH EFFECT FROM 1 SEPTEMBER 1981 .

THIS REGULATION SHALL BE BINDING IN ITS ENTIRETY AND DIRECTLY APPLICABLE IN ALL MEMBER STATES .

DONE AT BRUSSELS , 16 DECEMBER 1981 .

FOR THE COMMISSION

POUL DALSAGER

MEMBER OF THE COMMISSION

ANNEX

CLASSIFICATION OF VINE VARIETIES ACCORDING TO ADMINISTRATIVE UNITS

TITLE I

WINE GRAPES VARIETIES

SUB-TITLE I : RECOMMENDED AND AUTHORIZED VINE VARIETIES

I . BELGIUM

( A ) RECOMMENDED VINE VARIETIES :

MUELLER-THURGAU B , RIESLING B , SYLVANER B .

( B ) AUTHORIZED VINE VARIETIES :

LANDAL 244 N , MARECHAL FOCH N , RAVAT BLANC B .

II . FEDERAL REPUBLIC OF GERMANY

1 . REGIERUNGSBEZIRK KOELN :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , WEISSER BURGUNDER B , EHRENFELSER B , FABERREBE B , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , HUXELREBE B , KANZLER B , KERNER B , MORIO-MUSKAT B , MUELLER-THURGAU B , PERLE RS , RULAENDER G , GRUENER SILVANER B , BLAUER PORTUGIESER N , RIESLANER B , WEISSER RIESLING B , ROTBERGER N , SCHEUREBE B , SIEGERREBE RS , BLAUER SPAETBURGUNDER N .

( B ) AUTHORIZED VINE VARIETIES :

DOMINA N ( * ) , ROTER ELBLING R , WEISSER ELBLING B , FREISAMER B , ROTER GUTEDEL R , WEISSER GUTEDEL B , HELFENSTEINER N , HEROLDREBE B , BLAUER LIMBERGER N , MALVASIER B , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , SAINT-LAURENT N , VELTINER B .

2 . REGIERUNGSBEZIRK TRIER :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , EHRENFELSER B , ROTER ELBLING R ( 1 ) , WEISSER ELBLING B ( 1 ) , FABERREBE B , FREISAMER B , GEWUERZTRAMINER RS , HUXELREBE B , KANZLER B , KERNER B , MORIO-MUSKAT B , MUELLER-THURGAU B , RIESLANER B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , SIEGERREBE RS .

( B ) AUTHORIZED VINE VARIETIES :

ROTER ELBLING R , WEISSER ELBLING B , FINDLING B , FRUEHER ROTER MALVASIER R , WEISSER GUTEDEL B , ROTER GUTEDEL R , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , PERLE RS , REICHENSTEINER B ( * ) , GRUENER SILVANER B , VELTINER B .

3 . REGIERUNGSBEZIRK KOBLENZ :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , EHRENFELSER B , ROTER ELBLING R ( 2 ) , WEISSER ELBLING B ( 2 ) , FABERREBE B , FREISAMER B , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , ROTER GUTEDEL R , WEISSER GUTEDEL B , HELFENSTEINER N , HEROLDREBE B , HUXELREBE B , KANZLER B , KERNER B , BLAUER LIMBERGER N , MORIO-MUSKAT B , MUELLER-THURGAU B , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B ( 3 ) , PERLE RS , BLAUER PORTUGIESER N , RIESLANER B , WEISSER RIESLING B , ROTBERGER N ( 4 ) , RULAENDER G , SCHEUREBE B , SIEGERREBE RS , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , SAINT-LAURENT N , VELTINER B .

( B ) AUTHORIZED VINE VARIETIES :

ALBALONGA B ( 5 ) , DOMINA N ( * ) , ROTER ELBLING R , WEISSER ELBLING B , FAERBERTRAUBE N , FINDLING B , FRUEHER MALINGRE B , FRUEHER ROTER MALVASIER R , MUELLERREBE N , NOBLING B , OPTIMA B , ORTEGA B , REGNER B ( * ) ( 5 ) , REICHENSTEINER B ( * ) ( 6 ) , SEPTIMER B ( 5 ) , WUERZER B ( * ) ( 5 ) .

4 . REGIERUNGSBEZIRK RHEINHESSEN-PFALZ :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , EHRENFELSER B , FABERREBE B , FREISAMER B , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , HELFENSTEINER N , HEROLDREBE N , HUXELREBE B , KERNER B , KANZLER B , BLAUER LIMBERGER N , MORIO-MUSKAT B , MUELLER-THURGAU B , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , PERLE RS , BLAUER PORTUGIESER N , RIESLANER B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , SIEGERREBE RS , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , SAINT-LAURENT N , VELTINER B ( 7 ) .

( B ) AUTHORIZED VINE VARIETIES :

ALBALONGA B , FAERBERTRAUBE N , FINDLING B , ROTER GUTEDEL R , WEISSER GUTEDEL B , FRUEHER MALINGRE B ( 8 ) , FRUEHER ROTER MALVASIER R , ROTER MUSKATELLER R , MUELLERREBE N , NOBLING B , SEPTIMER B , REGNER B ( * ) ( 8 ) , REICHENSTEINER B ( * ) , BLAUER TROLLINGER N , WUERZER B ( * ) ( 9 ) .

5 . SAARLAND :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , EHRENFELSER B , ROTER ELBLING R ( 10 ) , WEISSER ELBLING B ( 10 ) , FABERREBE B , FREISAMER B , GEWUERZTRAMINER RS , KANZLER B , KERNER B , MUELLER-THURGAU B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , SIEGERREBE RS .

( B ) AUTHORIZED VINE VARIETIES :

ROTER ELBLING R , WEISSER ELBLING B , ROTER GUTEDEL R , WEISSER GUTEDEL B , HUXELREBE B , FRUEHER MALINGRE B , MORIO-MUSKAT B , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , PERLE RS , GRUENER SILVANER B , VELTINER B .

6 . REGIERUNGSBEZIRK DARMSTADT :

( A ) RECOMMENDED VINE VARIETIES :

EHRENFELSER B , GEWUERZTRAMINER RS , KERNER B , MUELLER-THURGAU B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N .

( B ) AUTHORIZED VINE VARIETIES :

AUXERROIS B , BACCHUS B , WEISSER BURGUNDER B , DUNKELFELDER N ( * ) , FABERREBE B , BLAUER FRUEHBURGUNDER N , KANZLER B , OPTIMA B , BLAUER PORTUGIESER N , REICHENSTEINER B ( * ) , ROTBERGER N , SAINT-LAURENT N .

7 . REGIERUNGSBEZIRK KARLSRUHE :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , WEISSER BURGUNDER B , BLAUER FRUEHBURGUNDER N ( 11 ) , GEWUERZTRAMINER RS , ROTER GUTEDEL B , WEISSER GUTEDEL B , HELFENSTEINER N ( 11 ) , HEROLDREBE N ( 11 ) , KERNER B , BLAUER LIMBERGER N ( 12 ) , MUELLERREBE N ( 12 ) , MUELLER-THURGAU B , GELBER MUSKATELLER B , ROTER MUSKATELLER R , MUSKAT-OTTONEL B , BLAUER PORTUGIESER N ( 12 ) , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , BLAUER SILVANER N ( 11 ) , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , ROTER TRAMINER R , BLAUER TROLLINGER N ( 12 ) .

( B ) AUTHORIZED VINE VARIETIES :

DORNFELDER N ( * ) ( 13 ) .

8 . REGIERUNGSBEZIRK FREIBURG :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , WEISSER BURGUNDER B , FREISAMER B , GEWUERZTRAMINER RS , ROTER GUTEDEL R , WEISSER GUTEDEL B , KERNER B , MUELLER-THURGAU B , GELBER MUSKATELLER B , ROTER MUSKATELLER R , MUSKAT-OTTONEL B , NOBLING B , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , ROTER TRAMINER R .

( B ) AUTHORIZED VINE VARIETIES :

DECKROT N .

9 . REGIERUNGSBEZIRK STUTTGART :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , BACCHUS B ( 14 ) , WEISSER BURGUNDER B , EHRENFELSER B ( 15 ) , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , ROTER GUTEDEL R ( 15 ) , WEISSER GUTEDEL B ( 15 ) , HELFENSTEINER N ( 15 ) , HEROLDREBE N ( 15 ) , KERNER B , BLAUER LIMBERGER N ( 15 ) , MUELLERREBE N , MUELLER-THURGAU B , GELBER MUSKATELLER B ( 15 ) , ROTER MUSKATELLER R ( 15 ) , MUSKAT-OTTONEL B , MUSKAT-TROLLINGER N ( 15 ) , BLAUER PORTUGIESER N , WEISSER RIESLING B , RULAENDER G , SCHEUREBE B , BLAUER SILVANER N , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , BLAUER TROLLINGER N ( 15 ) , ROTER TRAMINER R .

( B ) AUTHORIZED VINE VARIETIES :

DORNFELDER N ( * ) , PERLE RS .

10 . REGIERUNGSBEZIRK TUEBINGEN :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B ( 16 ) , BLAUER FRUEHBURGUNDER N , GEWUERZTRAMINER RS , ROTER GUTEDEL R , WEISSER GUETEDEL B , HELFENSTEINER N ( 17 ) , HEROLDREBE N ( 17 ) , KERNER B , BLAUER LIMBERGER N ( 17 ) , MUELLERREBE N , MUELLER-THURGAU B , BLAUER PORTUGIESER N ( 17 ) , WEISSER RIESLING B ( 16 ) , RULAENDER G , SCHEUREBE B ( 16 ) , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N , ROTER TRAMINER R .

( B ) AUTHORIZED VINE VARIETIES :

DORNFELDER N ( * ) ( 18 ) .

11 . REGIERUNGSBEZIRK UNTERFRANKEN :

( A ) RECOMMENDED VINE VARIETIES :

BACCHUS B , GEWUERZTRAMINER RS , KERNER B , MUELLER-THURGAU B , BLAUER PORTUGIESER N , WEISSER RIESLING B , SCHEUREBE B , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N .

( B ) AUTHORIZED VINE VARIETIES :

ALBALONGA B , WEISSER BURGUNDER B , DOMINA N ( * ) , EHRENFELDER B , FABERREBE B , BLAUER FRUEHBURGUNDER N , HUXELREBE B , KANZLER B , MARIENSTEINER B , MORIO-MUSKAT B , MUELLERREBE N , GELBER MUSKATELLER B , MUSKAT-OTTONEL B , OPTIMA B , ORTEGA B , PERLE B , RIESLANER B , RULAENDER B .

12 . REGIERUNGSBEZIRK MITTELFRANKEN :

SAME VINE VARIETIES AS THAT OF THE REGIERUNGSBEZIRK UNTERFRANKEN .

13 . REGIERUNGSBEZIRK OBERFRANKEN , LANDKREIS BAMBERG :

( A ) RECOMMENDED VINE VARIETIES :

KERNER B , MUELLER-THURGAU B , PERLE RS , RIESLANER B , RULAENDER G , GRUENER SILVANER B , BLAUER SPAETBURGUNDER N .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

14 . REGIERUNGSBEZIRK NIEDERBAYERN , LANDKREIS LANDSHUT :

SAME VINE VARIETIES AS THAT OF THE REGIERUNGSBEZIRK OBERFRANKEN .

15 . REGIERUNGSBEZIRK OBERPFALZ , LANDKREIS REGENSBURG :

SAME VINE VARIETIES AS THAT OF THE REGIERUNGSBEZIRK OBERFRANKEN .

16 . REGIERUNGSBEZIRK SCHWABEN , LANDKREIS LINDAU :

( A ) RECOMMENDED VINE VARIETIES :

BACCHUS B , KERNER B , MUELLER-THURGAU B , BLAUER PORTUGIESER N , BLAUER SPAETBURGUNDER N .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

17 . REGIERUNGSBEZIRK KASSEL , LANDKREIS MELSUNGEN , GEMEINDE BOEDDIGER :

( A ) RECOMMENDED VINE VARIETIES :

MUELLER-THURGAU B , PERLE RS , GRUENER SILVANER B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

III . GREECE

1 . ] NOMOS ] EVROU :

( A ) RECOMMENDED VINE VARIETIES :

] LIMNIO N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] ZOUMIATIKO B , ] OPSIMOS ] SOUFLIOU B , ] PAMIDI N .

2 . ] NOMOS ] RODOPIS :

( A ) RECOMMENDED VINE VARIETIES :

] LIMNIO N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] ZOUMIATIKO B , ] PAMIDI N .

3 . ] NOMOS ] XANTHIS :

( A ) RECOMMENDED VINE VARIETIES :

] LIMNIO N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] ZOUMIATIKO B , ] BATIKI B , ] PAMIDI N .

4 . ] NOMOS ] DRAMAS :

( A ) RECOMMENDED VINE VARIETIES :

] LIMNIO N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] ZOUMIATIKO B , ] PAMIDI B , ] RODITIS RS .

5 . ] NOMOS ] KAVALAS :

( A ) RECOMMENDED VINE VARIETIES :

] LIMNIO N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] PAMIDI B , ] ROZAKI B .

6 . ] NOMOS ] SERRON :

( A ) RECOMMENDED VINE VARIETIES :

] LIMNIO N .

( B ) AUTHORIZED VINE VARIETIES :

] AYOUMASTOS B , CINSAUT N , ] ZOUMIATIKO B , ] BATIKI B , ] PAMIDI B , ] RODITIS RS .

7 . ] NOMOS ] HALKIDIKIS :

( A ) RECOMMENDED VINE VARIETIES :

] LIMNIO N .

( B ) AUTHORIZED VINE VARIETIES :

] ATHIRI B , ] ASSYRTIKO B , CABERNET SAUVIGNON N , CABERNET FRANC N , CINSAUT N , ] ZOUMIATIKO B , ] MOSCHATO ] AMVOURGOU N , ] ROZAKI B , ] SAVATIANO B , ] RODITIS RS , ] FOKIANO N , GRENACHE ROUGE N , MERLOT N , SAUVIGNON B , SYRAH N , UGNI BLANC B , ] XYNOMAVRO N .

8 . ] NOMOS ] THESSALONIKIS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] ZOUMIATIKO B , ] LIMNIO N , ] PAMIDI B , ] ROZAKI B , ] RODITIS RS , ] SAVATIANO B , ] SEFKA N .

9 . ] NOMOS ] KILKIS :

( A ) RECOMMENDED VINE VARIETIES :

] NEGOSKA N ( 19 ) , ] XYNOMAVRO N ( 19 ) .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] NEGOSKA N , ] XYNOMAVRO N , ] PAMIDI B , ] SEFKA N .

10 . ] NOMOS ] IMATHIAS :

( A ) RECOMMENDED VINE VARIETIES :

] XYNOMAVRO N ( 20 ) .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] ZOUMIATIKO B , ] MAVROUDI N , ] NEGOSKA N , ] XYNOMAVRO N , ] PAMIDI B .

11 . ] NOMOS ] PIERIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] ZOUMIATIKO B , ] BATIKI B , ] KOUKOULI B , ] RODITIS RS , ] SAVATIANO B , ] SEFKA N .

12 . ] NOMOS ] PELLIS :

( A ) RECOMMENDED VINE VARIETIES :

] XYNOMAVRO N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] OPSIMOS ] EDESSIS B , ] PAMIDI N , ] RODITIS RS , ] SEFKA N .

13 . ] NOMOS ] KOZANIS :

( A ) RECOMMENDED VINE VARIETIES :

] MOSCHOMAVRO N , ] XYNOMAVRO N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] BATIKI B , ] KOUKOULI B , ] KORITHI N , ] RODITIS RS , ] STAVROTO N , ] CHONDROMAVRO N .

14 . ] NOMOS ] FLORINIS :

( A ) RECOMMENDED VINE VARIETIES :

] XYNOMAVRO N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] RODITIS RS , ] LAGORTHI B , ] MOSCHOFILERO RS , SYLVANER B , CHARDONNAY B , MERLOT N , RIESLING B , SAUVIGNON BLANC B , TRAMINER B .

15 . ] NOMOS ] KASTORIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N .

16 . ] NOMOS ] GREVENON :

( A ) RECOMMENDED VINE VARIETIES :

] XYNOMAVRO N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] VOIDOMATI N , ] MOSCHOMAVRO N , ] BATIKI B , ] RODITIS RS , ] STAVROTO N , CABERNET SAUVIGNON N , CHARDONNAY B , MERLOT N , RIESLING RHENAN B , TRAMINER B , ] LIATIKO N .

17 . ] NOMOS ] IOANNINON :

( A ) RECOMMENDED VINE VARIETIES :

CABERNET SAUVIGNON N ( 21 ) , ] DEBINA B ( 22 ) .

( B ) AUTHORIZED VINE VARIETIES :

CABERNET SAUVIGNON N , ] VLACHIKO N , ] BEKARI N , ] DEBINA B .

18 . ] NOMOS ] THESPROTIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROUDES B , ] KONTOKLADI N , ] MAVROUDI N , ] DEBINA B .

19 . ] NOMOS ] ARTIS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROUDES B , ] MAVROUDI N .

20 . ] NOMOS ] PREVEZIS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROUDES B , ] VERTZAMI N , ] KORITHI B , ] MAVROUDI N , ] RODITIS RS .

21 . ] NOMOS ] KERKYRAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] AGOUMASTOS B , ] AMFIONI N , ] VERTZAMI N , ] KAKOTRIYIS B , ] KATSAKOULIAS N , ] KOZANITIS B , ] LIMNIO N , ] PETROKORITHO ] LEFKO B , ] PETROKORITHO ] MAVRO N , ] RODITIS RS , ] TSAOUSSI B , ] FIDIA N .

22 . ] NOMOS ] LEFKADOS :

( A ) RECOMMENDED VINE VARIETIES :

] VARDEA B , ] LAGORTHI B .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROVERTZAMO B , ] VERTZAMI N , ] GLYKOPATI N , ] THIAKO N , ] KONTOKLADI B , ] KOZANITIS B , ] KORINTHIAKI RG , ] MAVRODAFNI N , ] PATRINO N , ] CHLORES B , ] LIATIKO N , CHARDONNAY N , MERLOT N , RIESLING RHENAN B , SEMILLON B , SYLVANER VERT B , TRAMINER B .

23 . ] NOMOS ] MAGNISSIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROUDES B , ] VRADIANO N , ] KOUMIOTIS B , ] LIMNIO N , ] MOSCHATO ] AMVOURGOU N , ] MAVROUDI N , ] RITINO N , ] RODITIS RS , ] SAVATIANO B , ] STAVROTO N , ] SIKIOTIS N , ] FILERI RS .

24 . ] NOMOS ] LARISSIS :

( A ) RECOMMENDED VINE VARIETIES :

] KRASSATO N ( 23 ) , ] XYNOMAVRO N ( 23 ) , ] STAVROTO N ( 23 ) .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] KRASSATO N , ] KARTSIOTIS N , LIMNIO N , ] MOSCHATO ] AMVOURGOU N , ] BATIKI B , ] DEBINA B , ] XYNOMAVRO N , ] RODITIS RS , ] SAVATIANO B , ] STAVROTO N .

25 . ] NOMOS ] TRIKALON :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] MOSCHATO ] AMVOURGOU N , ] BATIKI B , ] ZALOVITIKO N , ] XYNOMAVRO N .

26 . ] NOMOS ] KARDITSIS :

( A ) RECOMMENDED VINE VARIETIES :

] MAVRO ] MESSENIKOLA N .

( B ) AUTHORIZED VINE VARIETIES :

CINSAUT N , ] MOSCHATO ] AMVOURGOU N , ] BATIKI B , ] RODITIS RS , ] SEFKA N .

27 . ] NOMOS ] EVRITANIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROUDES B , ] KONTOKLADI B .

28 . ] NOMOS ] FTHIOTIDOS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] VRADIANO N , ] KONTOKLADI B , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B .

29 . ] NOMOS ] ETOLOAKARNANIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] GOUSTOLIDI B , ] KORITSANOS N , ] MAVROUDI N , ] MYGDALI B .

30 . ] NOMOS ] FOKIDOS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] KORITHI N , ] MAVROUDI N , ] MOUCHTARO N , ] RODITIS RS , ] SAVATIANO B , ] SKYLOPNICHTIS N .

31 . ] NOMOS ] VIOTIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ATHIRI B , ] ASSYRTIKO B , ] KASTELIOTIKO N , ] KORITHI N , ] MOUCHTARO N , ] MOUDIATIKO N , ] ROZAKI B , ] RODITIS RS , ] SAVATIANO B .

32 . ] NOMOS ] EVIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ATHIRI B , ] ASSYRTIKO B , ] VRADIANO N , ] KARAMBRAIMIS N , ] LIMNIO N , ] MANDILARIA N , ] RITINO N , ] RODITIS RS , ] SAVATIANO B .

33 . ] NOMOS ] ATTIKIS :

( A ) RECOMMENDED VINE VARIETIES :

] SAVATIANO B ( 24 ) .

( B ) AUTHORIZED VINE VARIETIES :

] ATHIRI B , ] ASSYRTIKO B , CABERNET SAUVIGNON N , ] MANDILARIA N , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B , ] FOKIANO N , ] AGIORGITIKO N , ] VILANA B , CABERNET FRANC N , CHARDONNAY B , FOLLE BLANCHE B , MERLOT N , PINOT NOIR N , RIESLING RHENAN B , SYLVANER B , SAUVIGNON B , TRAMINER B , UGNI BLANC B .

34 . ] NOMOS ] PIREOS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] RODITIS RS , ] SAVATIANO B , ] FOKIANO N .

35 . ] NOMOS ] KORINTHIAS :

( A ) RECOMMENDED VINE VARIETIES :

] AGIORGITIKO N ( 25 ) .

( B ) AUTHORIZED VINE VARIETIES :

] AGIORGITIKO N , ] ASPROUDES B , ] KORINTHIAKI N , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B , ] SOULTANINA B .

36 . ] NOMOS ] ACHAIAS :

( A ) RECOMMENDED VINE VARIETIES :

] MAVRODAFNI N ( 26 ) , ] MOSCHATO ] ASPRO B ( 26 ) , ] RODITIS RS ( 26 ) , ] VOLITSA ] MAVRI N ( 27 ) , ] LAGORTHI B ( 27 ) , ] MAVRO ] KALAVRITINO N ( 27 ) , ] PSILOMAVRO ] KALAVRITON N ( 27 ) .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROUDES B , ] VOLITSA ] ASPRI B , ] GOUSTOLIDI B , ] KORITSANOS N , ] KORINTHIAKI N , ] MAVRODAFNI N , ] MOSCHATO ] ASPRO B , ] RODITIS RS , ] SIDERITIS RS , ] CHONDROMAVRO N , ] PSILOMAVRO N , CABERNET SAUVIGNON N , CABERNET FRANC N , CHARDONNAY B , BARBERA N , FOLLE BLANCHE B , PINOT NOIR N , SAUVIGNON BLANC B , RIESLING RHENAN B , SAINT LAURENT N , TRAMINER B , VALTELINER GRUENER B , UGNI BLANC B .

37 . ] NOMOS ] ILIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROUDES B , ] KORINTHIAKI N , ] KOLLINIATIKO N , ] MAVROUDI N , ] MANDILARIA N , ] REFOSCO N , ] RODITIS RS , ] SIDERITIS RS , ] SOULTANINA B , ] FILERI RS .

38 . ] NOMOS ] MESSINIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROUDES B , ] VOIDOMATIS N , ] GOUSTOLIDI B , ] KOLLINIATIKO N , ] KORINTHIAKI N , ] MANDILARIA N , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B , ] FILERI RS , ] FOKIANO N , ARINTHO B , CABERNET SAUVIGNON N , CABERNET FRANC N , CARIGNAN N , CINSAUT N , GRENACHE ROUGE N , MERLOT N , TEMPRANILLO N , UGNI BLANC B .

39 . ] NOMOS ] LAKONIAS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ATHIRI B , ] ASPROUDES B , ] ASSYRTIKO B , ] VOIDOMATIS N , ] KOLLINIATIKO N , ] KYDONITSA RG , ] MAVROUDI N , ] MONEMVASSIA B , ] RODITIS RS , ] FILERI RS .

40 . ] NOMOS ] ARKADIAS :

( A ) RECOMMENDED VINE VARIETIES :

] MOSCHOFILERO RS ( 28 ) , ] ASPROUDES B ( 28 ) .

( B ) AUTHORIZED VINE VARIETIES :

] AGIORGITIKO N , ] ASPROUDES B , ] KOLLINIATIKO N , ] MAVROUDI N , ] MOSCHOFILERO RS , ] RODITIS RS , ] REFOSKO N , ] SAVATIANO B , ] SKYLOPNICHTIS N , ] FOKIANO N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , ] LAGORTHI B , MERLOT N , ] DEBINA B , PINOT NOIR N , ] ROBOLA B , RIESLING RHENAN B , SAUVIGNON BLANC B , SYLVANER VERT B , TRAMINER B , VALTELINER GRUENER B .

41 . ] NOMOS ] ARGOLIDOS :

( A ) RECOMMENDED VINE VARIETIES :

] AGIORGITIKO N ( 29 ) .

( B ) AUTHORIZED VINE VARIETIES :

] AGIORGITIKO N , ] ASPROUDES B , ] VOIDOMATIS N , ] KOLLINIATIKO N , ] MAVROUDI N , ] RODITIS RS , ] SAVATIANO B , ] SKYLOPNICHTIS N , ] FILERI RS .

42 . ] NOMOS ] KEFALLINIAS :

( A ) RECOMMENDED VINE VARIETIES :

] MAVRODAFNI N ( 30 ) , ] MOSCHATO ] ASPRO B ( 30 ) , ] ROBOLA B ( 30 ) .

( B ) AUTHORIZED VINE VARIETIES :

] ARAKLINOS N , ] GOUSTOLIDI B , ] THIAKO N , ] KORINTHIAKI N , ] KORFIATIS N , ] MAVRODAPHNI N , ] MOSCHATO ] ASPRO B , ] PAPADIKO N , ] ROBOLA B , ] SKIADOPOULO B , ] SKYLOPNICHTIS N , ] TSAOUSSI B .

43 . ] NOMOS ] ZAKYNTHOU :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] ASPROUDES B , ] VOSSOS B , ] VOIDOMATIS N , ] GOUSTOLIDI B , ] KORINTHIAKI N , ] KORITHI B , ] KOUTSOUBELI RS , ] KONTOKLADI B , ] KATSAKOULIAS N , ] KOZANITIS B , ] KOKINOVOSTITSA N , ] PAVLOS B , ] ROBOLA B , ] RODITIS RS , ] SKIADOPOULO B , ] SKYLOPNICHTIS N , ] FILERI RS .

44 . ] NOMOS ] KYKLADON :

( A ) RECOMMENDED VINE VARIETIES :

] AIDANI ] ASPRO B , ] ATHIRI B , ] ASSYRTIKO B , ] MONEMVASSIA B .

( B ) AUTHORIZED VINE VARIETIES :

] AIDANI ] MAVRO N , ] AGIANNIOTIKO N , ] ATHIRI ] MAVRO N , ] ARMELETOUSSA N , ] VAFTRA N , ] KOUMARI N , ] MANDILARIA N , ] MAVROKOKORAS N , ] XEROMACHEROUDA B , ] POTAMISSI B , ] RODITIS RS , ] SAVATIANO B , ] FOKIANO N .

45 . ] NOMOS ] LESVOU :

( A ) RECOMMENDED VINE VARIETIES :

] LIMNIO N , ] MOSCHATO ] ALEXANDRIAS B .

( B ) AUTHORIZED VINE VARIETIES :

] SAVATIANO B , ] FOKIANO N .

46 . ] NOMOS ] CHIOU :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] CHIOTIKO ] KRASSERO N , ] FOKIANO N .

47 . ] NOMOS ] SAMOU :

( A ) RECOMMENDED VINE VARIETIES :

] MOSCHATO ] ASPRO B .

( B ) AUTHORIZED VINE VARIETIES :

] RITINO N , ] FOKIANO N .

48 . ] NOMOS ] DODEKANISSOU :

( A ) RECOMMENDED VINE VARIETIES :

] ATHIRI B , ] MOSCHATO ] ASPRO B ( 31 ) , ] MOSCHATO ] TRANI B ( 31 ) .

( B ) AUTHORIZED VINE VARIETIES :

] DIMINITIS N , ] MANDILARIA N , ] SOULTANINA B , ] ROZAKI B , ] FOKIANO N , ] ASSYRTIKO B , CABERNET SAUVIGNON N , CINSAUT N , GRENACHE ROUGE N , TEMPRANILLO N , UGNI BLANC B , SYRAH N .

49 . ] NOMOS ] LASSITHIOU :

( A ) RECOMMENDED VINE VARIETIES :

] ATHIRI B , ] VILANA B , ] THRAPSATHIRI B , ] KOTSIFALI N , ] LIATIKO N ( 32 ) , ] LADIKINO N , ] MANDILARIA N .

( B ) AUTHORIZED VINE VARIETIES :

] LIATIKO N , ] PLITO B , ] ROZAKI B , ] SOULTANINA B .

50 . ] NOMOS ] IRAKLIOU :

( A ) RECOMMENDED VINE VARIETIES :

] ATHIRI B , ] VILANA B , ] THRAPSATHIRI B , ] KOTSIFALI N , ] LIATIKO N ( 33 ) , ] LADIKINO N , ] MANDILARIA N .

( B ) AUTHORIZED VINE VARIETIES :

] LIATIKO N , ] ROZAKI B , ] SOULTANINA B , ] TACHTAS B , CABERNET SAUVIGNON N , CARIGNAN N , CHARDONNAY B , GRENACHE ROUGE N , SAUVIGNON BLANC B , SYLVANER B , TEMPRANILLO N , UGNI BLANC B .

51 . ] NOMOS ] RETHIMNIS :

( A ) RECOMMENDED VINE VARIETIES :

] ATHIRI B , ] VILANA B , ] THRAPSATHIRI B , ] KOTSIFALI N , ] MANDILARIA N .

( B ) AUTHORIZED VINE VARIETIES :

] VIDIANO B , ] VALAITIS B , ] DERMATAS B , ] LIATIKO N , ] ROZAKI B , ] ROMEIKO N , ] SOULTANINA B , ] TSARDANA N .

52 . ] NOMOS ] CHANION :

( A ) RECOMMENDED VINE VARIETIES :

] ATHIRI B , ] VILANA B , CARIGNAN N , ] THRAPSATHIRI B , ] KOTSIFALI N , ] LADIKINO N , ] MANDILARIA N , ] MOSCHATO ] SPINAS B .

( B ) AUTHORIZED VINE VARIETIES :

] LIATIKO N , GRENACHE ROUGE N , ] ROZAKI B , ] ROMEIKO N , ] SOULTANINA B , ] TEMPRANILLO N , ] TSARDANA N , ] FOKIANO N , CARIGNAN N , CINSAUT N , ALICANTE BOUSCHET N , GRENACHE BLANC B , MACCABEAU R , UGNI BLANC B .

IV . FRANCE

1 . DEPARTMENT OF THE AIN :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , ALTESSE B , CHARDONNAY B , CHASSELAS B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JACQUERE B , MOLETTE B , MONDEUSE BLANCHE B , MONDEUSE N , PINOT GRIS G , PINOT NOIR N , POULSARD N .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

2 . DEPARTMENT OF THE AISNE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE .

3 . DEPARTMENT OF THE ALLIER :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SACY B , SAINT-PIERRE DORE B , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GOUGET N , GROLLEAU N , MELON B , PLANTET N , PORTAN N ( * ) , RAMORANTIN B .

4 . DEPARTMENT OF THE ALPES DE HAUTE-PROVENCE :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , AUBUN N , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BOURBOULENC B , CHARDONNAY B , CHASAN B ( * ) , COT N , COUDERC N , EGIODOLA N ( * ) , ESPANENC N , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GROS VERT ( * ) , JURANCON NOIR N , LISTAN B , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PINOT NOIR N , PLANT DROIT N , PORTAN N ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N .

5 . DEPARTMENT OF THE HAUTES-ALPES :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , ESPANENE N , MARSANNE B , MERLOT N , MOLLARD N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEOULIER N , TEMPRANILLO N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , AUBUN N , BOURBOULENC B , CHARDONNAY B , CHASAN B ( * ) , COUNOISE N , EGIODOLA N ( * ) , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GRASSEN N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , JURANCON NOIR N , LISTAN B , LLEDONER PELUT N , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MOURVEDRE N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA ( * ) , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , PLANT DROIT N , PORTAN N ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD NOIR N .

6 . DEPARTMENT OF THE ALPES-MARITIMES :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , BOURBOULENC B , BRACHET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B ( 34 ) , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , FOLLE NOIRE N ( 34 ) , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MARSANNE B , MAYORQUIN B ( 34 ) , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , ROUSSANNE B , ROUSSANNE DU VAR RS , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TIBOUREN N , UGNI BLANC B , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , AUBUN N , CHARDONNAY B , CHASAN B ( * ) , COT N , COUDERC N , COUNOISE N , EGIODOLA N ( * ) , ESPANENC N , FER N , FUELLA NERA N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GRASSEN N , JURANCON NOIR N , LISTAN B , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MAYORQUIN B , MONERAC N ( * ) , MOURVAISON N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , PLANT DROIT N , PORTAN N ( * ) , TEOULIER N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VILLARD BLANC B , VILLARD NOIR N .

7 . DEPARTMENT OF THE ARDECHE :

A . THE ENTIRE ARRONDISSEMENT OF TOURNON AND THE CANTONS OF ANTRAIGUES , BUZET , COUCOURON , MONTPEZAT-SOUS-BAUZON , PRIVAS , SAINT-ETIENNE DE LUGDARES , SAINT-PIERREVILLE , VALGORGE AND LA VOULTE-SUR-RHONE :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , ALIGOTE B , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE N , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS C , TERRET NOIR N , UGNI BLANC B , VIOGNIER B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , COT N , EGIODOLA N ( * ) , FER N , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , JURANCON NOIR N , LISTAN B , MARECHAL FOCH N , MONERAC N ( * ) , MUSCARDIN N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PLANT DROIT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N .

B . THE CANTONS OF AUBENAS , BOURG-SAINT-ANDEOL , CHOMERAC , JOYEUSE , LARGENTIERE , ROCHEMAURE , THUEYTS , VALLON-PONT-D'ARC , LES VANS , VILLENEUVE-DE-BERG AND VIVIERS :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , ALIGOTE B , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE N , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , UGNI BLANC B , VIOGNIER B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHASAN B ( * ) , CHASSELAS B , COLOBEL N , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , JURANCON NOIR N , LISTAN B , MONERAC N ( * ) , MUSCARDIN N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PLANT DROIT N , PORTAN N ( * ) , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N .

8 . DEPARTMENT OF THE ARDENNES :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE .

9 . DEPARTMENT OF THE ARIEGE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CINSAUT N , COT N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLET N , MUSCADELLE B , ONDANC B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES

CHAMBOURCIN N , CHASAN B ( * ) , CHENIN B , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TENTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , MONERAC ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SEYVAL B , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

10 . DEPARTMENT OF THE AUBE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , ARBANE B , CHARDONNAY B , FRANC NOIR DE LA HAUTE-SAONE N , GAMAY N , PETIT MESLIER B , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAVAGNIN BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

BACHET N , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , LELON B , LEON MILLOT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

11 . DEPARTMENT OF THE AUDE :

A . THE DEPARTMENT OF THE AUDE , EXCLUDING THE CANTONS OF BELPECH , CASTELNAUDARY NORD , CASTELNAUDARY SUD , FANJEAUX , AND SALLES-SUR-L'HERS :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CHENIN BLANC B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COUNOISE N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , JURANCON NOIR N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , NEGRETTE N , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , TOURBAT B , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , ARINARNOA N ( * ) , CHASAN B ( * ) , CHENANSON N ( * ) , COLOBEL N , COUDERC N , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , LISTAN B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PLANT DROIT N , PORTAN N ( * ) , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N .

B . THE CANTONS OF BELPECH , CASTELNAUDARY NORD , CASTELNAUDARY SUD , FANJEAUX AND SALLES-SUR-L'HERS :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CHENIN B , CINAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COUNOISE N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , JURANCON NOIR N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , NEGRETTE N , PINOT NOIR N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , TOURBAT B , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , CHENANSON N ( * ) , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , LISTAN B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PLANT DROIT N , PORTAN N ( * ) , VALDIGUIE N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N .

12 . DEPARTMENT OF THE AVEYRON :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN N , CASTETS N , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COURBU NOIR N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE N , JURANCON NOIR N , LISTAN B , LLEDONER PELUT N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MORRASTEL N , MOUYSSAGUES N , MUSCADELLE B , MUSCAT A PETITS GRAINS B , NEGRETTE N , ONDENC B , PINOT NOIR N , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON N ( 35 ) , ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEGALIN N ( * ) , SEMEBAT N ( * ) , SEYVAL B , TERRET BLANC B , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VILLARD BLANC B , VILLARD NOIR N .

13 . DEPARTMENT OF THE BOUCHES-DU-RHONE :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , AUBUN B , BARBAROUX RS , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , ROUSSANNE DU VAR RS , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TIBOUREN N ( 36 ) , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON NOIR N , CHARDONNAY B , CHASAN B ( * ) , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GROS VERT ( * ) , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PINOT NOIR N , PLANT DROIT N , PORTAN N ( * ) , TEOULIER N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , TIBOUREN N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR .

14 . DEPARTMENT OF THE CALVADOS :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE SARTHE .

15 . DEPARTMENT OF THE CANTAL :

A . ARRONDISSEMENTS OF AURILLAC AND MAURIAC :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE , HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CASTETS N , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COURBU NOIR N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JURANCON NOIR N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MOUYSSAGUES N , MUSCADELLE B , NEGRETTE N , ONDENC B , PINOT NOIR N , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES

CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , MONERAC N ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SEGALIN N ( * ) , SEYVAL B , VILLARD BLANC B , VILLARD NOIR N .

B . ARRONDISSEMENTS OF SAINT-FLOUR :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE HAUTRE-LOIRE . FURTHERMORE , THE GANSON N ( * ) , GRAMON N ( * ) , MONERAC N ( * ) , SEGALIN N ( * ) VARIETIES ARE AUTHORIZED .

16 . DEPARTMENT OF THE CHARENTE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHENIN B , COT N , COLOMBARD B , FER N , FOLLE BLANCHE B , GAMAY , JURANCON NOIR N , MAUZAC B , MAUZAC ROSE RS , MERLOT BLANC B , MERLOT N , MOURVEDRE N , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

BOUCHALES N , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , MERILLE N , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MONTILS B , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SELECT B , VILLARD BLANC B , VILLARD NOIR N .

17 . DEPARTMENT OF THE CHARENTE-MARITIME :

SAME VINE VARIETIES AS THAT OF THE DEPARTMENT OF CHARENTE . THE VARIETY TANNAT N IS , HOWEVER , RECOMMENDED FOR THE ILE DE RE .

18 . DEPARTMENT OF THE CHER :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHASAN B ( * ) , CHASSELAS B , FLORENTAL N , GAMAY TEINTURIER FREAUX N , LANDAL N , MELON B , MUSCADELLE B , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , ROMARANTIN B , SAINT-PIERRE DORE B , SEINOIR N , SEMILLON B , SEYVAL B .

19 . DEPARTMENT OF CORREZE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHENIN B , COT N , FER N , GAMAY N , JURANCON NOIR N , MERILLE N , MANCIN N , MAUZAC B , MAUZAC ROSE RS , MELON B , MERLOT BLANC B , MERLOT M , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , UGNI BLANC B , PETIT VERDET N .

( B ) AUTHORIZED VINE VARIETIES :

BOUCHALES N , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , COLOMBARD B , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET H , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEGALIN N ( * ) , VILLARD BLANC B , VILLARD NOIR N .

20 . DEPARTMENTS OF THE HAUTE-CORSE AND THE CORSE DU SUD :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , ALICANTE HENRI BOUSCHET N , BARBAROSSA RS , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , NIELLUCCIO N , RIMINESE B , SCIACCARELLO N , SYRAH N , TEMPRANILLO N , UGNI BLANC B , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

CARCAJOLO B , CARCAJOLO N , EGIODOLA N ( * ) , GANSON N ( * ) , GARBESSO B , GENOVESE B , GRAMON N ( * ) , MONERAC N ( * ) , MUSCAT D'ALEXANDRIE B ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PAGADEBITI B , PLANT DROIT N .

21 . DEPARTMENT OF THE COTE-D'OR :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , MELON B , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , OBERLIN N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B .

22 . DEPARTMENT OF THE COTES-DU-NORD :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRE-ATLANTIQUE .

23 . DEPARTMENT OF THE CREUSE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE ALLIER .

24 . DEPARTMENT OF THE DORDOGNE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FER N , GAMAY N , JURANCON NOIR N , MERILLE N , MAUZAC B , MAUZAC ROSE RS , MERLOT BLANC B , MERLOT N , MUSCADELLES , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , UGNI BLANC B , PETIT VERDOT N .

( B ) AUTHORIZED VINE VARIETIES :

BAROQUE B , BOUILLET N , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , COLOMBARD B , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , LILIORILA B ( * ) , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MONTILS B ( 37 ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SELECT B ( 37 ) , SEGALIN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

25 . DEPARTMENT OF THE DOUBS :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , POULSARD N , SAVAGNIN BLANC B , TROUSSEAU N .

( B ) AUTHORIZED VINE VARIETIES :

CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , KELON B , LEON MILLOT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

26 . DEPARTMENT OF THE DROME :

A . ARRONDISSEMENT OF VALENCE AND DIE , EXCLUDING THE CANTONS OF DIEULEFIT , LORIOL , MARSANNE AND MONTELIMAR :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , ALIGOTE B , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CINSANT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS S , GRENACHE N , LLEDONER PALUT N , MACABEU B , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PINOT GRIS G , PINOT NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , UGNI BLANC B , VIOGNIER B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , COT N , EGIODOLA N ( * ) , FER N , FEUNATE N , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MUSCARDIN N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , PLANT DROIT N , PLANTET N , PORTAN N ( * ) , SEYVAL B , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N .

B . ARRONDISSEMENT OF NYONS AND THE CANTONS OF DIEULEFIT , LORIOL , MARSANNE AND MONTELIMAR IN THE ARRONDISSEMENT OF VALENCE :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , ALIGOTE B , AUBUN N , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PALUT , MACABEU B , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PINOT GRIS G , PINOT NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , UGNI BLANC B , VIOGNIER B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHASAN B ( * ) , CHASSELAS B , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GRAMON N ( * ) , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MUSCARDIN N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , PLANT DROIT N , PORTAN N ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO G , VILLARD BLANC B , VILLARD NOIR .

27 . DEPARTMENT OF THE EURE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

28 . DEPARTMENT OF THE EURE-ET-LOIR :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIR-ET-CHER .

29 . DEPARTMENT OF THE FINISTERE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRE-ATLANTIQUE .

30 . DEPARTMENT OF THE GARD :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , AUBUN N , BOURBOULENC B , BRUN ARGENTE N ( 38 ) , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN BLANC B , CARIGNAN N , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COUNOISE N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , JURANCON N , LLEDONER PELUT N , MACABEU B , MARSANNE B , MAUZAC B , MAUZAC ROSE RS , MERLOT N , MOURVEDRE M , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , MUSCAT D'ALEXANDRIE B , NEGRETTE N , PINOT N , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BRUN ARGENTE N , CALITOR NOIR N , CHASAN B ( * ) , CHASSELAS B , CHENANSON N ( * ) , COLOBEL N , COUDERC N , EGIODOLA N ( * ) , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROS VERT ( * ) , LISTAN B , MONERAC N ( * ) , MUSCARDIN N , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PASCAL B , PLANT DROIT N , PORTAN N ( * ) , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N .

31 . DEPARTMENT OF THE HAUTE-GARONNE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CAMARALET DE LASSEUBE B , CINSAUR N , COT N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRAISSE B , GRENACHE N , JURANCON NOIR N , LISTAN B , LLEDONER PELUT N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MILGRANET N , MORRASTEL N , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , CHENIN B , COUDERC N , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

32 . DEPARTMENT OF THE GERS :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , ARRUFIAC B , BAROQUE B , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CAMARALET DE LASSEUBE B , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , CLAVERIE B , COLOMBARD B , COT N , COURBU B , COURBU NOIR N , CROUCHEN B , FER N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRAISSE B , JURANCON NOIR N , LISTAN B , GROS MANSENG BLANC B , PETIT MANSENG BLANC B , MANSENG NOIR N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MESLIER SAINT-FRANCOIS B , MUSCADELLE B , NEGRETTE N , ONDENC B , RAFFIAT DE MONCADE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARINARNOA N ( * ) , BACO BLANC B , BLANC DAME B , CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

33 . DEPARTMENT OF THE GIRONDE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , BEQUIGNOL N , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CARMENERE N , CHARDONNAY B , CHENIN B , COLOMBARD B , COT N , FER N , JURANCON NOIR N , MAUZAC B , MAUZAC ROSE RS , MERLOT BLANC B , MERLOT N , MUSCADELLE B , ONDENC B , SAUVIGNON B , SEMILLON B , UGNI BLANC B , PETIT VERDET N .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , LILIORILA B ( * ) , MANCIN N , MERILLE N , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MONTILS B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , POTAN N ( * ) , RAVAT BLANC B , SAINT-MACAIRE N , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

34 . DEPARTMENT OF THE HERAULT :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE GARD . IN ADDITION , THE VARIETY TOURBAT B IS RECOMMENDED , THE VARIETIES SERVANT B ( * ) AND ARINARNOA N ( * ) ARE AUTHORIZED .

35 . DEPARTMENT OF THE ILLE-ET-VILAINE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRE-ATLANTIQUE .

36 . DEPARTMENT OF THE INDRE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GASCON N , GROLLEAU G ( 39 ) , GROLLEAU N ( 39 ) , MELON B , MESLIER SAINT-FRANCOIS B , MEUNIER N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RAYON D'OR B , RUBILANDE RS , SEINOIR N , SEYVAL B , VILLARD NOIR N .

37 . DEPARTMENT OF THE INDRE-ET-LOIRE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FOLLE BLANCHE B ( 40 ) , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU G ( 41 ) , GROLLEAU N ( 41 ) , MELON B , MESLIER SAINT-FRANCOIS B , MEUNIER N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RUBILANDE RS , SEINOIR N , SEVYAL B , VILLARD NOIR N .

38 . DEPARTMENT OF THE ISERE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , ALTESSE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , ETRAIRE DE LA DUI N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JACQUERE B , MARSANNE B , MERLOT N , MONDEUSE N , PERSAN N , PINOT GRIS G , PINOT NOIR N , SYRAH N , VERDESSE B , VIOGNIER B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , JOUBERTIN N , LANDAL N , MARECHAL FOCH N , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVANT BLANC B , SERVANIN N , SEYVAL N , VALERIEN B , VILLARD BLANC B .

39 . DEPARTMENT OF THE JURA :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , AUXERROIS B , CHARDONNAY B , GAMAY N , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , POULSARD N , SAVAGNIN BLANC B , TROUSSEAU N .

( B ) AUTHORIZED VINE VARIETIES :

PETIT BECLAN N , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , MARECHAL FOCH N , MELON B , PLANTET N , PORTAN N ( * ) , SEYVAL B .

40 . DEPARTMENT OF THE LANDES :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , CLAIRETTE B , CLAIRETTE ROSE RS , CLAVERIE B , COLOMBARD B , COT N , COURBU B , COURBU NOIR N , CROUCHEN B , FER N , GAMAY N , JURANCON NOIR N , LISTAN B , GROS MANSENG BLANC B , PETIT MANSENG BLANC B , MAUZAC B , MAUZAC ROSE RS , MERLOT BLANC B , MERLOT N , MUSCADELLE B , NEGRETTE N , ONDENC B , RAFFIAT DE MONCADE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B , PETIT VERDOT N .

( B ) AUTHORIZED VINE VARIETIES :

ARINARNOA N ( * ) , BACO BLANC B ( 42 ) , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , COUDERC N , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MERILLE N , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , PERDEA B ( * ) , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

41 . DEPARTMENT OF THE LOIR-ET-CHER :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GASCON N , GROLLEAU G ( 43 ) , GROLLEAU N ( 43 ) , MELON B , MESLIER SAINT-FRANCOIS B , MEUNIER N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RAYON D'OR B , RUBILANDE RS , SEINOIR N , SEYVAL B , VILLARD NOIR N .

42 . DEPARTMENT OF THE LOIRE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CLAIRETTE B , CLAIRETTE ROSE RS , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , MARSANNE B , MERLOT N , PINOT GRIS G , PINOT NOIR N , SYRAH N , VIOGNIER B ,

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , JACQUERE B , MARECHAL FOCH N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

43 . DEPARTMENT OF THE HAUTE-LOIRE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , PINOT GRIS G , PINOT NOIR N ,

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , FLORENTAL N , GAMAY TEINTURIER FREAUX N , MARECHAL FOCH N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

44 . DEPARTMENT OF THE LOIRE-ATLANTIQUE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , AUXERROIS B , CABERNET FRANE N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU N ( 44 ) , GROLLEAU G ( 44 ) , MELON B , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MEUNIER N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RUBILANDE RS , SEINOIR N , SEYVAL B , VILLARD NOIR N .

45 . DEPARTMENT OF THE LOIRET :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GASCON N , MELON B , MEUNIER N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MESLIER SAINT-FRANCOIS B , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RAYON D'OR B , RUBILANDE RS , SAINT-PIERRE DORE B , SAINOIR N , SEYVAL B , VILLARD NOIR N .

46 . DEPARTMENT OF THE LOT :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , BOUCHALES N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , COURBU NOIR N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JURANCON NOIR N , LEN DE L'EL B , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , SYRATH N , TANNAT N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEGALIN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

47 . DEPARTMENT OF THE LOT-ET-GARONNE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , BOUCHALES N , BOUILLET N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , CLAIRETTE B , CLAIRETTE ROSE RS , COT N , FER N , GAMAY N , GROS MANSENG B , JURANCON NOIR N , LEN DE L'EL B , LISTAN B , MAUZAC ROSE RS , MAUZAC B , MERILLE N , MERLOT BLANC B , MERLOT N , MUSCADELLE B , NEGRETTE N , ONDENC B , PETIT MANSENG B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B , PETIT VERDOT N .

( B ) AUTHORIZED VINE VARIETIES :

ARINARNOA N ( * ) , BACO BLANC B ( 45 ) , CHAMBOURCIN N , CHASAN B ( * ) , CINSAUT N , COLOMBARD B , COUDERC N , EGIODOLA N ( * ) , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEGALIN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

48 . DEPARTMENT OF THE LOZERE :

A . ARRONDISSEMENT OF FLORAC :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE GARD .

B . ARRONDISSEMENT OF MENDE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE AVEYRON . IN ADDITION , THE VARIETY TEMPRANILLO N IS AUTHORIZED .

49 . DEPARTMENT OF THE MAINE-ET-LOIRE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONAY B , CHENIN B , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU GRIS G ( 46 ) , GROLLEAU N ( 46 ) , MELON B , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEINOIR N , VILLARD NOIR N .

50 . DEPARTMENT OF THE MANCHE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE SARTHE .

51 . DEPARTMENT OF THE MARNE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , ARBANE B , CHARDONNAY B , GAMAY N , MEUNIER N , PETIT-MESLIER B , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N .

( B ) AUTHORIZED VINE VARIETIES :

CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TENTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , MELON B , LEON MILLOT N , OBERLIN N , PLANET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

52 . DEPARTMENT OF THE HAUTE-MARNE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE . IN ADDITION , THE VARIETY AUXERROIS B IS RECOMMENDED .

53 . DEPARTMENT OF THE MAYENNE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MAINE-ET-LOIRE .

54 . DEPARTMENT OF MEURTHE-ET-MOSELLE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , AUBIN B , AUXERROIS B , CHARDONNAY B , GAMAY N , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N .

( B ) AUTHORIZED VINE VARIETIES :

AUBIN VERT B , CHASAN B ( * ) , FLORENTAL N , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , OBERLIN N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

55 . DEPARTMENT OF THE MEUSE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , AUBIN B , AUXERROIS B , CHARDONNAY B , GAMAY N , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N .

( B ) AUTHORIZED VINE VARIETIES :

AUBIN VERT B , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , LEON MILLOT N , MARECHAL FOCH N , OBERLIN N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

56 . DEPARTMENT OF THE MORBIHAN :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRE-ATLANTIQUE .

57 . DEPARTMENT OF THE MOSELLE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , AUBIN B , AUXERROIS B , CHARDONNAY B , GAMAY N , GEWUERZTRAMINER RS , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , RIESLING B , SYLVANER B .

( B ) AUTHORIZED VINE VARIETIES :

ABONDANT B , AUBIN VERT B , CHASAN B ( * ) , ELBLING B , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , MUELLER-THURGAU B , OBERLIN N , PLANTET N , PORTAN N ( * ) , SEYVAL B .

58 . DEPARTMENT OF THE NIEVRE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , AUXERROIS B , CHARDONNAY B , CHASSELAS B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , MELON B , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHASAN B ( * ) , COLOBEL N , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GROLLEAU N , LANDAL N , LEON MILLOT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RAYON D'OR B , RUBILANDE RS , SEINOIR N , SEYVAL B .

59 . DEPARTMENT OF THE NORD :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

60 . DEPARTMENT OF THE OISE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

61 . DEPARTMENT OF THE ORNE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE SARTHE .

62 . DEPARTMENT OF THE PAS-DE-CALAIS :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

63 . DEPARTMENT OF THE PUY-DE-DOME :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , NOIR FLEURIEN N , PINOT GRIS G , PINOT NOIR N , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , FLORENTAL N , GAMAY TEINTURIER FREAUX N , MARECHAL FOCH N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

64 . DEPARTMENT OF THE PYRENEES-ATLANTIQUE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , ARRUFIAC B , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CAMARALET DE LASSEUBE B , CHARDONNAY B , CHENIN B , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COLOMBARD B , COT N , COURBU B , COURBU NOIR N , CROUCHEN B , FER N , GAMAY N , GAMAY TEINTURIER DE BEUZE N , GAMAY TEINTURIER DE CHAUDENAY N , JURANCON NOIR N , LAUZET B , LISTAN B , CROS MANSENG BLANC B , PETIT MANSENG BLANC B , MANSENG NOIR N , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MUSCADELLE B , NEGRETTE N , ONDENC B , PINOT NOIR N , RAFFIAT DE MONCADE B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B , PETIT VERDOT N .

( B ) AUTHORIZED VINE VARIETIES :

ARINARNOA N ( * ) , ARROUYA N , BLANC DAME B , CHAMBOURCIN N , CHASAN B ( * ) , CLAVERIE B , EGIODOLA N ( * ) , FOLLE BLANCHE B , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , JURANCON BLANC B , LILIORILA B ( * ) , MESLIER SAINT-FRANCOIS B , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEINOIR N , SEMEBAT N ( * ) , VILLARD BLANC B , VILLARD NOIR N .

65 . DEPARTMENT OF THE HAUTES-PYRENEES :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE PYRENEES-ATLANTIQUE .

66 . DEPARTMENT OF THE PYRENEES-ORIENTALES :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE GARD . IN ADDITION , THE VARIETY TOURBAT B IS RECOMMENDED .

67 . DEPARTMENT OF THE BAS-RHIN :

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , CHARDONNAY B , CHASSELAS B , GEWUERZTRAMINER RS , KNIPPERLE B , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROSES RS , MUSCAT-OTTONEL B , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , RIESLING B , SAVAGNIN ROSE RS , SYLVANER B .

( B ) AUTHORIZED VINE VARIETIES :

ABONDANT B , BOUQUETTRAUBE B , ELBLING B , FLORENTAL N , GOLDRIESLING B , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , MUELLER-THURGAU B , PLANTET N , SEYVAL B .

68 . DEPARTMENT OF THE HAUT-RHIN :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE BAS-RHIN .

69 . DEPARTMENT OF THE RHONE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , MARSANNE B , PINOT GRIS G , PINOT NOIR N , SYRAH N , VIOGNIER B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , FLORENTAL N , GAMAY TEINTURIER FREAUX N , LANDAL N , MARECHAL FOCH N , MELON B , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

70 . DEPARTMENT OF THE HAUTE-SAONE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE . IN ADDITION , THE VARIETY AUXERROIS B IS RECOMMENDED .

71 . DEPARTMENT OF THE SAONE-ET-LOIRE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE COTE-D'OR .

72 . DEPARTMENT OF THE SARTHE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU G ( 47 ) , GROLLEAU N ( 47 ) , MELON B , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MEUNIER N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEINOIR N .

73 . DEPARTMENT OF THE SAVOIE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , ALTESSE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENNAY , JACQUERE B , MERLOT N , MONDEUSE BLANCHE B , MONDEUSE N , PERSAN N , PINOT GRIS G , PINOT NOIR N , ROUSSANNE B , VERDESSE B , VELTELINER ROUGE PRECOCE RS .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , CHASSELAS B , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , MOLETTE B , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , SEYVAL B .

74 . DEPARTMENT OF THE HAUTE-SAVOIE :

( A ) RECOMMENDED VINE VARIETIES :

ALIGOTE B , ALTESSE B , CHARDONNAY B , CHASSELAS B , GAMAY N , GAMAY TEINTURIER DE BEUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRINGET B , JACQUERE B , MOLETTE B , MONDEUSE BLANCHE B , MONDEUSE N , PINOT GRIS G , PINOT NOIR N , ROUSSETTE D'AYZE B , VELTELINER ROUGE PRECOCE RS .

( B ) AUTHORIZED VINE VARIETIES :

CHASAN B ( * ) , CHAMBOURCIN N , FLORENTAL N , GAMAY TEINTURIER FREAUX N , MARECHAL FOCH N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEYVAL B .

75 . DEPARTMENT OF PARIS :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

76 . DEPARTMENT OF THE SEINE MARITIME :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

77 . DEPARTMENT OF THE SEINE-ET-MARNE :

A . THE COMMUNES SITUATED IN THE CHAMPAGNE WINE-GROWING DISTRICT :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MARNE .

B . THE REST OF THE DEPARTMENT :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE YONNE .

78 . DEPARTMENT OF THE YVELINES :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

79 . DEPARTMENT OF THE DEUX-SEVRES :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU GRIS G ( 48 ) , GROLLEAU N ( 48 ) , MELON B , MERLOT N , NEGRETTE N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS B , PINOT NOIR N , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHASAN B ( * ) , CHAMBOURCIN N , COLOBEL N , COLOMBARD B , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MESLIER SAINT-FRANCOIS B , MEUNIER N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RUBILANDE RS , SEINOIR N , SEMILLON B , SEYVAL B , UGNI BLANC B , VILLARD NOIR N .

80 . DEPARTMENT OF THE SOMME :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET

81 . DEPARTMENT OF THE TARN :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , PRECOCE BOUSQUET B , CABERNET FRANC N , CABERNET SAUVIGNON N , CARIGNAN N , CINSAUT N , COT N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY , GRENACHE N , JURANCON NOIR N , LEN DE L'EL B , LLEDONER PELUT N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MILGRANET N , MORRASTEL N , MUSCADELLE B , NEGRETTE N , ONDENC B , PORTUGAIS BLEU N , PRUNELARD N , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , CHENIN B , COUDERC N , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

82 . DEPARTMENT OF THE TARN-ET-GARONNE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALICANTE HENRI BOUSCHET N , BAROQUE B , CABERNET FRANC N , CABERNET SAUVIGNON N , CINSAUT N , COT N , DURAS N , FER N , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GRAISSE B , JURANCON NOIR N , LISTAN B , MAUZAC B , MAUZAC ROSE RS , MERILLE N , MERLOT N , MILGRANET N , MORRASTEL N , MUSCADELLE B , NEGRETTE N , ONDENC B , SAUVIGNON B , SEMILLON B , SYRAH N , TANNAT N , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ARINARNOA N ( * ) , CHAMBOURCIN N , CHASAN B ( * ) , CHENIN B , COUDERC N , EGIODOLA N ( * ) , FOLLE BLANCHE B , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GRAMON N ( * ) , GROLLEAU N , LILIORILA B ( * ) , MONERAC N ( * ) , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PERDEA B ( * ) , PLANTET N , PORTAN N ( * ) , SEGALIN N ( * ) , SEMEBAT N ( * ) , VALDIGUIE N , VILLARD BLANC B , VILLARD NOIR N .

83 . DEPARTMENT OF THE VAR :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , AUBUN N , BARBAROUX RS , BOURBOULENC B , CABERNET FRANC N , CABERNET SAUVIGNON N , CALITOR NOIR N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GRENACHE BLANC B , GRENACHE GRIS G , GRENACHE N , LLEDONER PELUT N , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , ROUSSANNE DU VAR RS , SAUVIGNON B , SEMILLION B , SYRAH N , TANNAT N , TEMPRANILLO N , TIBOUREN N , UGNI BLANC B , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

ARAMON BLANC B , ARAMON GRIS G , ARAMON N , BOUTEILLAN BLANC B , CHARDONNAY B , CHASAN B ( * ) , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GROS VERT ( * ) , JURANCON NOIR N , LISTAN B , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PINOT NOIR N , PLANT DROIT N , PORTAN N ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALIGUIE N , VAROUSSET N , VILLARD BLANC B , VILLARD NOIR N .

84 . DEPARTMENT OF THE VAUCLUSE :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE HENRI BOUSCHET N , AUBUN N , BARBAROUX RS , BOURBOULENC B , BRUN ARGENTE N , CABERNET FRANC N , CABERNET SAUVIGNON N , CALITOR NOIR N , CARIGNAN BLANC B , CARIGNAN N , CINSAUT N , CLAIRETTE B , CLAIRETTE ROSE RS , COUNOISE N , GRENACHE BLANC B , GRENACHE GRIS B , GRENACHE N , LLEDENER PELUT N , MARSANNE B , MERLOT N , MOURVEDRE N , MUSCARDIN N , MUSCAT A PETITS GRAINS B , MUSCAT A PETITS GRAINS ROUGES RG , PASCAL B , PIQUEPOUL BLANC B , PIQUEPOUL GRIS G , PIQUEPOUL NOIR N , ROUSSANNE B , SAUVIGNON B , SYRAH N , TANNAT N , TEMPRANILLO N , TERRET NOIR N ( 49 ) , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

ALPHONSE LAVALLEE N ( * ) , ARAMON BLANC B , ARAMON GRIS G , ARAMON N , CHARDONNAY B , CHASAN B ( * ) , CHASSELAS B , COT N , COUDERC N , EGIODOLA N ( * ) , FER N , GAMAY N , GANSON N ( * ) , GRAMON N ( * ) , GROS VERT ( * ) , JURANCON NOIR N , LISTAN B , MACABEU B , MAUZAC B , MAUZAC ROSE RS , MONERAC N ( * ) , MOURVAISON N , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N ( * ) , ODOLA N ( * ) , PINOT NOIR N , PLANT DROIT N , PORTAN N ( * ) , TESPRANILLO ( * ) , TERRET BLANC B , TERRET GRIS G , TERRET NOIR N , VALDIGUIE N , VAROUSSET N , VERMENTINO B , VILLARD BLANC B , VILLARD NOIR N .

85 . DEPARTMENT OF THE VENDEE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , AUXERROIS B , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COLOMBARD B ( 50 ) , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU GRIS G ( 51 ) , GROLLEAU N ( 51 ) , PRECOCE DE MALINGRE B , MELON B , NEGRETTE N , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS B , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , COLOMBARD B , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , RUBILANDA RS , SEINOIR N , SEYVAL B , VALERIEN B , VILLARD NOIR N .

86 . DEPARTMENT OF THE VIENNE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , ARBOIS B , AUXERROIS B , BEQUIGNOL N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B , CHENIN B , COT N , FOLLE BLANCHE B , GAMAY N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GROLLEAU G ( 52 ) , GROLLEAU N ( 52 ) , MELON B , MERLOT N , MESLIER SAINT-FRANCOIS B , PINEAU D'AUNIS N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROMORANTIN B , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

CHAMBOURCIN N , CHASAN B ( * ) , COLOBEL N , EGIODOLA N ( * ) , FLORENTAL N , GAMAY TEINTURIER FREAUX N , GANSON N ( * ) , GARONNET N , GROLLEAU G , GROLLEAU N , LANDAL N , LEON MILLOT N , MEUNIER N , ODOLA N ( * ) , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , SEINOIR N , SEMILLON B , SEYVAL B , VILLARD NOIR N .

87 . DEPARTMENT OF THE HAUTE-VIENNE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE VIENNE .

88 . DEPARTMENT OF THE VOSGES :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE MEUSE .

89 . DEPARTMENT OF THE YONNE :

( A ) RECOMMENDED VINE VARIETIES :

ABOURIOU N , ALIGOTE B , AUXERROIS B , CESAR N ( 53 ) , CHARDONNAY B , GAMAY N , MELON B , MEUNIER N , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , ROUBLOT B , SACY B , SAUVIGNON B , TRESSOT N ( 53 ) .

( B ) AUTHORIZED VINE VARIETIES :

CESAR N , CHASAN B ( * ) , FLORENTAL N , GAMAY TEINTURIER DE BOUZE N , GAMAY TEINTURIER DE CHAUDENAY N , GAMAY TEINTURIER FREAUX N , GROLLEAU N , LANDAL N , MARECHAL FOCH N , LEON MILLOT N , PLANTET N , PORTAN N ( * ) , RAVAT BLANC B , TRESSOT N .

90 . TERRITOIRE OF BELFORT :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE HAUTE-SAONE .

91 . DEPARTMENT OF THE ESSONE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

92 . DEPARTMENT OF THE HAUTS-DE-SEINE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

93 . DEPARTMENT OF SEINE-SAINT-DENIS :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

94 . DEPARTMENT OF THE VAL-DE-MARNE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

95 . DEPARTMENT OF THE VAL-D'OISE :

SAME VINE VARIETIES AS FOR THE DEPARTMENT OF THE LOIRET .

V . ITALY

1 . PROVINCE OF AOSTA :

( A ) RECOMMENDED VINE VARIETIES :

BLANC DE MORGEX B , DOLCETTO N , FREISA N , GAMAY N , MOSCATO BIANCO B , MUELLER THURGAU B , NEBBIOLO N , NEYRET N , PETIT ROUGE N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , VIEN DE NUS N .

( B ) AUTHORIZED VINE VARIETIES :

CHARDONNAY B ( * ) , CORNALLIN G ( * ) , FUMIN N , MAYOLET G ( * ) , MERLOT N , PETITE ARVINE B ( * ) , PRIE BLANC B ( * ) , PRIE ROUGE G ( * ) , SYRAH N .

2 . PROVINCE OF ALESSANDRIA :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , BARBERA N , BONARDA PIEMONTESE N , BRACHETTO N , CORTESE B , DOLCETTO N , FAVORITA B , FREISA N , GRIGNOLINO N , MALVASIA DI CASORZO N , MOSCATO BIANCO B , MUELLER THURGAU B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA BIANCA B , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CROATINA N , LAMBRUSCA DI ALESSANDRIA N , MERLOT N , MOSCATO NERO N , NEBBIOLO N , SANGIOVESE N , SAUVIGNON B , SYLVANER VERDE B ( * ) , TIMORASSO B , TRAMINER AROMATICO B ( * ) .

3 . PROVINCE OF ASTI :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , BARBERA N , BONARDA PIEMONTESE N , BRACHETTO N , CORTESE B , DOLCETTO N , FAVORITA B , FREISA N , GRIGNOLINO N , MALVASIA DI CASORZO N , MALVASIA DI SCHIERANO N , MOSCATO BIANCO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , NEBBIOLO N .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA BIANCA B , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CROATINA N , LAMBRUSCA DI ALESSANDRIA N , MERLOT N , MOSCATO NERO N , MUELLER THURGAU B ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , RUCHE N ( * ) , SAUVIGNON B ( * ) , SYLVANER VERDE B ( * ) , TIMORASSO B , TRAMINER AROMATICO B ( * ) .

4 . PROVINCE OF CUNEO :

( A ) RECOMMENDED VINE VARIETIES :

ARNEIS B , BARBERA N , BONARDA PIEMONTESE N , BRACHETTO N , CORTESE B , DOLCETTO N , FAVORITA B , FREISA N , GRIGNOLINO N , MOSCATO BIANCO B , NEBBIOLO N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA BIANCA B , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CROATINA N , LAMBRUSCA DI ALESSANDRIA N , MERLOT N , MOSCATO NERO N , MUELLER THURGAU B ( * ) , NERETTA CUNEESE N , PELAVERGA N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SYLVANER VERDE B ( * ) , TIMORASSO B ( * ) , TRAMINER AROMATICO B ( * ) .

5 . PROVINCE OF NOVARA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BONARDA PIEMONTESE N , CROATINA N , ERBALUCE B , FREISA N , NEBBIOLO N , UVA RARA N , VESPOLINA N .

( B ) AUTHORIZED VINE VARIETIES :

DURASA N .

6 . PROVINCE OF TORINO :

( A ) RECOMMENDED VINE VARIETIES :

AVANA N , AVARENGO N , BARBERA N , BONARDA PIEMONTESE N , BRACHETTO N , CILIEGIOLO N , DOLCETTO N , DOUX D'HENRY N , ERBALUCE B , FREISA N , NEBBIOLO N , MALVASIA DI SCHIERANO N , MERLOT N , NERETTO DI BAIRO N , PLASSA N , SANGIOVESE N .

( B ) AUTHORIZED VINE VARIETIES :

LAMBRUSCA DI ALESSANDRIA N , NERETTA CUNEESE N .

7 . PROVINCE OF VERCELLI :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BONARDA PIEMONTESE N , CROATINA N , DOLCETTO N , ERBALUCE B , FREISA N , NEBBIOLO N , UVA RARA N , VESPOLINA N .

( B ) AUTHORIZED VINE VARIETIES :

ANCELLOTTA N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , NERETTO DI BAIRO N .

8 . PROVINCE OF GENOVA :

( A ) RECOMMENDED VINE VARIETIES :

ALBAROLA B , BIANCHETTA GENOVESE B , BOSCO B , CILIEGIOLO N , DOLCETTO N , PIGATO B , ROLLO B , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , MOSCATO BIANCO B , SANGIOVESE N .

9 . PROVINCE OF IMPERIA :

( A ) RECOMMENDED VINE VARIETIES :

DOLCETTO N , PIGATO B , ROSSESE N , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

BOSCO B , SANGIOVESE N .

10 . PROVINCE OF LA SPEZIA :

( A ) RECOMMENDED VINE VARIETIES :

ALBANA B , ALBAROLA B , BOSCO B , CANAIOLO N , CILIEGIOLO N , GRECO B , MALVASIA B LUNGA O DEL CHIANTI B , MERLOT N , POLLERA NERA N , SANGIOVESE N , TREBBIANO TOSCANO B , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

CABERNET FRANC N ( * ) .

11 . PROVINCE OF SAVONA :

( A ) RECOMMENDED VINE VARIETIES :

LUMASSINA B , PIGATO B , ROSSESE N , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

ALICANTE N ( * ) , BARBERA N , DOLCETTO N , SANGIOVESE N , TREBBIANO TOSCANO B ( * ) .

12 . PROVINCE OF BERGAMO :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , CROATINA N , FRANCONIA N , INCROCIO TERZI N . 1 N , MARZEMINO N , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , PROSECCO B , RIESLING ITALICO B , RIESLING RENANO B , SCHIAVA GROSSA N .

( B ) AUTHORIZED VINE VARIETIES :

CHARDONNAY B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MOSCATO DI SCANZO N ( * ) .

13 . PROVINCE OF BRESCIA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , CROATINA N , INCROCIO TERZI N . 1 N , GROPPELLO DI MOCASINA N , GROPPELLO DI S . STEFANO N , GROPPELLO GENTILE N , MARZEMINO N , MERLOT N , MONTEPULCIANO N , NEBBIOLO N , CORVINA VERONESE N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SANGIOVESE N , SCHIAVA GENTILE N , SCHIAVA GRIGIA N , TOCAI FRIULANO B , TREBBIANO DI SOAVE B , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

CHARDONNAY B ( * ) , GARGANEGA B , INVERNENGA B ( * ) , SCHIAVA GROSSA N .

14 . PROVINCE OF COMO :

( A ) RECOMMENDED VINE VARIETIES :

CABERNET FRANC N , CROATINA N , MARZEMINO N , MERLOT N , PINOT BIANCO B , RIESLING ITALICO B , SAUVIGNON B , SCHIAVA LOMBARDA N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , SANGIOVESE N .

15 . PROVINCE OF CREMONA :

( A ) RECOMMENDED VINE VARIETIES :

ANCELLOTTA N , BARBERA N , FORTANA N , LAMBRUSCO MAESTRI N , LAMBRUSCO VIADENESE N .

( B ) AUTHORIZED VINE VARIETIES :

MERLOT N , RABOSO VERONESE N .

16 . PROVINCE OF MANTOVA :

( A ) RECOMMENDED VINE VARIETIES :

ANCELLOTTA N , CABERNET FRANC N , CABERNET SAUVIGNON N , FORTANA N , GARGANEGA B , LAMBRUSCO DI SORBARA N , LAMBRUSCO GRASPAROSSA N , LAMBRUSCO MAESTRI N , LAMBRUSCO MARANI N , LAMBRUSCO SALAMINO N , LAMBRUSCO VIADENESE N , MALVASIA BIANCA DI CANDIA B , MERLOT N , MOLINARA N , NEGRARA TRENTINA N , PINOT BIANCO B , RIESLING ITALICO B , RIESLING RENANO B , RONDINELLA N , SANGIOVESE N , TOCAI FRIULANO B , TREBBIANO DI SOAVE B , TREBBIANO GIALLO B , TREBBIANO ROMAGNOLO B , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

17 . PROVINCE OF MILANO :

( A ) RECOMMENDED VINE VARIETIES :

ANCELLOTTA N , BARBERA N , BONARDA PIEMONTESE N , CABERNET FRANC N , CABERNET SAUVIGNON N , CROATINA N , FREISA N , MALVASIA BIANCA DI CANDIA B , MALVASIA ISTRIANA B , MERLOT N , RIESLING ITALICO B , RIESLING RENANO B , UVA RARA N , VERDEA B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

18 . PROVINCE OF PAVIA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , CORTESE B , CROATINA N , DOLCETTO N , MALVASIA BIANCA DI CANDIA B , MOSCATO BIANCO B , MUELLER THURGAU B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , UVA RARA N , VESPOLINA N .

( B ) AUTHORIZED VINE VARIETIES :

BONARDA PIEMONTESE N , FREISA N .

19 . PROVINCE OF SONDRIO :

( A ) RECOMMENDED VINE VARIETIES :

FORTANA N , MERLOT N , NEBBIOLO N , PIGNOLA VALTELLINESE N , PINOT BIANCO B , PINOT NERO N , RIESLING RENANO B , ROSSOLA NERA N .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N .

20 . PROVINCE OF VARESE :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , MERLOT N , NEBBIOLO N .

( B ) AUTHORIZED VINE VARIETIES :

CROATINA N , FREISA N , RIESLING ITALICO B , TOCAI FRIULANO B .

21 . PROVINCE OF BOLZANO :

( A ) RECOMMENDED VINE VARIETIES :

CABERNET FRANC N , CABERNET SAUVIGNON N , LAGREIN N , MALVASIA N , MERLOT N , MOSCATO GIALLO B , MOSCATO ROSA G , MUELLER THURGAU B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , PORTOGHESE N , RIESLING ITALICO B , RIESLING RENANO B , SCHIAVA GENTILE N , SCHIAVA GRIGIA N , SCHIAVA GROSSA N , SAUVIGNON B , SYLVANER VERDE B , TRAMINER AROMATICO B , VELTLINER B .

( B ) AUTHORIZED VINE VARIETIES :

CHARDONNAY B ( * ) , KERNER B ( * ) .

22 . PROVINCE OF TRENTO

( A ) RECOMMENDED VINE VARIETIES :

CABERNET FRANC N , CABERNET SAUVIGNON N , LAGREIN N , LAMBRUSCO A FOGLIA FRASTAGLIATA N , MARZEMINO N , MERLOT N , MOSCATO GIALLO B , MOSCATO ROSA G , MUELLER THURGAU B , NOSIOLA B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SCHIAVA GENTILE N , SCHIAVA GRIGIA N , SCHIAVA GROSSA N , SYLVANER VERDE B , TEROLDEGO N , TRAMINER AROMATICO B , VELTLINER B .

( B ) AUTHORIZED VINE VARIETIES :

BIANCHETTA TREVIGIANA B , CHARDONNAY B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MEUNIER N ( * ) , NEGRARA TRENTINA N , PAVANA N , REBO N ( * ) , TREBBIANO TOSCANO B , KERNER B ( * ) .

23 . PROVINCE OF BELLUNO :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BIANCHETTA TREVIGIANA B , MALVASIA ISTRIANA B , MERLOT N , PAVANA N , PINOT GRIGIO G , PINOT NERO N , PROSECCO B , SYLVANER VERDE B , TREVISANA NERA N , TURCA N .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

24 . PROVINCE OF PADOVA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , GARGANEGA B , MERLOT N , MOSCATO BIANCO B , PINELLA B , PINOT BIANCO B , PROSECCO B , RABOSO PIAVE N , RABOSO VERONESE N , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TOCAI FRIULANO B .

( B ) AUTHORIZED VINE VARIETIES :

CHARDONNAY B ( * ) , INCROCIO BIANCO FEDIT 51 C . S . G . B ( * ) , MARZEMINO N , MOSCATO GIALLO B ( * ) , PINOT GRIGIO G , PINOT NERO N , TREBBIANO TOSCANO B .

25 . PROVINCE OF ROVIGO :

( A ) RECOMMENDED VINE VARIETIES :

CABERNET FRANC N , MALVASIA BIANCA DI CANDIA B , MERLOT N , RABOSO VERONESE N , RIESLING ITALICO B , TOCAI FRIULANO B .

( B ) AUTHORIZED VINE VARIETIES :

SANGIOVESE N , TREBBIANO TOSCANO B .

26 . PROVINCE OF TREVISO :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , INCROCIO MANZONI 2.15 N , MALBECH N , MARZEMINO N , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , MUELLER THURGAU B , PROSECCO B , RABOSO PIAVE N , RABOSO VERONESE N , RIESLING ITALICO B , SAUVIGNON B , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDISO B , VERDUZZO FRIULANO B , VERDUZZO TREVIGIANO B .

( B ) AUTHORIZED VINE VARIETIES :

BIANCHETTA TREVIGIANA B , CHARDONNAY B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , LAMBRUSCO DI SORBARA N , FERTILIA N ( * ) , FLAVIS B ( * ) , ITALICA B ( * ) , MALVASIA ISTRIANA B , NIGRA N ( * ) , PRODEST N ( * ) , REFOSCO DAL PEDUNCOLO ROSSO N , WILDBACHER N ( * ) , RIESLING RENANO B .

27 . PROVINCE OF VENEZIA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , MALVASIA ISTRIANA B , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RABOSO PIAVE N , RABOSO VERONESE N , REFOSCO DAL PEDUNCOLO ROSSO N , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDUZZO FRIULANO B , VERDUZZO TREVIGIANO B .

( B ) AUTHORIZED VINE VARIETIES :

ANCELLOTTA N ( * ) , CHARDONNAY B ( * ) , MALBECH N , MUELLER THURGAU B , TOCAI ROSSO N ( * ) .

28 . PROVINCE OF VERONA :

( A ) RECOMMENDED VINE VARIETIES :

BIANCHETTA TREVIGIANA B , CORVINA VERONESE N , DURELLA B , GARGANEGA B , LAGREIN N , LAMBRUSCO A FOGLIA FRASTAGLIATA N , MERLOT N , MOLINARA N , MUELLER THURGAU B , NEGRARA TRENTINA N , NOSIALA B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RONDINELLA N , SCHIAVA GENTILE N , SCHIAVA GRIGIA N , SCHIAVA GROSSA N , SYLVANER VERDE B , TEROLDEGO N , TOCAI FRIULANO B , TREBBIANO DI SOAVE B , TREBBIANO TOSCANO B , VELTLINER B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , CABERNET FRANC N , CABERNET SAUVIGNON N , CHARDONNAY B ( * ) , CORTESE B , CROATINA N , MALVASIA DEL CHIANTI B , MALVASIA ISTRIANA B , RABOSO VERONESE N , ROSSIGNOLA N , SANGIOVESE N , SAUVIGNON B , TREBBIANO GIALLO B , TREBBIANO ROMAGNOLO B .

29 . PROVINCE OF VICENZA :

( A ) RECOMMENDED VINE VARIETIES :

CABERNET FRANC N , CABERNET SAUVIGNON N , DURELLA B , FREISA N , GARGANEGA B , GROPPELLO GENTILE N , MARZEMINO N , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , PROSECCO B , RABOSO VERONESE N , RIESLING ITALICO B , RIESLING RENANO B , ROSSIGNOLA N , SAUVIGNON B , TOCAI FRIULANO B , TOCAI ROSSO N , TREBBIANO DI SOAVE B , TREBBIANO TOSCANO B , VESPAIOLA B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , CHARDONNAY B ( * ) , CILIEGIOLO N ( * ) , INCROCIO BIANCO FEDIT 51 C.S.G . B ( * ) , TRAMINER AROMATICO B , NEGRARA TRENTINA .

30 . PROVINCE OF GORIZIA :

( A ) RECOMMENDED VINE VARIETIES :

CABERNET FRANC N , CABERNET SAUVIGNON N , FRANCONIA N , MALVASIA ISTRIANA B , MERLOT N , PICOLIT B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , REFOSCO DAL PEDUNCOLO ROSSO N , RIBOLLA GIALLA B , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TERRANO N , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDUZZO FRIULANO B .

( B ) AUTHORIZED VINE VARIETIES :

CHARDONNAY B ( * ) , GAMAY N ( * ) , MALBECH N ( * ) , MOSCATO GIALLO B ( * ) , MOSCATO ROSA G ( * ) , MUELLER THURGAU B , PIGNOLO N ( * ) , SCHIOPPETTINO N ( * ) , SYLVANER VERDE B ( * ) , TAZZELENGHE N ( * ) .

31 . PROVINCE OF PORDENONE :

( A ) RECOMMENDED VINE VARIETIES :

CABERNET FRANC N , CABERNET SAUVIGNON N , MALVASIA ISTRIANA B , MARZEMINO N , MERLOT N , PICOLIT B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , PROSECCO B , REFOSCO DAL PEDUNCOLO ROSSO N , REFOSCO NOSTRANO N , RIBOLLA GIALLA B , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDUZZO FRIULANO B .

( B ) AUTHORIZED VINE VARIETIES :

ANCELLOTTA N ( * ) , CHARDONNAY B ( * ) , FRANCONIA N , LAMBRUSCO MAESTRI N ( * ) , MALBECH N , MOSCATO GIALLO B ( * ) , MOSCATO ROSA G ( * ) , MUELLER THURGAU B , RABOSO PIAVE N , RABOSO VERONESE N , TERRANO N , VERDUZZO TREVIGIANO B .

32 . PROVINCE OF TRIESTE :

( A ) RECOMMENDED VINE VARIETIES :

GARGANEGA B , MALVASIA ISTRIANA , MERLOT N , PINOT NERO N , PROSECCO B , REFOSCO DAL PEDUNCOLO ROSSO N , SAUVIGNON B , SEMILLON B , TERRANO N .

( B ) AUTHORIZED VINE VARIETIES :

CHARDONNAY B ( * ) , MALVASIA B LUNGA O DEL CHIANTI B ( * ) , PICCOLA NERA N , PINOT BIANCO B .

33 . PROVINCE OF UDINE :

( A ) RECOMMENDED VINE VARIETIES :

CABERNET FRANC N , CABERNET SAUVIGNON N , MALVASIA ISTRIANA B , MERLOT N , MUELLER THURGAU B , PICOLIT B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , PROSECCO B , REFOSCO DAL PEDUNCOLO ROSSO N , REFOSCO NOSTRANO N , RIBOLLA GIALLA B , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , TOCAI FRIULANO B , TRAMINER AROMATICO B , VERDUZZO FRIULANO B .

( B ) AUTHORIZED VINE VARIETIES :

ANCELLOTTA N ( * ) , CHARDONNAY B ( * ) , FRANCONIA N , GAMAY N ( * ) , LAMBRUSCO MAESTRI N ( * ) , MALBECH N ( * ) , MARZEMINO N ( * ) , MOSCATO GIALLO B ( * ) , MOSCATO ROSA G ( * ) , PIGNOLO N ( * ) , SCHIOPPETTINO N ( * ) , SYLVANER VERDE B , TAZZELENGHE N ( * ) .

34 . PROVINCE OF BOLOGNA :

( A ) RECOMMENDED VINE VARIETIES :

ALBANA B , BARBERA N , CABERNET SAUVIGNON N , CILIEGIOLO N , FORTANA N , LAMBRUSCO DI SORBARA N , LAMBRUSCO GRASPAROSSA N , LAMBRUSCO SALAMINO N , MERLOT N , MONTU B , PINOT BIANCO B , RABOSO VERONESE N , RIESLING ITALICO B , SANGIOVESE N , SAUVIGNON B , TREBBIANO ROMAGNOLO B .

( B ) AUTHORIZED VINE VARIETIES :

CABERNET FRANC N , CAMINA NERA N , MOSTOSA B ( * ) , NEGRETTO N , PIGNOLETTO B ( * ) , TERRANO N ( * ) , TOCAI FRIULANO B , TREBBIANO TOSCANO B .

35 . PROVINCE OF FERRARA :

( A ) RECOMMENDED VINE VARIETIES :

FORTANA N , LAMBRUSCO MAESTRI N , MERLOT N , SANGIOVESE N , SAUVIGNON B , TOCAI FRIULANO B , TREBBIANO ROMAGNOLO B .

( B ) AUTHORIZED VINE VARIETIES :

ALBANA B , BARBERA N , CABERNET FRANC N , LAMBRUSCO DI SORBARA N , LAMBRUSCO SALAMINO N , MALVASIA BIANCA DI CANDIA B , MONTU B , RABOSO VERONESE N , TREBBIANO TOSCANO B .

36 . PROVINCE OF FORLI :

( A ) RECOMMENDED VINE VARIETIES :

ALBANA B , BIANCAME B , MERLOT N , SANGIOVESE N , TREBBIANO ROMAGNOLO B .

( B ) AUTHORIZED VINE VARIETIES :

ANCELLOTTA N , CABERNET FRANC N , CANINA NERA N , CILIEGIOLO N , MONTEPULCIANO N , MOSTOSA B ( * ) , PINOT BIANCO B , RIBOLLA GIALLA B ( * ) , RIESLING ITALICO B , TERRANO N ( * ) .

37 . PROVINCE OF MODENA :

( A ) RECOMMENDED VINE VARIETIES :

ALBANA B , ANCELLOTTA N , FORTANA N , LAMBRUSCO DI SORBARA N , LAMBRUSCO GRASPAROSSA N , LAMBRUSCO MAESTRI N , LAMBRUSCO MARANI N , LAMBRUSCO SALAMINO N , LAMBRUSCO VIADENESE N , MONTU B , PINOT BIANCO B , RABOSO VERONESE N , TREBBIANO MODENESE B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , CILIEGIOLO N , MERLOT N , SANGIOVESE N , SAUVIGNON B , SGAVETTA N , TREBBIANO ROMAGNOLO B , TREBBIANO TOSCANO B , UVA TOSCA N .

38 . PROVINCE OF PARMA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BONARDA PIEMONTESE N , CROATINA N , FORTANA N , LAMBRUSCO MAESTRI N , MALVASIA DI CANDIA B , MOSCATO BIANCO B , PINOT NERO N , SAUVIGNON B .

( B ) AUTHORIZED VINE VARIETIES :

MALVASIA BIANCA DI CANDIA AROMATICA B ( * ) .

39 . PROVINCE OF PIACENZA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BERVEDINO B , BONARDA PIEMONTESE N , CABERNET FRANC N , CABERNET SAUVIGNON N , CROATINA N , DOLCETTO N , MERLOT N , MOSCATO BIANCO B , MUELLER THURGAU B , ORTRUGO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , SAUVIGNON B , TREBBIANO ROMAGNOLO B .

( B ) AUTHORIZED VINE VARIETIES :

FORTANA B , CHARDONNAY B ( * ) , VERDEA B , MALVASIA BIANCA DI CANDIA AROMATICA B ( * ) .

40 . PROVINCE OF RAVENNA :

( A ) RECOMMENDED VINE VARIETIES :

ALBANA B , FORTANA B , MERLOT N , MONTU B , SANGIOVESE N , TREBBIANO ROMAGNOLO B .

( B ) AUTHORIZED VINE VARIETIES :

ANCELLOTTA N ( * ) , BARBERA N , CABERNET FRANC N , CANINA NERA N , CILIEGIOLO N , MOSTOSA B ( * ) , NEGRETTO N , PINOT BIANCO B , RABOSO VERONESE N ( * ) , SAUVIGNON B , TERRANO N ( * ) , TOCAI FRIULANO B .

41 . PROVINCE OF REGGIO EMILIA :

( A ) RECOMMENDED VINE VARIETIES :

ANCELLOTTA N , CROATINA N , LAMBRUSCO MAESTRI N , LAMBRUSCO MARANI N , LAMBRUSCO MONTERICCO N , LAMBRUSCO SALAMINO N , MALYASIA BIANCA DI CANDIA B , MARZEMINO N , SAUVIGNON B , SGVETTA N , TREBBIANO ROMAGNOLO B .

( B ) AUTHORIZED VINE VARIETIES :

FORTANA N , LAMBRUSCO DI SORBARA N , LAMBRUSCO GRASPAROSSA N , MERLOT N , MOSCATO BIANCO B , PINOT BIANCO B , UVA TOSCA N .

42 . PROVINCE OF AREZZO :

( A ) RECOMMENDED VINE VARIETIES :

CANAIOLO N , CILIEGIOLO N , COLORINO N , MALVASIA DEL CHIANTI B , SANGIOVESE N , TREBBIANO B , VERNACCIA DI S . GIMIGNANO B .

( B ) AUTHORIZED VINE VARIETIES :

GAMAY N , GRECHETTO B , MALVASIA N ( * ) .

43 . PROVINCE OF FIRENZE :

( A ) RECOMMENDED VINE VARIETIES :

CABERNET SAUVIGNON N , CANAIOLO BIANCO B , CANAIOLO NERO N , COLORINO N , MALVASIA DEL CHIANTI B , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

CABERNET FRANC N , CHARDONNAY B ( * ) , CILIEGIOLO N , GAMAY N , MALVASIA NERA DI BRINDISI N , MAMMOLO N , MERLOT N , MUELLER THURGAU B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SAUVIGNON B , SYRAH N , TRAMINER AROMATICO B , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B .

44 . PROVINCE OF GROSSETO :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , ALICANTE N , ANSONICA B , CANAIOLO NERO N , CILIEGIOLO N , COLORINO N , GRECO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MAMMOLO N , MONTEPULCIANO N , PINOT GRIGIO G , SANGIOVESE N , TREBBIANO TOSCANO B , VERDELLO B , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

CANAIOLO BIANCO B .

45 . PROVINCE OF LIVORNO :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , ANSONICA N , BIANCONE DI PORTOFERRAIO B , CANAIOLO NERO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

CABERNET SAUVIGNON N ( * ) , CILIEGIOLO N , CLAIRETTE B , MALVASIA DEL CHIANTI B , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G .

46 . PROVINCE OF LUCCA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , CANAIOLO NERO N , CILIEGIOLO N , COLORINO N , GRECHETTO B , GRECO B , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MERLOT N , PINOT BIANCO B , PINOT GRIGIO G , ROUSSANE B , SANGIOVESE N , SAUVIGNON B , SEMILLON B , SYRAH N , TREBBIANO TOSCANO B , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

ALICANTE BOUSCHET N ( * ) , ALEATICO N , ANSONICA B , BONAMICO N , MALVASIA BIANCA DI CANDIA B , MAMMOLO N , MOSCATO BIANCO B ( * ) , VERDEA B .

47 . PROVINCE OF MASSA CARRARA :

( A ) RECOMMENDED VINE VARIETIES :

ALBAROLA B , BARSAGLINA N , CALORIA N , DURELLA B , GRECO B , GROPPELLO DI S . STEFANO N , GROPPELLO GENTILE N , LIVORNESE BIANCA B , POLLERA NERA N , SANGIOVESE N , SCHIAVA GENTILE N , VERMENTINO B , VERMENTINO NERO N .

( B ) AUTHORIZED VINE VARIETIES :

BRACCIOLA NERA N , CANAIOLO NERO N , CILIEGIOLO N , COLOMBANA NERA N , MALVASIA DEL CHIANTI B , MERLOT N , TREBBIANO TOSCANO B , VERDELLO B .

48 . PROVINCE OF PISA :

( A ) RECOMMENDED VINE VARIETIES :

CANAIOLO NERO N , CILIEGIOLO N , COLORINO N , MALVASIA DEL CHIANTI B , SANGIOVESE N , SYRAH N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

ALBANA B ( * ) , ALBAROLA B , ANCELLOTTA N ( * ) , BONAMICO N , CABERNET FRANC N ( * ) , CANAIOLO BIANCO B , CANINA NERA N , MALVASIA BIANCA DI CANDIA B ( * ) , MALVASIA NERA DI BRINDISI N , MALVASIA NERA DI LECCE N , MAZZESE N , MERLOT N , MONTEPULCIANO N , PINOT BIANCO B , SAUVIGNON B , TEROLDEGO N , VERDEA B ( * ) , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B .

49 . PROVINCE OF PISTOIA :

( A ) RECOMMENDED VINE VARIETIES :

CANAIOLO BIANCO B , CANAIOLO NERO N , CILIEGIOLO N , COLORINO N , MALVASIA DEL CHIANTI B , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

BONAMICO N , BRACCIOLA NERA N , CANINA NERA N , FOGLIA TONDA N , MALVASIA NERA DI BRINDISI N , MAMMOLO N , SYRAH N , VERDICCHIO BIANCO B , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B .

50 . PROVINCE OF SIENA :

( A ) RECOMMENDED VINE VARIETIES :

BRUNELLO DI MONTALCINO N , CANAIOLO NERO N , COLORINO N , GRECHETTO B , MALVASIA DEL CHIANTI B , MAMMOLO N , MOSCATO BIANCO B , PRUGNOLO GENTILE N , SANGIOVESE N , TREBBIANO TOSCANO B , VERNACCIA DI S . GIMIGNANO B .

( B ) AUTHORIZED VINE VARIETIES :

CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CILIEGIOLO N , FOGLIA TONDA N .

51 . PROVINCE OF ANCONA :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , ALICANTE N , BARBERA N , BIANCAME B , CARIGNANO N , CILIEGIOLO N , INCROCIO BRUNI 54 B , MALVASIA DEL CHIANTI B , LACRIMA N , MALVASIA BIANCA DI CANDIA B , MONTEPULCIANO N , PASSERINA B , PINOT NERO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B , VERNACCIA NERA N , PECORINO B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

52 . PROVINCE OF ASCOLI PICENO :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE N , BARBERA N , BIANCAME B , BOMBINO BIANCO B , CILIEGIOLO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PASSERINA B , PECORINO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B , VERMENTINO B .

( B ) AUTHORIZED VINE VARIETIES :

CANAIOLO NERO N , GAGLIOPPO N , MONTONICO BIANCO B , MOSTOSA B .

53 . PROVINCE OF MACERATA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BOMBINO BIANCO B , CABERNET FRANC N , CILIEGIOLO N , GRECHETTO B , INCROCIO BRUNI 54 B , LACRIMA N , MACERATINO B , MAIOLICA N , MALVASIA BIANCA DI CANDIA B , MALVASIA TOSCANA B , MERLOT N , MONTEPULCIANO N , MONTONICO BIANCO B , PASSERINA B , PECORINO B , PINOT GRIGIO G , PINOT NERO N , SANGIOVESE N , VERNACCIA NERA N , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

54 . PROVINCE OF PESARO :

( A ) RECOMMENDED VINE VARIETIES :

ALBANA B , ALICANTE N , BARBERA N , BIANCAME B , CABERNET FRANC N , CILIEGIOLO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PINOT GRIGIO G , RIESLING ITALICO B , SANGIOVESE N , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B .

( B ) AUTHORIZED VINE VARIETIES :

LACRIMA N , PINOT NERO N , TOCAI FRIULANO B .

55 . PROVINCE OF PERUGIA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , CABERNET FRANC N , CANAIOLO BIANCO B , CANAIOLO NERO N , CILIEGIOLO N , DOLCETTO N , GAMAY N , GARGANEGA B , GRECHETTO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PINOT BIANCO B , PINOT NERO N , RIESLING ITALICO B , SAGRANTINO N , SANGIOVESE N , TOCAI FRIULANO B , TREBBIANO SPOLETINO B , TREBBIANO TOSCANO B , VERDELLO B , VERDICCHIO BIANCO B .

( B ) AUTHORIZED VINE VARIETIES :

BIANCAME B , CABERNET SAUVIGNON N ( * ) , PECORINO B , VERNACCIA DI S . GIMIGNANO B , VERNACCIA NERA N .

56 . PROVINCE OF TERNI :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , CANAIOLO BIANCO B , CANAIOLO NERO N , CESANESE COMUNE N , CILIEGIOLO N , COLORINO N , DOLCETTO N , GARGANEGA B , GRECHETTO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PINOT NERO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERDELLO B , VERDICCHIO BIANCO B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

57 . PROVINCE OF FROSINONE :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BELLONE B , BOMBINO BIANCO B , CABERNET FRANC N , CABERNET SAUVIGNON N , CESANESE COMUNE N , CESANESE D'AFFILE N , MALVASIA BIANCA DI CANDIA B , MONTEPULCIANO N , MONTONICO BIANCO B , PASSERINA B , SANGIOVESE N , SYRAH N , TREBBIANO GIALLO B , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

MALVASIA DEL LAZIO B , MERLOT N , MOSTOSA B , OLIVELLA NERA N , SCIASCINOSO N .

58 . PROVINCE OF LATINA :

( A ) RECOMMENDED VINE VARIETIES :

ABBUOTO N , BELLONE B , BOMBINO BIANCO B , CESANESE COMUNE N , CILIEGIOLO N , GRECO NERO N , GRECO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL LAZIO B , MERLOT N , MONTEPULCIANO N , MOSCATO DI TERRACINA B , NERO BUONO DI CORI N , SANGIOVESE N , TREBBIANO GIALLO B , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

59 . PROVINCE OF RIETI :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BELLONE B , CABERNET FRANC N , CANAIOLO NERO N , CESANESE COMUNE N , CESANESE D'AFFILE N , CILIEGIOLO N , GRECHETTO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MALVASIA DEL LAZIO B , MERLOT N , PECORINO B , RIESLING ITALICO B , SANGIOVESE N , TREBBIANO GIALLO B , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

ALICANTE N , BOMBINO BIANCO B , CARIGNANO N , MONTEPULCIANO N , MOSTOSA B , TOCAI FRIULANO B , VERDICCHIO BIANCO B .

60 . PROVINCE OF ROMA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BELLONE B , BOMBINO BIANCO B , BOMBINO NERO N , CABERNET FRANC N , CANAIOLO NERO N , CARIGNANO N , CESANESE COMUNE N , CESANESE D'AFFILE N , CILIEGIOLO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL LAZIO B , MERLOT N , MONTEPULCIANO N , SANGIOVESE N , TREBBIANO GIALLO B , TREBBIANO TOSCANO B , VERDICCHIO BIANCO B .

( B ) AUTHORIZED VINE VARIETIES :

GRECO BIANCO B , PINOT BIANCO B , PINOT NERO N , MOSCATO BIANCO B , TREBBIANO DI SOAVE B , TREBBIANO ROMAGNOLO B ( * ) .

61 . PROVINCE OF VITERBO :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , BARBERA N , BELLONE B , CANAIOLO BIANCO B , CANAIOLO NERO N , CESANESE D'AFFILE N , GRECHETTO ROSSO N , GRECO B , MALVASIA BIANCA DI CANDIA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , SANGIOVESE N , TOCAI FRIULANO B , TREBBIANO GIALLO B , TREBBIANO TOSCANO B , VERDELLO B , VERDICCHIO BIANCO B .

( B ) AUTHORIZED VINE VARIETIES :

BOMBINO BIANCO B , CARIGNANO N , CILIEGIOLO N , MALVASIA DEL LAZIO B , MOSTOSA B , VERNACCIA DI S . GIMIGNANO B , TREBBIANO ROMAGNOLO B ( * ) .

62 . PROVINCE OF AVELLINO :

( A ) RECOMMENDED VINE VARIETIES :

AGLIANICO N , BARBERA N , CODA DI VOLPE BIANCA B , FIANO B , GRECO B , PIEDIROSSO N , SANGIOVESE N , SCIASCINOSO N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

ALEATICO N , BOMBINO BIANCO B , MALVASIA BIANCA B .

63 . PROVINCE OF BENEVENTO :

( A ) RECOMMENDED VINE VARIETIES :

AGLIANICO N , BARBERA N , CODA DI VOLPE BIANCA B , FALANGHINA B , GRECO B , LAMBRUSCO MAESTRI N , MERLOT N , MONTEPULCIANO N , PIEDIROSSO N , SANGIOVESE N , SCIASCINOSO N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

MALVASIA BIANCA DI CANDIA B ( * ) , PRIMITIVO N .

64 . PROVINCE OF CASERTA :

( A ) RECOMMENDED VINE VARIETIES :

ASPRINIO BIANCO B , CODA DI VOLPE BIANCA B , PRIMITIVO N , SANGIOVESE N .

( B ) AUTHORIZED VINE VARIETIES :

AGLIANICO N , BARBERA N , FALANGHINA B , FIANO B , MONTEPULCIANO N , PIEDIROSSO N , UVA DI TROIA N .

65 . PROVINCE OF NAPOLI :

( A ) RECOMMENDED VINE VARIETIES :

AGLIANICO N , ASPRINIO BIANCO B , BARBERA N , BIANCOLELLA B , CODA DI VOLPE BIANCA B , FALANGHINA B , FORASTERA B , GRECO B , GUARNACCIA B , MERLOT N , PIEDIROSSO N , SCIASCINOSO N , VERDECA B .

( B ) AUTHORIZED VINE VARIETIES :

BOMBINO BIANCO B , GRECO NERO N , MONTONICO BIANCO B , SANGIOVESE N , S . LUNARDO B .

66 . PROVINCE OF SALERNO :

( A ) RECOMMENDED VINE VARIETIES :

AGLIANICO N , BARBERA N , BIANCOLELLA B , CESANESE COMUNE N , FIANO B , GRECO B , MALVASIA BIANCA B , MOSCATO BIANCO B , PIEDIROSSO N , SANGIOVESE N , SCIASCINOSO N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

ALEATICO N , BOMBINO BIANCO B , CODA DI VOLPE BIANCA B , FALANGHINA B , MALVASIA NERA N , MONTEPULCIANO N , PRIMITIVO N .

67 . PROVINCE OF CHIETI :

( A ) RECOMMENDED VINE VARIETIES :

BOMBINO BIANCO B , CILIEGIOLO N , COCOCCIOLA B , MAIOLICA N , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PECORINO N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING RENANO B , SANGIOVESE N , SYLVANER VERDE B , TOCAI FRIULANO B , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , MONTONICO BIANCO B , REGINA B , REGINA DEI VIGNETI B .

68 . PROVINCE OF AQUILA :

( A ) RECOMMENDED VINE VARIETIES :

BOMBINO BIANCO B , CILIEGIOLO N , COCOCCIOLA B , MALVASIA DEL CHIANTI B , MONTEPULCIANO N , PECORINO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SANGIOVESE N , SYLVANER VERDE B , TOCAI FRIULANO B , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B , VERDICCHIO BIANCO B .

( B ) AUTHORIZED VINE VARIETIES :

MOSTOSA B .

69 . PROVINCE OF PESCARA :

( A ) RECOMMENDED VINE VARIETIES :

BARBERA N , BOMBINO BIANCO B , CILIEGIOLO N , COCOCCIOLA B , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SANGIOVESE N , SYLVANER VERDE B , TOCAI FRIULANO B , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

70 . PROVINCE OF TERAMO :

( A ) RECOMMENDED VINE VARIETIES :

BIANCAME B , BOMBINO BIANCO B , CILIEGIOLO N , DOLCETTO N , MALBECH N , MALVASIA DEL CHIANTI B , MERLOT N , MONTEPULCIANO N , MONTONICO BIANCO B , PECORINO B , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SANGIOVESE N , SYLVANER VERDE B , TOCAI FRIULANO B , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

71 . PROVINCE OF CAMPOBASSO E ISERNIA :

( A ) RECOMMENDED VINE VARIETIES :

AGLIANICO N , BARBERA N , BOMBINO BIANCO B , CABERNET FRANC N , CABERNET SAUVIGNON N , MALVASIA DEL CHIANTI B , MONTEPULCIANO N , PINOT BIANCO B , PINOT GRIGIO G , PINOT NERO N , RIESLING ITALICO B , RIESLING RENANO B , SYLVANER VERDE B , SANGIOVESE N , TRAMINER AROMATICO B , TREBBIANO TOSCANO B , VELTLINER B .

( B ) AUTHORIZED VINE VARIETIES :

BOVALE GRANDE N , CILIEGIOLO N , INCROCIO MANZONI 6.0.13 B ( * ) , GARGANEGA B ( * ) , MOSCATO BIANCO B , SAUVIGNON B ( * ) .

72 . PROVINCE OF BARI :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , AGLIANICO N , BIANCO D'ALESSANO B , BOMBINO BIANCO B , BOMBINO NERO N , FIANO B , MALBECH N , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , PAMPANUTO B , PRIMITIVO N , SANGIOVESE N , TREBBIANO TOSCANO B , UVA DI TROIA N , VERDECA B , LAMBRUSCO MAESTRI N .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GARGANEGA B ( * ) , GRECO DI TUFO B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , LACRIMA N , MALVASIA NERA DI LECCE N ( * ) , MOSCATELLO SELVATICO B ( * ) , PIEDIROSSO N , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , TREBBIANO GIALLO B , VERMENTINO B ( * ) .

73 . PROVINCE OF BRINDISI :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , BIANCO D'ALESSANO B , BOMBINO BIANCO B , BOMBINO NERO N , FIANO B , FRANCAVIDDA B , IMPIGNO B , MALBECH N , LAMBRUSCO MAESTRI N , MALVASIA BIANCA B , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MALVASIA NERA DI LECCE N , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , NEGRO AMARO N , NOTARDOMENICO N , OTTAVIANELLO N , PRIMITIVO N , SANGIOVESE N , SUSUMANIELLO N , TREBBIANO TOSCANO B , UVA DI TROIA N , VERDECA B .

( B ) AUTHORIZED VINE VARIETIES :

AGLIANICO N ( * ) , BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GARGANEGA B ( * ) , GRILLO B , INCROCIO MANZONI 6.0.13 B ( * ) , MOSCATELLO SELVATICO B ( * ) , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , VERMENTINO B ( * ) .

74 . PROVINCE OF FOGGIA :

( A ) RECOMMENDED VINE VARIETIES :

AGLIANICO N , ALEATICO N , BARBERA N , BOMBINO BIANCO B , BOMBINO NERO N , LAMBRUSCO MAESTRI N , MALBECH N , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , NEGRO AMARO N , PRIMITIVO N , SANGIOVESE N , TREBBIANO TOSCANO B , UVA DI TROIA N , VERDECA B , GRECO DI TUFO B .

( B ) AUTHORIZED VINE VARIETIES :

CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , CILIEGIOLO N , COCOCCIOLA B , GARGANEGA B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA NERA DI LECCE N ( * ) , MOSCATELLO SELVATICO B ( * ) , MONTONICO BIANCO B , MOSTOSA B , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , VERMENTINO B ( * ) .

75 . PROVINCE OF LECCE :

( A ) RECOMMENDED VINE VARIETIES :

ALEATICO N , BOMBINO BIANCO B , BOMBINO NERO N , LAMBRUSCO MAESTRI N , MALBECH N , MALVASIA BIANCA B , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MALVASIA NERA DI LECCE N , MERLOT N , MONTEPULCIANO N , MOSCATO BIANCO B , NEGRO AMARO N , PRIMITIVO N , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

AGLIANICO N ( * ) , ASPRINIO B ( * ) , BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GARGANEGA B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MOSCATELLO SELVATICO B ( * ) , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , VERMENTINO B ( * ) .

76 . PROVINCE OF TARANTO :

( A ) RECOMMENDED VINE VARIETIES :

AGLIANICO N , ALEATICO N , BIANCO D'ALESSANO B , BOMBINO BIANCO B , BOMBINO NERO N , FIANO B , LAMBRUSCO MAESTRI N , MALBECH N , MALVASIA DEL CHIANTI B , MALVASIA NERA DI BRINDISI N , MALVASIA NERA DI LECCE N , MERLOT N , MONTEPULCIANO N , NEGRO AMARO N , PRIMITIVO N , SANGIOVESE N , TREBBIANO TOSCANO B , VERDECA B .

( B ) AUTHORIZED VINE VARIETIES :

ANCELLOTTA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GARGANEGA B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA BIANCA DI CANDIA B , MOSCATELLO SELVATICO B ( * ) , PINOT BIANCO B ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) , TREBBIANO ROMAGNOLO B , VERMENTINO B ( * ) .

77 . PROVINCE OF MATERA :

( A ) RECOMMENDED VINE VARIETIES :

AGLIANICO N , AGLIANICONE N , BOMBINO BIANCO B , BOMBINO NERO N , CILIEGIOLO N , MALVASIA BIANCA DI BASILICATA B , MALVASIA NERA DI BASILICATA N , MONTEPULCIANO N , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

ALEATICO N , CHARDONNAY B ( * ) , MOSCATO BIANCO B , PINOT GRIGIO G ( * ) , PRIMITIVO N .

78 . PROVINCE OF POTENZA :

( A ) RECOMMENDED VINE VARIETIES :

AGLIANICO N , AGLIANICONE N , ALEATICO N , ASPRINIO BIANCO B , BOMBINO BIANCO B , BOMBINO NERO N , CILIEGIOLO N , FIANO B , MALVASIA BIANCA DI BASILICATA B , MALVASIA NERA DI BASILICATA N , MONTEPULCIANO N , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

CHARDONNAY B ( * ) , PINOT GRIGIO G ( * ) .

79 . PROVINCE OF CATANZARO :

( A ) RECOMMENDED VINE VARIETIES :

GAGLIOPPO N , GRECO BIANCO B , GRECO NERO N , MAGLIOCCO CANINO N , MALVASIA BIANCA B , MARSIGLIANA NERA N , NOCERA N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA NERA DI BRINDISI N , MERLOT N ( * ) , NERELLO CAPPUCCIO N , NERELLO MASCALESE N ( * ) , PINOT BIANCO B ( * ) , PRUNESTA N , RIESLING ITALICO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) .

80 . PROVINCE OF COSENZA :

( A ) RECOMMENDED VINE VARIETIES :

GAGLIOPPO N , GRECO NERO N , GUARNACCIA B , MAGLIOCCO CANINO N , MALVASIA BIANCA B , NERELLO CAPPUCCIO N .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CHARDONNAY B ( * ) , GRECO BIANCO B , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA NERA DI BRINDISI N , MERLOT N ( * ) , MONTONICO BIANCO B , MOSCATO BIANCO B , PECORELLO N , PINOT BIANCO B ( * ) , RIESLING ITALICO B ( * ) , SANGIOVESE N , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) .

81 . PROVINCE OF REGGIO CALABRIA :

( A ) RECOMMENDED VINE VARIETIES :

CASTIGLIONE N , GAGLIOPPO N , GRECO BIANCO B , NOCERA N , PRUNESTA N .

( B ) AUTHORIZED VINE VARIETIES :

CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CALABRESE N , CHARDONNAY B ( * ) , GRECO NERO N , GUARDAVALLE B , INCROCIO MANZONI 6.0.13 B ( * ) , MALVASIA BIANCA B , MALVASIA NERA DI BRINDISI N , MERLOT N ( * ) , MONTONICO BIANCO B , NERELLO CAPPUCCIO N , PINOT BIANCO B ( * ) , RIESLING ITALICO B ( * ) , SAUVIGNON B ( * ) , SEMILLON B ( * ) , TRAMINER AROMATICO B ( * ) .

82 . PROVINCE OF AGRIGENTO :

( A ) RECOMMENDED VINE VARIETIES :

ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , GRECANICO DORATO B , GRILLO B , NERELLO MASCALESE N , PERRICONE N , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , GAGLIOPPO N , NERELLO CAPPUCCIO N , VERNACCIA DI S . GIMIGNANO B .

83 . PROVINCE OF CALTANISSETTA :

( A ) RECOMMENDED VINE VARIETIES :

ALBANELLO B , ANSONICA B , CALABRESE N , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , NERELLO CAPPUCCIO N , NERELLO MASCALESE N , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , CATARRATTO BIANCO COMUNE B , MALVASIA BIANCA B , VERNACCIA DI S . GIMIGNANO B .

84 . PROVINCE OF CATANIA :

( A ) RECOMMENDED VINE VARIETIES :

ALICANTE N , ANSONICA B , CALABRESE N , CARRICANTE B , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , MINNELLA BIANCA B , MONTONICO BIANCO B , NERELLO CAPPUCCIO N , NERELLO MASCALESE N , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , GAGLIOPPO N , GRECANICO DORATO B , MALVASIA BIANCA B , MOSCATO BIANCO B , VERNACCIA DI S . GIMIGNANO B .

85 . PROVINCE OF ENNA :

( A ) RECOMMENDED VINE VARIETIES :

ALBANELLO B , ANSONICA B , CALABRESE N , CARRICANTE B , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , GRILLO B , NERELLO CAPPUCCIO N , NERELLO MASCALESE N , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , MALVASIA BIANCA B , MOSCATO BIANCO B , VERNACCIA DI S . GIMIGNANO B .

86 . PROVINCE OF MESSINA :

( A ) RECOMMENDED VINE VARIETIES :

ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , CORINTO NERO N , FRAPPATO DI VITTORIA N , GRILLO B , MALVASIA DI LIPARI B , NERELLO CAPPUCCIO N , NERELLO MASCALESE N , NOCERA N , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

ALICANTE N , BARBERA N , CARRICANTE B , GAGLIOPPO N , PERRICONE N , VERNACCIA DI S . GIMIGNANO B .

87 . PROVINCE OF PALERMO :

( A ) RECOMMENDED VINE VARIETIES :

ANSONICA B , CALABRESE N , CATANESE NERO N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , GRECANICO DORATO B , GRILLO B , NERELLO MASCALESE N , PERRICONE , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , CARRICANTE B , MOSCATO GIALLO B , VERNACCIA DI S . GIMIGNANO B .

88 . PROVINCE OF RAGUSA :

( A ) RECOMMENDED VINE VARIETIES :

ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , DAMASCHINO B , FRAPPATO DI VITTORIA N , MONTONICO BIANCO B , NERELLO MASCALESE N , SANGIOVESE N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , VERNACCIA DI S . GIMIGNANO B .

89 . PROVINCE OF SIRACUSA :

( A ) RECOMMENDED VINE VARIETIES :

ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , GRILLO B , MALVASIA BIANCA B , MONTONICO BIANCO B , MOSCATO BIANCO B , NERELLO MASCALESE N , NOCERA N , DAMASCHINO B , FRAPPATO DI VITTORIA N , TREBBIANO TOSCANO B .

( B ) AUTHORIZED VINE VARIETIES :

ALBANELLO B ( * ) , BARBERA N , GRECANICO DORATO B , PERRICONE N ( * ) , VERNACCIA DI S . GIMIGNANO B .

90 . PROVINCE OF TRAPANI :

( A ) RECOMMENDED VINE VARIETIES :

ANSONICA B , CALABRESE N , CATARRATTO BIANCO COMUNE B , CATARRATTO BIANCO LUCIDO B , FRAPPATO DI VITTORIA N , GRECANICO DORATO B , GRILLO B , NERELLO MASCALESE N , PERRICONE N , SANGIOVESE N , TREBBIANO TOSCANO B , ZIBIBBO B .

( B ) AUTHORIZED VINE VARIETIES :

BARBERA N , DAMASCHINO B , VERNACCIA DI S . GIMIGNANO B .

91 . PROVINCE OF CAGLIARI :

( A ) RECOMMENDED VINE VARIETIES :

ALBARANZEULI BIANCO B , ALICANTE BOUSCHET N , ARVESINIADU B , BARBERA N , BOVALE GRANDE N , BOVALE SARDO N , CADDIU N , CAGNIULARI N , CANAIOLO NERO N , CANNONAO N , CARIGNANO N , CLAIRETTE B , GIRO N , GRECO NERO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DI SARDEGNA B , MONICA N , MOSCATO BIANCO B , NASCO B , NIEDDERA N , NURAGUS B , PASCALE DI CAGLIARI N , SANGIOVESE N , SEMIDANO B , TORBATO B , TREBBIANO ROMAGNOLO B , TREBBIANO TOSCANO B , VERMENTINO B , VERNACCIA DI ORISTANO B , VERNACCIA DI S . GIMIGNANO B .

( B ) AUTHORIZED VINE VARIETIES :

AGLIANICO N ( * ) , ALEATICO N ( * ) , ANCELLOTTA N ( * ) , BARBERA SARDA N ( * ) , BIANCOLELLA B ( * ) , BOMBINO NERO N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , FALANGHINA B ( * ) , FORASTERA B ( * ) , GARGANEGA B ( * ) , GAGLIOPPO N , MALVASIA NERA N ( * ) , MERLOT N ( * ) , MONTEPULCIANO N ( * ) , NEBBIOLO N ( * ) , PINOT BIANCO B ( * ) , PINOT GRIGIO G ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , TRAMINER AROMATICO ( * ) .

92 . PROVINCE OF NUORO :

( A ) RECOMMENDED VINE VARIETIES :

ALBARANZEULI BIANCO B , ALBARANZEULI NERO N , BARBERA SARDA N , BOVALE GRANDE N , BOVALE SARDO N , CANNONAO N , CARIGNANO N , GIRO N , MALVASIA DI SARDEGNA B , MONICA N , MOSCATO BIANCO B , NIEDDERA N , NIEDDU MANNU N , NURAGUS B , PASCALE DI CAGLIARI N , RETAGLIADO BIANCO B , SEMIDANO B , TREBBIANO ROMAGNOLO B , TORBATO B , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B .

( B ) AUTHORIZED VINE VARIETIES :

AGLIANICO N ( * ) , ALEATICO N ( * ) , ANCELLOTTA N ( * ) , BARBERA N ( * ) , BIANCOLELLA B ( * ) , BOMBINO NERO N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , DOLCETTO N , FALANGHINA B ( * ) , FORASTERA B ( * ) , GARGANEGA B ( * ) , MALVASIA NERA N ( * ) , MERLOT N ( * ) , MONTEPULCIANO N ( * ) , NEBBIOLO N ( * ) , PINOT BIANCO B ( * ) , PINOT GRIGIO G ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , TRAMINER AROMATICO B ( * ) , VERNACCIA DI ORISTANO B .

93 . PROVINCE OF ORISTANO :

( A ) RECOMMENDED VINE VARIETIES :

ALBARANZEULI BIANCO B , ALICANTE BOUSCHET N , ARVESINIADU B , BARBERA N , BOVALE GRANDE N , BOVALE SARDO N , CADDIU N , CAGNIULARI N , CANAIOLO NERO N , CANNONAO N , CARIGNANO N , CLAIRETTE B , GIRO N , GRECO NERO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DI SARDEGNA B , MONICA N , MOSCATO BIANCO B , NASCO B , NIEDDERA N , NURAGUS B , PASCALE DI CAGLIARI N , RETAGLIADO BIANCO B , SANGIOVESE N , SEMIDANO B , TREBBIANO ROMAGNOLO B , TREBBIANO TOSCANO B , VERMENTINO B , VERNACCIA DI ORISTANO B , VERNACCIA DI S . GIMIGNANO B .

( B ) AUTHORIZED VINE VARIETIES :

ALEATICO N ( * ) , AGLIANICO N ( * ) , ANCELLOTTA N ( * ) , BARBERA SARDA N ( * ) , BIANCOLELLA B ( * ) , BOMBINO NERO N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , FALANGHINA B ( * ) , FORASTERA B ( * ) , GARGANEGA B ( * ) , GAGLIOPPO N , MALVASIA NERA N ( * ) , MERLOT N ( * ) , MONTEPULCIANO N ( * ) , NEBBIOLO N ( * ) , PINOT BIANCO B ( * ) , PINOT GRIGIO G ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , TRAMINER AROMATICO B ( * ) , TORBATO B ( * ) .

94 . PROVINCE OF SASSARI :

( A ) RECOMMENDED VINE VARIETIES :

ARVESINIADU B , BARBERA N , BOVALE GRANDE N , BOVALE SARDO N , CAGNIULARI N , CANNONAO N , CARICAGIOLA N , CARIGNANO N , GIRO N , MALVASIA BIANCA DI CANDIA B , MALVASIA DI SARDEGNA B , MONICA N , MOSCATO BIANCO B , NASCO B , NURAGUS B , PASCALE DI CAGLIARI N , RETAGLIADO BIANCO B , SANGIOVESE N , TOCAI FRIULANO B , TORBATO B , TREBBIANO TOSCANO B , VERMENTINO B , VERNACCIA DI S . GIMIGNANO B .

( B ) AUTHORIZED VINE VARIETIES :

AGLIANICO N ( * ) , ALEATICO N ( * ) , ANCELLOTTA N ( * ) , BARBERA SARDA N ( * ) , BIANCOLELLA B ( * ) , BOMBINO NERO N ( * ) , CABERNET FRANC N ( * ) , CABERNET SAUVIGNON N ( * ) , CLAIRETTE B , DOLCETTO N , FALANGHINA B ( * ) , FORASTERA B ( * ) , GARGANEGA B ( * ) , MALVASIA NERA N ( * ) , MERLOT N ( * ) , MONTEPULCIANO N ( * ) , NEBBIOLO N ( * ) , PINOT BIANCO B ( * ) , PINOT GRIGIO G ( * ) , PINOT NERO N ( * ) , RIESLING ITALICO B ( * ) , RIESLING RENANO B ( * ) , SAUVIGNON B ( * ) , TRAMINER AROMATICO B ( * ) , VERNACCIA DI ORISTANO B .

VI . LUXEMBOURG

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , CHARDONNAY B , ELBLING B ( 54 ) , GAMAY N , MUSCAT-OTTONEL B , PINOT BLANC B , PINOT GRIS G , PINOT NOIR N , RIESLING B , RIVANER ( MUELLER-THURGAU ) , SYLVANER B , GEWUERZTRAMINER RS .

( B ) AUTHORIZED VINE VARIETIES :

ELBLING B .

VII . NETHERLANDS

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , MUELLER-THURGAU B , PINOT GRIS G , PINOT NOIR N , RIESLING B , RIESLANER B , SYLVANER B , GEWUERZTRAMINER RS .

( B ) AUTHORIZED VINE VARIETIES :

CHARDONNAY B , MUSCAT-OTTONEL B , SAUVIGNON B .

VIII . UNITED KINGDOM

( A ) RECOMMENDED VINE VARIETIES :

AUXERROIS B , MUELLER-THURGAU B , WROTHAM PINOT .

( B ) AUTHORIZED VINE VARIETIES :

BACCHUS B , CHARDONNAY B , EHRENFELSER B , FABER B , HUXELREBE B , KANZLER B , KERNER B , MADELEINE ANGEVINE B , MADELEINE ROYALE B , MADELEINE SYLVANER B , MARIENSTEINER B , ORTEGA B , PERLE RS , PINOT NOIR N , RULAENDER G , SEYVAL B , SIEGERREBE RS .

SUB-TITLE II : PROVISIONALLY AUTHORIZED VINE VARIETIES

FOR EACH ADMINISTRATIVE UNIT OR PART THEREOF APPEARING IN SUB-TITLE I , THE PROVISIONALLY AUTHORIZED VINE VARIETIES SHALL BE THOSE WHICH , IN AN ADMINISTRATIVE UNIT OR IN THE PART THEREOF CONCERNED , ARE CULTIVATED , BUT NOT REFERRED TO IN SUB-TITLE I , AND IN SO FAR AS THEY ARE NOT THE SUBJECT OF :

- EXAMINATION OF CULTIVATION SUITABILITY ,

- SCIENTIFIC RESEARCH ,

- SELECTION OR CROSSING STUDIES .

THE FOLLOWING VINE VARIETIES DO NOT , HOWEVER , APPEAR IN THE CLASSIFICATION : NOAH , OTHELLO , ISABELLE , JACQUEZ , CLINTON AND HERBEMONT .

TITLE II

TABLE GRAPE VARIETIES

I . BELGIUM

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N ( = RIBIER ) , GROS COLMAN N , CANON HALL B , FRANKENTHAL N , LEOPOLD III N , MUSCAT D'ALEXANDRIE B , ROYAL N .

( B ) AUTHORIZED VINE VARIETIES :

BLACK ALICANTE N , GRADISCA B , ITALIA B , MUSCAT DE HAMBOURG N .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

II . GREECE

1 . ] NOMOS ] EVROU , ] RODOPIS , ] XANTHIS , ] DRAMAS AND ] SERRON :

( A ) RECOMMENDED VINE VARIETIES :

] ROZAKI B , ONLY FOR THE ] NOMOS ] EVROU .

( B ) AUTHORIZED VINE VARIETIES :

] MOSCHATO ] AMVOURGOU N , ] ROZAKI B , ] ROZAKI ] MAVRO N , ] SIDERITIS RS , ] TSAOUSSI B , ] FRAOULA RG .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

2 . ] NOMOS ] KAVALAS :

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N , ITALIA B , ] ROZAKI B .

( B ) AUTHORIZED VINE VARIETIES :

] MOSCHATO ] AMVOURGOU N , ] ROZAKI ] MAVRO N .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

3 . ] NOMOS ] THESSALONIKIS , ] CHALKIDIKIS , ] PIERIAS AND ] KILKIS :

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N , CARDINAL RG , CALMERIA B , ITALIA B , ] ROZAKI B .

( B ) AUTHORIZED VINE VARIETIES :

] MOSCHATO ] AMVOURGOU N , MUSCAT REINE DES VIGNES B , ] OPSIMOS ] EDESSIS B , PERLETTE B .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

4 . ] NOMOS ] IMATHIAS , ] PELLIS , ] FLORINIS , ] KASTORIAS , ] KOZANIS AND ] GREVENON :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

CALMERIA B , ] MOSCHATO ] AMVOURGOU N , ] OPSIMOS ] EDESSIS , ] ROZAKI B , ] SIDERITIS RS , ] FRAOULA RG .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

5 . ] NOMOS ] LARISSIS :

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N , CARDINAL RG .

( B ) AUTHORIZED VINE VARIETIES :

CALMERIA B , ITALIA B , ] MOSCHATO ] AMVOURGOU N , ] ROZAKI B .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

6 . ] NOMOS ] MAGNISSIAS , ] KARDITSIS , ] TRIKALON AND ] FTHIOTIDOS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

CARDINAL RG , ] MOSCHATO ] AMVOURGOU N , MUSCAT REINE DES VIGNES B , ] ROZAKI , ] SIDERITIS RS , ] FRAOULA RG .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

7 . ] NOMOS ] IOANNINON , ] THESPROTIAS , ] PREVEZIS , ] ARTIS , ] LEFKADOS AND ] KERKYRAS :

( A ) RECOMMENDED VINE VARIETIES :

ONLEY FOR THE ] NOMOS ] KERKYRAS : CARDINAL RG , ] ROZAKI B .

( B ) AUTHORIZED VINE VARIETIES :

] AETONYCHI B , ] MOSCHATO ] AMVOURGOU N , ] SIDERITIS RS , ] TSAOUSSI B , ] FRAOULA RG .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

8 . ] NOMOS ] KORINTHIAS AND ] ACHAIAS :

( A ) RECOMMENDED VINE VARIETIES :

CALMERIA B , CARDINAL RG , GOLD B , ITALIA B , ] ROZAKI B , ] SOULTANINA B .

( B ) AUTHORIZED VINE VARIETIES :

ALPHONSE LAVALLEE N , ] SIDERITIS RS , ] FRAOULA RG .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

9 . ] NOMOS ] ARGOLIDOS , ] ARKADIAS , ] LAKONIAS , ] MESSINIAS , ] ILIAS , ] ZAKYNTHOU , ] KEFALLINIAS , ] ETOLOAKARNANIAS AND ] FOKIDOS :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] AETONYCHI B , CARDINAL RG , ] ROZAKI B , ] SIDERITIS RS , ] FRAOULA RG .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

10 . ] NOMOS ] EVIAS , ] KYKLADON AND ] DODEKANISSOU :

( A ) RECOMMENDED VINE VARIETIES :

CARDINAL RG , ITALIA B , ] ROZAKI B ( 55 ) , ] SOULTANINA B .

( B ) AUTHORIZED VINE VARIETIES :

] MOSCHATO ] AMVOURGOU N , ] FRAOULA RG .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

11 . ] NOMOS ] VIOTIAS , ] ATTIKIS , ] PIREOS , ] LESVOU , ] CHIOU AND ] SAMOU :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

] AETONYCHI B , ] AVGOULATO B , CARDINAL RG , ] MOSCHATO ] AMVOURGOU N , ] MOSCHATO ] ALEXANDRIAS B , ] ROZAKI B , ] SIDERITIS RS , ] FRAOULA RG .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

12 . ] NOMOS ] LASITHIOU , ] IRAKLIOU , ] RETHIMNIS AND ] CHANION :

( A ) RECOMMENDED VINE VARIETIES :

CARDINAL RG , ] ROZAKI B , ] SOULTANINA B .

( B ) AUTHORIZED VINE VARIETIES :

ALEDO B , ALPHONSE LAVALLEE N , OHANEZ B , ] FRAOULA RG .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

III . FRANCE

1 . DEPARTMENTS OF ALPES-DE-HAUTE-PROVENCE , HAUTES-ALPES , ALPES-MARITIMES , ARDECHE , ARIEGE , AUDE , AVEYRON , BOUCHES-DU-RHONE , CORSICA , DORDOGNE , DROME , GARD , HAUTE-GARONNE , GERS , GIRONDE , HERAULT , ISERE LANDES , LOT , LOT-ET-GARONNE , LOZERE , BASSES-PYRENEES , HAUTES-PYRENEES , PYRENEES-ORIENTALES , TARN , TARN-ET-GARONNE , VAR AND VAUCLUSE :

( A ) RECOMMENDED VINE VARIETIES :

ADMIRABLE DE COURTILLER B , ALPHONSE LAVALLEE N , CARDINAL RS , CHASSELAS ( DORE , MUSCAT , ROSE ) , CLAIRETTE ( TOUTES VARIETES ) , DABOUKI B , DANAM , DANLAS B , DATAL B , DATTIER DE BEYROUTH B , GROS VERT B , ITALIA B , JAOUMET B , LIVAL N , MADELEINES ( TOUTES VARIETES ) , MIREILLE , MUSCAT D'ALEXANDRIE B , MUSCAT DE HAMBOURG N , OEILLADE N , OLIVETTE BLANCHE B , OLIVETTE NOIRE N , PERLETTE B , RIBOL N , SERVANT B , SULTANINE B , VALENSI N .

( B ) AUTHORIZED VINE VARIETIES :

IGNEA RS , PANSE PRECOCE B , PERLAUT B , PERLE DE CSABA B , REINE DES VIGNES B .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

2 . THE DEPARTMENTS LISTED IN CHAPTER IV OF TITLE I , SUB-TITLE I , WHICH DO NOT APPEAR IN THE PRECEDING PARAGRAPH :

( A ) RECOMMENDED VINE VARIETIES :

CHASSELAS DORE B ( 56 ) .

( B ) AUTHORIZED VINE VARIETIES :

ALPHONSE LAVALLEE N , CHASSELAS ( TOUTES VARIETES ) , MADELEINES ( TOUTES VARIETES ) , MUSCAT DE HAMBOURG N .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

ADMIRABLE DE COURTILLER B , CARDINAL RG , CLAIRETTES ( TOUTES VARIETES ) , DABOUKI B , DATTIER DE BEYROUTH B , GROS VERT B , IGNAS RS , ITALIA B , JAOUMET B , MUSCAT D'ALEXANDRIE B , OEILLADE N , OLIVETTE BLANCHE B , OLIVETTE NOIRE N , PANSE PRECOCE B , PERLE DE CSABA B , PERLETTE B , REINE DES VIGNES B , SERVANT B , SULTANINE B , VALENSI N .

IV . ITALY

1 . REGION : VALLE D'AOSTA :

( A ) RECOMMENDED VINE VARIETIES :

CHASSELAS DORATO B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

2 . REGION : PIEMONTE :

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N , ANNAMARIA B , CARDINAL N , CHASSELAS DORATO B , DELIZIA DI VAPRIO B , ITALIA B , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , PANSE PRECOCE B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

PERLA DI CSABA B , REGINA B .

3 . REGION : LIGURIA :

( A ) RECOMMENDED VINE VARIETIES :

ITALIA B , MOSCATO D'AMBURGO N , PANSE PRECOCE N , REGINA B , REGINA DEI VIGNETI B , SERVANT B .

( B ) AUTHORIZED VINE VARIETIES :

CARDINAL N , CHASSELAS DORATO B , GROS VERT B , PRIMUS B , VERDEA B , ZIBIBBO B .

4 . REGION : LOMBARDIA :

( A ) RECOMMENDED VINE VARIETIES :

ANNAMARIA B , CHASSELAS DORATO B , DELIZIA DI VAPRIO B , ITALIA B , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

CARDINAL N , PERALA DI CSABA B , PRIMUS B , ZIBIBBO B .

5 . PROVINCE OF TRENTINO-ALTO ADIGE :

( A ) RECOMMENDED VINE VARIETIES :

MOSCATO D'AMBURGO N .

( B ) AUTHORIZED VINE VARIETIES :

DELIZIA DI VAPRIO B , ITALIA B , REGINA B .

6 . REGION : VENETO :

( A ) RECOMMENDED VINE VARIETIES :

DELIZIA DI VAPRIO B , ITALIA B , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

CHASSELAS DORATO B , LATTUARIO NERO N , MOSCATO DI TERRACINA B , PERLA DI CSABA B , PERLONA B , VERDEA B , ZIBIBBO B .

7 . REGION : FRIULI VENEZIA-GIULIA :

( A ) RECOMMENDED VINE VARIETIES :

CHASSELAS DORATO B , ITALIA B , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , REGINA B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

PERLA DI CSABA B .

8 . REGION : EMILIA-ROMAGNA :

( A ) RECOMMENDED VINE VARIETIES :

CHASSELAS DORATO B , DELIZIA DI VAPRIO B , ITALIA B , MOSCATO D'AMBURGO N , REGINA B , REGINA DEI VIGNETI B , VERDEA B .

( B ) AUTHORIZED VINE VARIETIES :

ANGELA B , CARDINAL N , MOSCATO D'ADDA N , MOSCATO DI TERRACINA B , PERLA DI CSABA B , PIZZUTELLO BIANCO B , ZIBIBBO B .

9 . REGION : TOSCANA :

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N , CARDINAL N , CHASSELAS DORATO B , ITALIA B , MOSCATO D'AMBURGO N , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B , VERDEA B .

( B ) AUTHORIZED VINE VARIETIES :

DELIZIA DI VAPRIO B , MOSCATO DI TERRACINA B , PIZZUTELLO BIANCO B , PRIMUS B , ZIBIBBO B .

10 . REGION : MARCHE :

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N , CARDINAL N , MOSCATO D'AMBURGO N , REGINA B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

CHASSELAS DORATO B , DELIZIA DI VAPRIO B , MOSCATO D'ADDA N , PANSE PRECOCE B , PERLA DI CSABA B , MOSCATO DI TERRACINA B , ZIBIBBO B .

11 . REGION : UMBRIA :

( A ) RECOMMENDED VINE VARIETIES :

CARDINAL N , CHASSELAS DORATO B , ITALIA B , MOSCATO D'AMBURGO N , REGINA B .

( B ) AUTHORIZED VINE VARIETIES :

MOSCATO DI TERRACINA B .

12 . REGION : LAZIO :

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N , ANGELO PIROVANO G , ANNAMARIA B , CARDINAL N , ITALIA B , LATTUARIO NERO N , MOSCATO D'ADDA N , MOSCATO DI TERRACINA B , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

CHASSELAS DORATO B , DELIZIA DI VAPRIO B , RED EMPEROR G , PIZZUTELLO BIANCO B .

13 . REGION : CAMPANIA :

( A ) RECOMMENDED VINE VARIETIES :

CATALANESCA B , ITALIA B , REGINA B .

( B ) AUTHORIZED VINE VARIETIES :

BARESANA B , CARDINAL N , CHASSELAS DORATO B , DELIZIA DI VAPRIO B , LATTUARIO NERO N , MOSCATO D'AMBURGO N , MOSCATO DI TERRACINA B , PANSE PRECOCE B , PIZZUTELLO BIANCO B , PRIMUS B , REGINA DEI VIGNETI B , ZIBIBBO B .

14 . REGION : ABRUZZI :

( A ) RECOMMENDED VINE VARIETIES :

ITALIA B , REGINA B .

( B ) AUTHORIZED VINE VARIETIES :

CARDINAL N , CHASSELAS DORATO B , EMPEROR G , MOSCATO D'AMBURGO N , MOSCATO DI TERRACINA B , PANSE PRECOCE B , PIZZUTELLO BIANCO B , PRUNESTA N , REGINA DEI VIGNETI B .

15 . REGION : MOLISE :

( A ) RECOMMENDED VINE VARIETIES :

CARDINAL N , REGINA B .

( B ) AUTHORIZED VINE VARIETIES :

BARESANA B , LATTUARIO NERO N , PIZZUTELLO BIANCO B , ZIBIBBO B .

16 . REGION : PUGLIA :

( A ) RECOMMENDED VINE VARIETIES :

ALMERIA B , BARESANA B , CARDINAL N , CIMINNITA B , ITALIA B , LATTUARIO NERO N , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

ALPHONSE LAVALLEE N , CHASSELAS DORATO B , EMPEROR G , MOSCATO D'AMBURGO N , MOSCATO DI TERRACINA B , PERLETTE B , PIZZUTELLO BIANCO B , PRIMUS B , PRUNESTA N , SULTANINA BIANCA B , ZIBIBBO B .

17 . REGION : BASILICATA :

( A ) RECOMMENDED VINE VARIETIES :

ALMERIA B , ALPHONSE LAVALLEE N , CARDINAL N , ITALIA B , PRIMUS B , REGINA B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

BARESANA B , LATTUARIO NERO N , MOSCATO D'AMBURGO N .

18 . REGION : CALABRIA :

( A ) RECOMMENDED VINE VARIETIES :

ITALIA B , LATTURARIO NERO N , OLIVETTA VIBONESE N , PANSE PRECOCE B , REGINA B , ZIBIBBO B .

( B ) AUTHORIZED VINE VARIETIES :

BARESANA B , CARDINAL N , EMPEROR G , MOSCATO DI TERRACINA B , PERLETTE B , REGINA DEI VIGNETI B , SULTANINA BIANCA B .

19 . REGION : SICILIA :

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N , CARDINAL N , ITALIA B , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B .

( B ) AUTHORIZED VINE VARIETIES :

ALMERIA B , BARESANA B , CHASSELAS DORATO B , CIMINNITA B , EMPEROR G , LATTUARIO NERO N , MOSCATO D'AMBURGO N , PERLA DI CSABA B , PERLETTE B , PIZZUTELLO BIANCO B , PRUNESTA N , SULTANINA BIANCA B .

20 . REGION : SARDEGNA :

( A ) RECOMMENDED VINE VARIETIES :

ITALIA B , PANSE PRECOCE B , REGINA B , REGINA DEI VIGNETI B , ZIBIBBO B .

( B ) AUTHORIZED VINE VARIETIES :

ALMERIA B , BARESANA B , CARDINAL N , CATALANESCA B , CHASSELAS DORATO B , DELIZIA DI VAPRIO B , EMPEROR G , LATTUARIO NERO N , MOSCATO D'ADDA N , MOSCATO D'AMBURGO N , MOSCATO DI TERRACINA B , PERLA DI CSABA B , PERLETTE B , PERLONA B , PIZZUTELLO BIANCO B , SULTANINA BIANCA N .

V . NETHERLANDS

( A ) RECOMMENDED VINE VARIETIES :

ALPHONSE LAVALLEE N , GROS COLMAN N , CANON HALL B , FRANKENTHAL N , MUSCAT D'ALEXANDRIE B , ROYAL N .

( B ) AUTHORIZED VINE VARIETIES :

PROF . ABERSON R , BLACK ALICANTE N , GRADISCA B , GROS MAROC N , GOLDEN CHAMPION B , MUSCAT D'HAMBOURG N .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

TITLE III

VARIETIES FOR SPECIAL USE

A . CLASSIFICATION ON A COMMUNITY-WIDE BASIS ( ARTICLE 3 ( 2 ) OF REGULATION ( EEC ) NO 347/79 ) :

1 . FOR THE PRODUCTION OF GRAPE SPIRITS :

( A ) RECOMMENDED VINE VARIETIES :

ANSONICA B , ASPRINIO BIANCO B , BACO BLANC B , BLANC DAME B , BOMBINO BIANCO B , BOMBINO NERO N , CATARRATTO BIANCO COMUNE B , CLAIRETTE B , CLAIRETTE ROSE RS , COLOMBARD B , FOLLE BLANCHE B , GRAISSE B , GRILLO B , JURANCON BLANC B , MAUZAC B , MESLIER SAINT-FRANCOIS B , NURAGUS B , RABOSO PIAVE N , RABOSO VERONESE N , GARGANEGA B , REGINA B , SCHIAVA GROSSA N , TREBBIANO TOSCANO ( = UGNI BLANC ) B .

( B ) AUTHORIZED VINE VARIETIES :

MONTILS B , SAUVIGNON B , SELECT B , SEMILLON B .

RECOMMENDED AND AUTHORIZED VINE VARIETIES FOR " ] NOMOS " LISTED UNDER TITLE I , SUB-TITLE I , CHAPTER " III . GREECE " AND TITLE II , CHAPTER " II . GREECE " .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

2 . FOR GRAPES USED IN THE CANNING INDUSTRY :

( A ) RECOMMENDED VINE VARIETIES :

CANNER SEEDLESS B , ] SOULTAINA B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

B . CLASSIFICATION BY MEMBER STATE OF THE VARIETIES ALLOWED IN THE TERRITORY OF THE MEMBER STATE CONCERNED ( ARTICLE 3 ( 2 ) OF REGULATION ( EEC ) NO 347/79 ) :

I . GREECE

IN RESPECT OF PRODUCTION OF DRIED GRAPES :

1 . ] NOMOS ] CHANION , ] RETHYMNIS , ] IRAKLIOU , ] LASSITHIOU AND ] DODEKANISSOU :

( A ) RECOMMENDED VINE VARIETIES :

] SOULTANINA B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

2 . ] NOMOS ] KORINTHIAS AND ] ILIAS :

( A ) RECOMMENDED VINE VARIETIES :

] KORINTHIAKI N , ] SOULTANINA B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

3 . ] NOMOS ] ACHAIAS , ] MESSINIAS , ] ZAKYNTHOU , ] KEFALLINIAS AND ] LEFKADOS :

( A ) RECOMMENDED VINE VARIETIES :

] KORINTHIAKI N .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

II . FRANCE

I . FOR THE PRODUCTION OF GRAPE SPIRITS :

1 . DEPARTMENTS OF THE CHARENTE , THE CHARENTE-MARITIME , THE DORDOGNE AND THE DEUX-SEVRES , THE COMMUNES SITUATED WITHIN THE AREA DEFINED FOR THE PRODUCTION OF GRAPE SPIRITS UNDER THE " APPELLATION D'ORIGINE CONTROLEE " OF " COGNAC " :

( A ) RECOMMENDED VINE VARIETIES :

COLOMBARD B , FOLLE BLANCHE B , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

JURANCON BLANC B , MESLIER SAINT-FRANCOIS B , MONTILS B , SAUVIGNON B , SELECT B , SEMILLON B .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

2 . THE DEPARTMENTS OF THE GERS , THE LANDES AND LOT-ET-GARONNE , THE COMMUNES SITUATED WITHIN THE AREA DEFINED FOR THE PRODUCTION OF GRAPE SPIRITS UNDER THE " APPELLATION D'ORIGINE CONTROLEE " OF " ARMAGNAC " .

( A ) RECOMMENDED VINE VARIETIES :

BACO BLANC B , BLANC DAME B , CLAIRETTE B , CLAIRETTE ROSE RS , COLOMBARD B , FOLLE BLANCHE B , GRAISSE B , JURANCON BLANC B , MAUZAC B , MESLIER SAINT-FRANCOIS B , UGNI BLANC B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

II . FOR GRAPES USED IN THE CANNING INDUSTRY :

1 . THE DEPARTMENTS OF THE ALPES-DE-HAUTE-PROVENCE , THE HAUTES-ALPES , THE ALPES-MARITIMES , THE ARDECHE , THE ARIEGE , THE AUDE , THE AVEYRON , THE BOUCHES-DU-RHONE , CORSICA , THE DORDOGNE , THE DROME , THE GARD , THE HAUTE-GARONNE , THE GERS , THE GIRONDE , THE HERAULT , THE ISERE , THE LANDES , THE LOT , THE LOT-ET-GARONNE , THE LOZERE , THE BASSES-PYRENEES , THE HAUTES-PYRENEES , THE PYRENEES-ORIENTALES , THE TARN , THE TARN-ET-GARONNE , THE VAR AND THE VAUCLUSE :

( A ) RECOMMENDED VINE VARIETIES :

CANNER SEEDLESS B .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

NONE .

2 . THOSE DEPARTMENTS LISTED UNDER TITLE I , SUB-TITLE I , CHAPTER IV , WHICH DO NOT APPEAR IN THE PRECEDING PARAGRAPH :

( A ) RECOMMENDED VINE VARIETIES :

NONE .

( B ) AUTHORIZED VINE VARIETIES :

NONE .

( C ) PROVISIONALLY AUTHORIZED VINE VARIETIES :

CANNER SEEDLESS B .

TITLE IV

ROOT STOCK VARIETIES

A . CLASSIFICATION ON A COMMUNITY-WIDE BASIS ARTICLE 3 ( 2 ) OF REGULATION ( EEC ) NO 347/79 ) :

( A ) RECOMMENDED ROOT STOCK VARIETIES : ABBREVIATION :

RUPESTRIS DU LOT DU LOT

RIPARIA GLOIRE DE MONTPELLIER RIPARIA GLOIRE

RIPARIA X RUPESTRIS 3309 COUDERC OU 3309 COUDERC 3309 C

1616 COUDERC 1616 C

161-49 COUDERC 161-49 C

157-11 COUDERC 157-11 C

41 B MILLARDET DE GRASSET 41 B

420 A MILLARDET DE GRASSET 420 A

101-14 MILLARDET DE GRASSET 101-14

106-8 MILLARDET DE GRASSET 106-8

57 RICHTER 57 R

99 RICHTER 99 R

110 RICHTER 110 R

196-17 CASTEL 196-17 CL

216-3 CASTEL 216-3 CL

4010 CASTEL 4010 CL

775 PAULSEN 775 P

779 PAULSEN 779 P

1045 PAULSEN 1045 P

1103 PAULSEN 1103 P

1447 PAULSEN 1447 P

140 RUGGERI 140 RU

225 RUGGERI 225 RU

44-53 MALEGUE 44-53 M

34 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE , MONTPELLIER 34 EM

333 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE , MONTPELLIER 333 EM

17-37 BERLANDIERI X RUPESTRIS 17-37

GOLIA -

BERLANDIERI X KOBER 5 BB OU KOBER 5 BB 5 BB

BERLANDIERI X RIPARIA KOBER 125 AA OU KOBER 125 AA 125 AA

TELEKI 5 C 5 C

5 C GEISENHEIM -

TELEKI 8 B 8 B

TELEKI 8 B SELECTION FERRARI -

SELECTION OPPENHEIM N} 4 SO 4

GEISENHEIM 26 -

GREZOT 1 G 1

COSMO 2 -

COSMO 10 -

RESSEGUIER SELECTION BIROLLEAU N} 1 R . S . B . 1

BERLANDIERI COLOMBARD N} 2 -

SCHWARZMANN -

SORI -

DR . DECKER-REBE -

GRADISCA -

BLACK ALICANTE -

( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES :

PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES ARE THOSE WHICH ARE CULTIVATED ON COMMUNITY TERRITORY BUT WHICH DO NOT APPEAR IN SUBPARAGRAPH ( A ) AND WHICH ARE NOT THE SUBJECT OF :

- EXAMINATION ON CULTIVATION SUITABILITY ,

- SCIENTIFIC RESEARCH ,

- SELECTION OR CROSSING STUDIES .

B . CLASSIFICATION BY TERRITORY OF MEMBER STATES OF ROOT STOCK VARIETIES ALLOWED ON THE TERRITORY OF THE MEMBER STATE CONCERNED ( ARTICLE 3 ( 2 ) OF REGULATION ( EEC ) NO 347/79 ) :

I . FEDERAL REPUBLIC OF GERMANY

1 . REGIERUNGSBEZIRKE KOELN , TRIER , KOBLENZ AND SAARLAND :

( A ) RECOMMENDED ROOT STOCK VARIETIES :

SELECTION OPPENHEIM N} 4

5 C GEISENHEIM

TELEKI 8 B

BERLANDIERI X RIPARIA KOBER 5 BB

BERLANDIERI X RIPARIA KOBER 125 AA

161-49 COUDERC

RIPARIA X RUPESTRIS 3309 COUDERC

GEISENHEIM 26

DR . DECKER-REBE ( 57 )

( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES :

NONE .

2 . REGIERUNGSBEZIRK RHEINHESSEN-PFALZ :

( A ) RECOMMENDED ROOT STOCK VARIETIES :

SELECTION OPPENHEIM N} 4

5 C GEISENHEIM

TELEKI 8 B

BERLANDIERI X RIPARIA KOBER 5 BB

BERLANDIERI X RIPARIA KOBER 125 AA

RIPARIA X RUPESTRIS 3309 COUDERC

( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES :

NONE .

3 . REGIERUNGSBEZIRK DARMSTADT AS WELL AS REGIERUNGSBEZIRK KASSEL , LANDKREIS MELSUNGEN , THE COMMUNE OF BOEDDIGER :

( A ) RECOMMENDED ROOT STOCK VARIETIES :

SELECTION OPPENHEIM N} 4

5 C GEISENHEIM

TELEKI 8 B

BERLANDIERI X RIPARIA KOBER 5 BB

BERLANDIERI X RIPARIA KOBER 125 AA

RIPARIA X RUPESTRIS 3309 COUDERC

( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES :

NONE .

4 . REGIERUNGSBEZIRKE KARLSRUHE , FREIBURG , STUTTGART AND TUEBINGEN :

( A ) RECOMMENDED ROOT STOCK VARIETIES :

SELECTION OPPENHEIM N} 4

5 C GEISENHEIM

TELEKI 8 B

BERLANDIERI X RIPARIA KOBER 5 BB

BERLANDIERI X RIPARIA KOBER 125 AA

RIPARIA X RUPESTRIS 3309 COUDERC

GEISENHEIM 26 ( 58 )

161-49 COUDERC

( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES :

NONE .

5 . REGIERUNGSBEZIRKE UNTERFRANKEN AND MITTELFRANKEN , AS WELL AS REGIERUNGSBEZIRK OBERFRANKEN , LANDKREIS BAMBERG , REGIERUNGSBEZIRK NIEDERBAYERN , LANDKREIS LANDSHUT , REGIERUNGSBEZIRK OBERPFALZ , LANDKREIS REGENSBURG , REGIERUNGSBEZIRK SCHWABEN , LANDKREIS LINDAU :

( A ) RECOMMENDED ROOT STOCK VARIETIES :

SELECTION OPPENHEIM N} 4

5 C GEISENHEIM

TELEKI 8 B

BERLANDIERI X RIPARIA KOBER 5 BB

BERLANDIERI X RIPARIA KOBER 125 AA

RIPARIA X RUPESTRIS 3309 COUDERC

( B ) PROVISIONALLY AUTHORIZED ROOT STOCK VARIETIES :

NONE .

II . GREECE

ROOT STOCK VARIETIES RECOMMENDED FOR " ] NOMOS " LISTED UNDER TITLE I , SUB-TITLE I , CHAPTER III :

31 RICHTER

99 RICHTER

110 RICHTER

41 B . MILLARDET DE GRASSET

420 A . MILLARDET DE GRASSET

1103 PAULSEN

140 RUGGERI

III . FRANCE

ROOT STOCK VARIETIES RECOMMENDED FOR THE DEPARTMENTS LISTED UNDER CHAPTER IV OF TITLE I , SUB-TITLE I :

RUPESTRIS DU LOT

RIPARIA GLOIRE DE MONTPELLIER

34 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE DE MONTPELLIER

333 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE DE MONTPELLIER

3309 COUDERC

1616 COUDERC

161-49 COUDERC

420 A MILLARDET DE GRASSET

101-14 MILLARDET DE GRASSET

41 B MILLARDET DE GRASSET

41 B MILLARDET DE GRASSET

99 RICHTER

110 RICHTER

SELECTION OPPENHEIM N} 4

44-53 MALEGUE

196-17 CASTEL

216-3 CASTEL

4010-CASTEL

140 RUGGERI

1103 PAULSEN

1447 PAULSEN

KOBER 5 BB

KOBER 125 AA

TELEKI 8 B

TELEKI 5 C

VIALLA

GREZOT 1

BERLANDIERI-COLOMBARD N} 2

RESSEGUIER SELECTION BIROLLEAU N} 1

FOREST

FERCAL

IV . ITALY

RECOMMENDED ROOT STOCK VARIETIES :

RUPESTRIS DU LOT

RIPARIA GLOIRE DE MONTPELLIER

RIPARIA X RUPESTRIS 3309 COUDERC OU 3309 COUDERC

161-49 COUDERC

157-11 COUDERC

41 B MILLARDET DE GRASSET

420 A MILLARDET DE GRASSET

101-14 MILLARDET DE GRASSET

106-8 MILLARDET DE GRASSET

57 RICHTER

110 RICHTER

775 PAULSEN

779 PAULSEN

1045 PAULSEN

1103 PAULSEN

1447 PAULSEN

140 RUGGERI

225 RUGGERI

34 ECOLE NATIONALE SUPERIEURE D'AGRONOMIE , MONTPELLIER

17-37 BERLANDIERI X RUPESTRIS

GOLIA

BERLANDIERI X RIPARIA KOBER 5 BB OU KOBER 5 BB

BERLANDIERI X RIPARIA KOBER 125 AA OU KOBER 125 AA

TELEKI 5 C

FERCAL

TELEKI 8 B SELECTION FERRARI

TELEKI 8 B

SELECTION OPPENHEIM N} 4

GEISENHEIM 26

COSMO 2

COSMO 10

SCHWARZMANN

( * ) ADDED UNDER ARTICLE 11 ( 1 ) ( B ) OF REGULATION ( EEC ) NO 347/79

NOTES

( 1 ) FOR THE PRODUCTION OF SPARKLING WINES LANDKREIS TRIER-SAARBURG ONLY .

( 2 ) FOR THE PRODUCTION OF SPARKLING WINES IN LANDKREIS COCHEM-ZELL ONLY .

( 3 ) LANDKREIS BAD KREUZNACH ONLY .

( 4 ) LANDKREIS AHRWEILER ONLY .

( 5 ) LANDKREIS BAD KREUZNACH ONLY .

( 6 ) NOT LANDKREIS AHRWEILER .

( 7 ) ONLY LANDKREIS MAINZ-BINGEN AND ALZEY-WORMS AND TOWNS OF MAINZ AND WORMS .

( 8 ) ONLY COMMUNES OF MAIKAMMER , KIRRWEILER AND EDENKOBEN IN LANDKREIS LANDAU-BERGZABERN .

( 9 ) NOT AUTHORIZED IN COMMUNES OF TRECHTINGSHAUSEN , OBERHEIMBACH , NIEDERHEIMBACH , OBERDIEBACH , BACHARACH , BREITSCHEID AND MANUBACH .

( 10 ) FOR THE PRODUCTION OF SPARKLING WINES .

( 11 ) ONLY COMMUNES OF ILLINGEN , KNITTLINGEN , MAULBRONN , MUEHLACKER , OELBRONN , OETISHEIM AND STERNENFELS IN ENZKREIS AND COMMUNE OF OBERDERDINGEN IN LANDKREIS KARLSRUHE ONLY .

( 12 ) NOT LANDKREIS RASTATT AND STADTKREIS BADEN-BADEN .

( 13 ) ONLY COMMUNES OF ILLINGEN , KNITTLINGEN , MAULBRONN , MUEHLACKER , OELBRONN , OETISHEIM AND STERNENFELS IN ENZKREIS AND COMMUNE OF OBERDERDINGEN IN LANDKREIS KARLSRUHE .

( 14 ) ONLY MAIN-TAUBER-KREIS AND COMMUNES OF KRAUTHEIM AND SCHOENTAL IN HOHENLOHEKREIS .

( 15 ) NOT MAIN-TAUBER-KREIS AND COMMUNES OF KRAUTHEIM AND SCHOENTAL IN HOHENLOHEKREIS .

( 16 ) BODENSEE-KREIS ONLY .

( 17 ) LANDKREISE REUTLINGEN AND TUEBINGEN ONLY .

( 18 ) BODENSEE-KREIS ONLY .

( 19 ) GOUMENISSA AREA ONLY .

( 20 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " NAOUSSA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " .

( 21 ) METSOVO AREA ONLY .

( 22 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " ZITSA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " .

( 23 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " RAPSANI " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " .

( 24 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " KANTZA " DESIGNATION OF ORIGIN " WINES OF SUPERIOR QUALITY " .

( 25 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " NEMEA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " .

( 26 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF PATRAS " MAVRODAFNI " , PATRAS " MUSCAT " OR PATRAS REGISTERED DESIGNATION OF ORIGIN WINE .

( 27 ) KALAVRITA AREA ONLY .

( 28 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " MANTINIA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " .

( 29 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " NEMEA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " .

( 30 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF CEPHALONIA " MAVRODAFNI " , CEPHALONIA " MUSCAT " OR CEPHALONIA " ROBOLA " REGISTERED DESIGNATION OF ORIGIN WINE OR " WINE OF SUPERIOR QUALITY " .

( 31 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF RHODES " MUSCAT " REGISTERED DESIGNATION OF ORIGIN WINE .

( 32 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " SITIA " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " .

( 33 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " DAFNES " DESIGNATION OF ORIGIN " WINE OF SUPERIOR QUALITY " .

( 34 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " BELLET " REGISTERED DESIGNATION OF ORIGIN WINES .

( 35 ) ONLY ARRONDISSEMENT OF MILLAU .

( 36 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " COTES DE PROVENCE " REGISTERED DESIGNATION OF ORIGIN WINE .

( 37 ) ONLY IN COMMUNES LOCATED IN THE PRODUCTION AREA FOR " COGNAC " REGISTERED DESIGNATION OF ORIGIN POTABLE SPIRITS .

( 38 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " COTES-DU-RHONE " REGISTERED DESIGNATION OF ORIGIN WINE .

( 39 ) ONLY IN THE REGION OF THE REGISTERED DESIGNATION OF ORIGIN " TOURAINE " AND IN THE REGION CORRESPONDING TO THE DESIGNATION " VIN DELIMITE DE QUALITE SUPERIEURE , VALENCAY " .

( 40 ) ONLY CANTONS OF ILE-BOUCHARD , RICHLIEU AND SAINTE-MAURE .

( 41 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " TOURAINE " AND " COTEAUX DU LOIR " REGISTERED DESIGNATION OF ORIGIN WINES .

( 42 ) ONLY IN COMMUNES LOCATED IN PRODUCTION AREA FOR " ARMAGNAC " REGISTERED DESIGNATION OF ORIGIN POTABLE SPIRITS .

( 43 ) ONLY IN THE REGION OF THE REGISTERED DESIGNATION OF ORIGIN " TOURAINE " AND IN THE REGION CORRESPONDING TO THE DESIGNATION " VIN DELIMITE DE QUALITE SUPERIEURE , VALENCAY " .

( 44 ) ONLY IN A DELIMITED AREA IN THE CANTONS OF BOURGNEUF , BOUAYE , LEGE , MACHECOUL , PAIMBOEUF , LE PELLERIN , PORNIC , SAINT-PERE-EN-RETZ , SAINT-PHILBERT-DE-GRAND-LIEU .

( 45 ) ONLY IN COMMUNES LOCATED IN PRODUCTION AREA FOR " ARMAGNAC " REGISTERED DESIGNATION OF ORIGIN POTABLE SPIRITS .

( 46 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " ANJOU " REGISTERED DESIGNATION OF ORIGIN WINES .

( 47 ) ONLY COMMUNES LOCATED IN PRODUCTION AREA FOR " COTEAUX DU LOIR " REGISTERED DESIGNATION OF ORIGIN WINE .

( 48 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " ANJOU " REGISTERED DESIGNATION OF ORIGIN WINES AND IN THE REGION CORRESPONDING TO THE DESIGNATION " VIN DELIMITE DE QUALITE SUPERIEURE , HAUT-POITOU " .

( 49 ) ONLY IN AREA DELIMITED FOR PRODUCTION OF " CHATEAUNEUF-DU-PAPE " REGISTERED DESIGNATION OF ORIGIN WINE .

( 50 ) ONLY IN THE CANTONS OF FONTENEY-LE-COMTE , CHAILLE LES MARAIS AND MAILLEZAIS .

( 51 ) ONLY IN A DELIMITED AREA IN THE CANTONS OF SAINT-GILLES-SUR-VIE , LES SABLES D'OLONNE , AND TALMONT ; IN THE PRODUCTION AREA FOR " VIN DE PAYS DES FIEFS VENDEENS " ( CANTONS OF CHAILLE-LES-MARAIS , FONTENAY-LE-COMTE , LUCON , MAILLEZAIS , MAREUIL-SUR-LAY , MOUTIERS-LES-MAUXFAITS , LA ROCHE-SUR-YON ) AND IN THE COMMUNES OF LUCS-SUR-BOULOGNE , MORMAISON , ROCHESERVIERE , ST ETIENNE DU BOIS AND SAINT PHILBERT DE BOUAINE .

( 52 ) ONLY IN THE REGION OF THE REGISTERED DESIGNATION OF ORIGIN " ANJOU " AND IN THE REGION CORRESPONDING TO THE DESIGNATION " VIN DELIMITE DE QUALITE SUPERIEURE , HAUT-POITOU " .

( 53 ) ONLY IN THE AREA DELIMITED FOR PRODUCTION OF " BOURGOGNE " REGISTERED DESIGNATION OF ORIGIN WINE .

( 54 ) FOR THE PRODUCTION OF SPARKLING WINES .

( 55 ) ONLY FOR THE NOMOS ] DODEKANISSOU .

( 56 ) ONLY IN DEPARTMENT OF SEINE-ET-MARNE .

( 57 ) ONLY IN SAARLAND , REGIERUNGSBEZIRK TRIER AND IN THE FOLLOWING PARTS OF REGIERUNGSBEZIRK KOBLENZ :

- LANDKREIS COCHEM-ZELL ,

- COMMUNES OF GUELS , LAY , WINNINGEN , DIEBLICH , KOBERN-GONDORF , NIEDERFELL , OBERFELL , LEHMEN , ALKEN , KATTENES , LOEF , HATZENPORT , BRODENBACH AND BURGEN IN LANDKREIS KOBLENZ ,

- COMMUNES OF LASSERG , MOSELSUERSCH AND WALDESCH IN LANDKREIS MAYEN .

( 58 ) ONLY IN REGIERUNGSBEZIRK STUTTGART AND TUEBINGEN AND IN THE FOLLOWING PARTS OF REGIERUNGSBEZIRK KARLSRUHE :

- THE COMMUNES OF ILLINGEN , KNITTLINGEN , MAULBRONN , MUEHLACKER , OELBRONN , OTISHEIM AND STERNENFELS IN ENZKREISE

- THE COMMUNE OF OBERDERDEINGEN IN LANDKREIS KARLSRUHE .

Commission Regulation (EEC) No 3800/81 of 16 December 1981 determining the classification of vine varieties

Modified by

Commission Regulation (EEC) No 276/89 of 2 February 1989 amending for the eighth time Regulation (EEC) No 3800/81 determining the classification of vine varieties